RIPOSO
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
คะแนน
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A simple course recommended for those who want to try a variety of dishes.
Our chefs will prepare dishes according to your budget and requirements.
First of all, when you come to our restaurant, please enjoy this dish while you take your time to decide on your order!!
The flavor of olives pairs perfectly with the sweetness of the pork.
A hearty dish of homemade herb sausage
This is a piping hot soup that is irresistible during the cold season!
This dish features tagliolini that pairs perfectly with a sauce full of umami.
A pizza with the flavor of burdock and the deliciousness of whey pork.
A risotto with the irresistible aroma of porcini mushrooms.
Tender squid pairs perfectly with the sauce, making it a warm appetizer that goes well with drinks!
A white Neapolitan without tomato sauce! As you eat, it definitely tastes like Neapolitan!!
Pickles made from various vegetables with a refreshing herbal aroma
An assortment of Italian dried tomatoes and fragrant olives.
Nuts with the enchanting aroma of white truffles from Alba, Italy
Tomato stew with eggplant, zucchini, bell pepper, and onion. Simple yet loved by children.
A popular dish since the opening. A recipe arranged by the chef's mentor!
A selection of the chef's recommended appetizers (serves 2)
A selection of the chef's recommended appetizers (serves 2-3 people)
A dressing rich in the trending iridoids, made with baby leaves such as sunny lettuce, treviso, arugula, and watercress.
Homemade Caesar sauce with a hint of garlic
A simple yet beloved combination for both small children and adults.
A popular dish featuring plenty of hot vegetables drizzled with homemade anchovy sauce.
Raw ham from the Emilia-Romagna region of Italy
A type of raw ham produced only in Zibello and the surrounding eight villages in the Emilia-Romagna region. Its rich aroma and flavor are exceptional.
A selection of four types: washed, white mold, hard, and blue cheese.
Spaghetti with seasonal oysters and sweet winter vegetables like napa cabbage
A combination that is very popular with children, topped with Grana Padano cheese.
A Carbonara loved by adults, in Christmas colors
RIPOSO's original cheese sauce, which has many fans since the opening. It's irresistible for cheese lovers!!
A rich tomato sauce with plenty of flavor, featuring shrimp, spear squid, mussels, scallops, and crab.
'Rustici' is a short pasta with ridges and spirals. The sauce clings well to it.
Fettuccine is a wide, long pasta. A popular dish among fans!
The special cod roe cream sauce made from fresh cod roe is a slightly luxurious and slightly spicy dish.
A risotto that combines everyone's favorite carbonara with prosciutto. The soft-boiled egg is irresistible!
(Tomato sauce, basil, mozzarella cheese, Grana Padano cheese) When it comes to pizza, many people think of Margherita!
(Tomato sauce, various vegetables, oregano, shredded cheese, Grana Padano cheese) A pizza filled with 'Caponata', a tomato stew made with vegetables that the owner's son loves.
(Mushroom sauce, mushrooms, garlic, basil, parsley, shredded cheese, Grana Padano cheese) A sauce with the aroma of truffles stimulates the appetite, and with each bite, the flavor intensifies.
(Tomato sauce, bacon, corn, onion slices, mayonnaise, shredded cheese) a combination that even small children can eat
(Tomato sauce, lotus root, broccoli, anchovies, garlic, mozzarella cheese) A pizza featuring vegetables that is irresistible for vegetable lovers. Please enjoy the taste of the ingredients.
(Mortadella, mozzarella cheese, garlic, onion slices, Grana Padano cheese) a sauce-less snack pizza from Bologna, Italy
(Tomato sauce, homemade meat sauce, onions, basil, garlic, mozzarella cheese) A popular product for both adults and children! Be sure to try it at least once.
(Basil sauce, Tottori Prefecture red snow crab, mini tomatoes, mozzarella cheese, garlic) A refreshing pizza with basil sauce, red snow crab, and mozzarella.
A pizza generously topped with 10 carefully selected types of cheese (mozzarella, gorgonzola, pecorino, smoked scamorza, etc.) and enhanced with honey containing truffle-flavored nuts for a double delight.
Chicken meat that has been fed with natural herbs to eliminate the unique odor of chicken.
This tomato stew, packed with plenty of vegetables, is perfect for slightly chilly seasons and is very popular among women.
Autumn in Shinshu means it's mushroom season. The combination of mushrooms and cream is also excellent.
While the authentic version uses veal cutlet, do give the Shinshu pork tenderloin a try.
Beef stew made by slowly simmering domestic beef for a long time
Recommended for those who want to try a variety! It also has a good volume.
Using Charolais breed veal. The low-fat veal is very tender and offers the authentic taste of Milan.
You can enjoy a robust flavor and a lingering finish.
Dry sparkling wine
Sakura-colored rosé, dry spumante
Sweet, lightly sparkling red wine
Dry, slightly sparkling red wine
Vibrant acidity and crispness
Spumante made using the Champagne method
Aged longer than usual, resulting in enhanced richness.
Refreshing aftertaste
A fragrant aroma. A classic wine from Veneto.
A crisp and dry wine
A wine with a very refreshing aftertaste
A representative grape variety from Friuli. Unique personality!
Recommended No. 1 among wines in the 3000 yen range
A scent like white flowers
Crisp yet rich in fruit flavor
A wine with a sweet aroma and a dry impression
It's pink even though it's white wine!?
Unique local grape
A sharp wine with a herbal aroma
Rich flavor and taste with a voluminous feel
Biting into tropical fruits
A gentle wine that is perfectly described as green apple
Full of mineral sensation
Excellent balance
Rich in fruit flavor
Unique with the scent of white flowers and a bitter aftertaste
A wine beloved by my dear Italian friend
Dry yet with the taste of a dessert wine!?
Rich in fruit flavor and dry
Giallo = yellow from Moscato = dry
Full-bodied Sauvignon
A wine dedicated to my dear grandfather 'Chek'
A rare indigenous grape from Sicily
Crisp dry taste
Wine named after a vegetable garden
Full-bodied flavor
The balance of aroma, fruitiness, and acidity is very good.
The only blended varietal of Viedi Romance
A wine that the chef wants to drink on a special day
Strong skeletal structure and a rich flavor
A powerful flavor with a strong influence of oak
Rich aroma with a strong structure
A hint of spice nuance
A wine that is easy to drink with mild astringency.
A gentle flavor with moderate tannins
A native grape variety known since ancient times, 'Refosco'
A well-balanced wine, easy to drink.
A wine with sweetness and mild acidity
Gratitude for the land of the Svelato district
This is a Chianti with a gentle flavor.
For those who like cold red wine
A wine named 'Do you like me? Do you dislike me?'
Forte means strong!
A very well-balanced wine.
Wine from the Corsini family, who created the Trevi Fountain
It is the same grape as Barolo.
The prestigious Peccenino, even if it's Dolcetto, is not sweet.
Rich in fruit flavor and supple
Well-balanced, gentle flavor
A slightly quirky adult flavor
A powerful Chianti with astringency
A flavor reminiscent of dried grapes
The goodness of Syrah is coming through.
Strength and flexibility coexist.
Rukadattoma's heartfelt Cabernet Franc
It has a rich flavor.
The second wine from my favorite winery
As expected from Brunello, it has a sense of luxury.
The color is light, but the flavor is strong.
Powerful and elegant
Merlot finished by the northern master
A blend reminiscent of French wine
A well-balanced premium wine
A spicy nuance that is unique
High-quality variety Nebbiolo, wonderful quality
Truly Cabernet, a powerful wine
Rich and elegant
Strong in both alcohol and bitterness!!
The greatness of this base wine
A spicy and powerful Shiraz.
A wine dedicated to the owner's grandfather, Mr. Shirio. It carries the name of the brightest star, Sirius. A gentle wine that envelops you.
An elegant and mellow Barbera
It evokes the long history of the Corsini family.
Producer No. 1 in the Castellina in Chianti area
A unique grape variety with a sense of heaviness
Powerful Barbera, full-bodied type of wine
A great wine that Veneto is proud of
A wine that combines strength and flexibility
Super Tuscan Bordeaux Blend
Morlona Company, premium wine
A high-quality wine that Tuscany is proud of
Rosso = red, Sera = sun! A wine named after the sunset
This is a super Nero d'Avola from Sicily. The taste of the hot earth is strongly present.
The finest Super Amarone
A great red wine that drew in the owner and manager into the world of wine.
A super rare 100% Corollino red wine, with only about 100 bottles imported to Japan.
A wine known as the king of red wines
We will recommend a bottle of your choice from among 1000 wines!!