Ginza Malt Nagoya Station

We offer Hittsumabushi with the quality unique to a designated Yamagata Wagyu trading store.

A rare beef tongue that can only be taken from just two pieces of a single cow! Our pride is the beef tongue that uses the most luxurious part of the tongue. We have carefully aged and processed it in the store to balance the texture of the teeth and the richness of the fat.

We offer a banquet plan with all-you-can-drink service, featuring beef tongue and Wagyu yakiniku, Wagyu Yukke, hitsumabushi, carpaccio, and other luxurious menu items

This is an ultra-rare premium beef tongue that can only be taken from one cow for two servings!

Delicious when eaten with special sauce and lemon! A must-try dish.

Lightly seared Wagyu beef with a refreshing salt-based soup

With plenty of caviar on top!

Enjoy a rich dessert after your meal♪

A rare cut that can only be taken from a single head of cattle in limited quantities! Made with the highest grade beef tongue, cut into thick slices. Enjoy the luxurious taste of the melting fat and indulge in a rich flavor.

A premium thick-cut beef tongue that offers the excitement of meat and the rich flavor of a blissful dish.

A dish made with luxurious top fillet, known for its delicate flavor and tender texture.

This popular menu is available not only for individual orders, but also as the finale for all banquet plans.

Indulge in luxurious Wagyu beef yukhoe. It offers exquisite texture and deliciousness that is truly captivating.

Indulge in luxurious Wagyu beef yukke. Its exquisite texture and deliciousness are its charm.

We prepare it every morning to eliminate the unique smell and make it easy for anyone to eat. Topped with plenty of condiments such as green onions, sesame seeds, and ginger.