Buu

8,000 yen ≪7 dishes in total≫ Chef's special dishes using fresh seasonal ingredients sourced in the necessary amount for the day. No frozen ingredients are used ◇◆◇ Enjoy with wine ◇◆◇ ・ 3 types of hors d'oeuvres ・ Seasonal carpaccio ・ Gratin of large prawns (subject to change depending on availability) ・ Fresh fish dish ・ Black Wagyu steak (choose from sirloin or fillet) ・ Risotto, seasonal rice, etc. ・ Dessert *Contents are subject to change depending on availability. *For banquets in the late night, early morning, lunchtime, etc., reservations for 10 or more people are accepted up to 2 days in advance. Reservations can only be made by phone.

5,000 yen ≪5 dishes in total≫ Chef's special dishes using fresh seasonal ingredients sourced in the necessary quantities for the day. No frozen ingredients are used. ・ Buu Salad of the Day ・ Seasonal Carpaccio ・ Fish Dish (Pan-fried, Sautéed, etc.) ・ Meat Dish (Original Hamburger, Special Minced Cutlet, etc.) ・ Chef's Rice (100% Koshihikari White Rice) *Reservation required for 10 or more guests *90 minutes all-you-can-drink included *Contents may change depending on availability *Consultation available for late-night, midnight, early morning, and lunchtime banquets for 10 or more guests with reservations made at least 2 days in advance. *Reservations by phone only.