De Blasio's Restaurant

with marinara sauce

with pepperoni & provolone cheese

with veal

with bacon, hot pepper and onions

with dijon mustard sauce

with crab meat

tossed salad with artichokes, black olives, diced onions, tomatoes, dry blue cheese, pecans and italian dressing

with fresh basil, artichokes, romano cheese, olive oil and lemon

with garlic croutons

slices of fresh mozzarella layered with sliced tomatoes, roasted red peppers, fresh basil & red onions

broiled lobster and shrimp, baked sole, steamed little neck clams, broiled crab cake

5 large shrimp with crabmeat stuffing

5 large shrimp sauteed in garlic butter and plum tomatoes

broiled or fried

with seasoned bread crumbs

with crabmeat stuffing

sauteed veal and shrimp piccata with mushrooms and roasted tomatoes

dipped in egg batter and lightly sauteed

with mushrooms, lemon and white wine sauce

dipped in seasoned crumbs and sauteed in lemon butter

with out tomato sauce and melted cheese

sauteed medallions of veal and sliced zucchini, served with lemon butter sauce

with hot sausage, sweet peppers, onions, muchrooms and damiano sauce

with mushrooms, prosciutto, fontina cheese, and marsala wine

dipped in egg batter and lightly sauteed

with our tomato sauce and melted cheese

with ricotta and spinach on a bed of alfredo sauce

with mushrooms

sliced filet mignon sauteed with mushrooms, sweet peppers, and brandy

new york strip coated with black pepper and topped with brandy cream sauce

with mushrooms

crusted with blue cheese

4oz. southern african lobster tail

tossed in a lobster sauce

with prosciutto, pancetta, peas, cheese and peppercorn

with hot sausage or chicken, hot and sweet peppers and plum tomatoes

with prosciutto, peas and damiano sauce

with fresh vegetables and alfredo sauce

with beef or ricotta

with ricotta filling

with white or red clam sauce