Fujii Fish Restaurant
魚割烹 藤井
ข้อมูลล่าสุด
คะแนน
รีวิว
เมนู
<Please call us for reservation for 2 persons. ＞Menu A value-priced course menu using the freshest seasonal seafood from all over Japan. The owner carefully selects only the freshest seafood from among our wild caught fish. Courses are available by reservation only. If you have any requests regarding ingredients or number of items, please feel free to contact us.
<Please call us for reservation for 2 persons. ＞Menu This is a recommended course that uses an abundance of seasonal seafood from all over Japan. The course includes a variety of seasonal delicacies such as sashimi, takimono, vinegared dish, grilled dish, and deep-fried dish. The fish is aged to concentrate the flavor. Please enjoy a variety of dishes that make the most of the ingredients, as only a craftsman who knows fish inside and out can. Courses are available by reservation only. If you have any requests regarding ingredients or number of items, please feel free to contact us.
<Please call us for reservation for 2 persons. ＞Special course This course is ideal for special occasions and dinners, and is filled with a variety of luxurious ingredients. Preparation begins immediately after receiving reservations. The owner himself carefully selects natural fresh fish from fishing grounds all over Japan and prepares the menu for the day. The fish is then aged and served at its peak of flavor. Courses are available by reservation only. If you have any requests regarding ingredients or number of items, please feel free to contact us.
<Please call us for reservation for 2 persons. ＞Please call us to make a reservation. We want to enjoy wild fugu cuisine to the fullest. The "Goku Course" is designed to meet the needs of those who want to enjoy natural pufferfish to the fullest. In addition to the menu of our popular fugu course, we have prepared a luxurious 7-course menu that includes the rich and creamy Fugu Milt Soy Sauce Grilled Fugu and the irresistibly plump Grilled Fugu. We hope you will take advantage of this course for a special occasion!
※This is an example from a certain day. 【Appetizer】 Simmered anago sushi 【First Course】 Iso tsubugai, bamboo shoots, firefly squid 【Soup】 Clams, sweet shrimp, seasonal vegetables 【Sashimi】 Tuna, sword squid, sea bream, sea urchin, horse mackerel tataki, grilled tairagi clam 【Fried Dish】 Lotus root dumpling with crab meat sauce 【Vinegared Dish】 【Sushi】 Mackerel Matsumae sushi 【Grilled Dish】 Grilled managatsuo marinated in saikyo 【Tempura】 Sword tip squid, sweet shrimp, and other seasonal vegetables 【Rice Dish】 Natural sea bream cooked in a clay pot 【Pickles】 【Soup】 Fish miso soup 【Dessert】 Fruits
※This is an example from a certain day. 【Appetizer】 Stewed anago sushi 【First Course】 Iso tsubugai, bamboo shoots, firefly squid 【Soup】 Clams, kuruma shrimp, seasonal vegetables 【Sashimi】 Tuna, sword squid, sea bream, sea urchin, aji tataki, grilled tairagi clam 【Fried Dish】 Lotus root dumpling with crab meat sauce 【Vinegared Dish】 【Sushi】 Mackerel Matsumae sushi 【Seasonal Fish Dish】 【Grilled Dish】 Grilled managatsuo marinated in saikyo 【Tempura】 Sword tip squid, kuruma shrimp, and other seasonal vegetables 【Rice Dish】 Natural sea bream cooked in a clay pot 【Pickles】 【Soup】 Fish miso soup 【Dessert】 Fruits
※This is an example from a certain day. 【Appetizer】 Stewed anago sushi 【Side dish】 Iso tsubugai, bamboo shoots, firefly squid 【Soup】 Clams, kuruma shrimp, seasonal vegetables 【Sashimi】 Tuna, sword squid, sea bream, sea urchin, horse mackerel tataki, grilled tairagi clam 【Fried dish】 Lotus root dumpling with crab meat sauce 【Vinegared dish】 【Sushi】 Mackerel Matsumae sushi 【Seasonal fish dish】 【Grilled dish】 Grilled managatsuo marinated in saikyo 【Tempura】 Sword tip squid, kuruma shrimp, and other seasonal vegetables 【Rice dish】 Natural sea bream cooked in a clay pot 【Pickles】 【Soup】 Fish miso soup 【Dessert】 Fruits
◆Fugu skin hot water blanched◆Tessa◆Grilled fugu◆Tetchiri◆Zosui◆Dessert
◆Appetizer◆Sashimi◆Tempura◆Sea Bream Chili◆Noodle◆Dessert
◆Appetizer◆Sashimi◆Tempura◆Clam Hot Pot◆Noodle Finish◆Dessert
Glass…770 yen Bottle beer…880 yen
From 880 yen
From 550 yen
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