This is Italian cuisine, but it is a regional cuisine of the South Tyrol region, so it is quite different from ordinary Italian food. It may be closer to the image of Switzerland than Irikiato. This time we visited for lunch. There are about five types of lunch available, and I chose the easiest one, A Lunch. It consists of an assortment of appetizers, pasta, sweets, and coffee. The carbonara was rich and exquisite. There were about 10 kinds of appetizers and all were delicious. It was a nice and cozy restaurant.