Cafe Nuovo

Panko crusted zucchini, fresh mozzarella, prosciutto, pomodoro

Sushi rice, cucumber & red pepper, spicy aioli

Soy, ginger + garlic glazed cauliflower, honey roasted peanuts, charred scallion aioli

Yellowfin tuna crudo, Korean chile, honeycrisp apple, crispy rice

blistered cherry tomato + pepperoncini ragout • basil butter • roasted garlic + balsamic aioli

sweet corn chowchow, pickled carrots, spicy remoulade

Colossal lump crab, aurora sauce, cucumber souse, crispy brioche

Hard boiled egg, pickled pearl onion, capers, whipped dill cream cheese, everything bagel croutons

Shallot, capers, chives, crispy potato chips

toasted baguette, pernod, pignoli, garlic butter, brie wedge

Crispy fingerlings, horseradish aioli, arugula, shaved parmesan

Braised veal, caramelized onions & bell peppers, Asian slaw with pickled ginger dressing

Pernod, spinach & parmesan, crispy fried oysters, sauce escabeche

Fresh mozzarella, san marzano tomatoes, basil

tarragon & basil, goat cheese crostini

romaine, shaved grana padano, focaccia croutons, parmesan tuile

Seasonal vegetables • imported greek feta • fresh herbs • sherry vinaigrette

golden delicious apples • cider dressing • spiced walnuts • gorgonzola dolce

Arugula with cider vinaigrette, red pepper jelly, toasted pine nuts, blueberries, granny smith apple

veal, prosciutto & portobello, endive, radicchio, fresh mozzarella portobello-madeira sauce

Fresh black pepper pasta, imported pecorino romano, crispy sage

Pulled duck confit, whiskey-soaked cherries, fried sage, candied walnuts, natural jus

Mezzi rigatoni, ragu of veal, pork + beef, San Marzano tomatoes, shaved pecorino romano

Wild mushrooms, peas, white truffle oil, bordelaise

Linguini with 12 littlenecks + shrimp, white wine, butter + Italian parsley

Linguiça, chorizo & hot Italian sausage, broccoli florets, caramelized onions, sage cream sauce, pecorino romano, castelvetrano olives

Lemon or mushroom

Six-hour slow-braised, toasted orzo, san marzano tomato braising sauce, parmigiano reggiano

Scallion & ginger emulsion, roasted sweet potato tahini & miso butter, honey-glazed grilled bok choy, sumac breadcrumbs

Potato rosti, grilled asparagus, bordelaise sauce

Creamy polenta, roasted broccolini, portobello mushroom cream sauce

Black pepper & parmesan whipped potatoes, broccoli, organic carrots, crispy potato gremolata, braising jus

Pickled red onion, sweet potato puree, Brussels Sprouts, maple bourbon reduction

Roasted baby potatoes, button mushrooms, Brussels sprouts, baby carrots, lemon-thyme pan sauce

Duck leg confit, parsnip puree, roasted romanesco,cranberry mostarda, port wine sauce

Bacon, onion & bell pepper potato hash, braised Swiss chard, roasted red pepper hollandaise

Candied spaghetti squash, pickled tomato, sweet corn, pancetta + chive butter sauce

Coconut scented jasmine rice, bok choy, citrus segments, yuzu-miso beurre blanc

Herbed coconut rice, king oyster mushroom, broccoli, chick peas

Dark & White Chocolate Mousse, Raspberry & Mango coulis, Cappuccino Tartufo

Tahitian Vanilla Bean Custard, Fresh Berries, Blackberry & Raspberry Coulis

Chocolate ganache, peanut brittle, chocolate crumble, espresso mousse, cocoa truile, French-style salted caramel ice cream

Banana NY Style Cheesecake, pecan graham cracker crust, brown sugar caramel, spiced Chantilly, candied pecans, crème fraîche ice cream

Rosemary-oat crumble, candied walnuts, cranberry orange compote, puff pastry, earl grey crème anglaise, cinnamon cranberry sorbet

Served with a scoop of house-made sorbet

Your server will recite today's house-made selection

Tarragon and basil, goat cheese crostini

Romaine, grana padano focaccia croutons

Soy, ginger + garlic glazed cauliflower honey roasted peanuts, charred scallion aioli

Shallot, capers + chives, crispy potato chips

Mashed potatoes, sautéed spinach

Fresh black pepper pasta, imported pecorino romano, crispy sage

Herbed coconut rice, king oyster mushroom, broccoli, chick peas

Brussels Sprouts, chili sautéed sweet potatoes red citrus beurre blanc, grapefruit gremolata

Black pepper & parmesan whipped potatoes, organic carrots Broccoli, Bordelaise sauce

Linguiça, chorizo & hot Italian sausage, broccoli florets caramelized onions, sage cream sauce, pecorino romano castelvetrano olives

Tarragon and basil, goat cheese crostini

Romaine, grana padano focaccia croutons

Soy, ginger + garlic glazed cauliflower honey roasted peanuts, charred scallion aioli

Shallot, capers + chives, crispy potato chips

Mashed potatoes, sautéed spinach

Fresh black pepper pasta, imported pecorino romano, crispy sage

Herbed coconut rice, king oyster mushroom, broccoli, chick peas

Brussels Sprouts, chili sautéed sweet potatoes red citrus beurre blanc, grapefruit gremolata

Black pepper & parmesan whipped potatoes, organic carrots Broccoli, Bordelaise sauce

Linguiça, chorizo & hot Italian sausage, broccoli florets caramelized onions, sage cream sauce, pecorino romano castelvetrano olives

Maple gochujang, candied fresno peppers, crumbled peanuts, scallions

Sushi rice, cucumber & red pepper, spicy aioli

Soy, ginger & garlic glazed cauliflower, honey roasted peanuts, charred scallion aioli

Yellowfin tuna crudo, Korean chile, honeycrisp apple, crispy rice

Blistered cherry tomato & pepperoncini ragout, basil butter, roasted garlic + balsamic aioli

Bell peppers, garlic, breadcrumbs, smoked applewood bacon

Poached shrimp, bay scallops, cod, calamari, in extra virgin olive oil and lemon over arugula

Thai cucumber & peanut salad, rice wine vinaigrette, ponzu glaze, Thai chilis

Shallot, capers, chives, crispy potato chips

Toasted baguette, pernod, pignoli, garlic butter, brie wedge

Crispy fingerlings, horseradish aioli, arugula shaved parmesan

Braised veal, caramelized onions & bell peppers, Asian slaw with pickled ginger dressing

Pernod, spinach & parmesan, crispy fried oysters, sauce escabeche

Applewood smoked bacon, Boursin cheese spread overnight tomato, arugula, balsamic

Fresh mozzarella, San Marzano tomatoes, basil

Tarragon and basil, goat cheese crostini

Romaine, shaved grana padano, focaccia croutons, parmesan tuile

Seasonal vegetables, imported Greek feta, fresh herbs, sherry vinaigrette

Golden delicious apples, cider dressing, spiced walnuts, gorgonzola dolce

Roasted delicata squash, candied cranberries, Pine nuts, sharp white cheddar, cider vinaigrette

Veal, prosciutto & portobello, endive, radicchio, fresh mozzarella portobello-madeira sauce

Fresh black pepper pasta, imported pecorino romano, crispy sage

Pulled duck confit, whiskey-soaked cherries, fried sage, candied walnuts, natural jus

Mezzi rigatoni, ragu of veal, pork + beef, San Marzano tomatoes, crispy herbed ricotta

Wild mushrooms, peas, white truffle oil, bordelaise

Linguini with littlenecks & shrimp, white wine butter, Italian parsley

Marinated mushrooms, blistered tomatoes, chive and dill aglio olio, paprika dusted parmesan chips

Grilled artichokes, almonds, sage butter, arugula

Lemon or mushroom

Six-hour slow-braised, toasted orzo, San Marzano tomato braising sauce, parmigiano reggiano

Braised potato donut with prosciutto mousse, cauliflower, pink peppercorn au poivre, blackberry gastrique

Lyonnaise potatoes, sauteed spinach in garlic oil, bordelaise sauce

Sweet and Idaho potato hash with peppers, onion, applewood smoked bacon, portobello cream sauce

Whipped potatoes, broccoli, organic carrots, crispy potato gremolata, braising jus

Pickled red onion, sweet potato puree, brussels sprouts, maple bourbon reduction

Roasted baby potatoes, mushrooms, Brussels sprouts, baby carrots, lemon-thyme pan sauce

Duck leg confit, carrot ginger puree, snow peas, carrots, apricot chutney, orange duck jus

Honey butternut puree, crispy fingerlings, braised swiss chard with pancetta, chili crisp

Candied spaghetti squash, scallions & pearl peppers, sweet corn, pancetta & chive butter sauce

Coconut scented jasmine rice, bok choy, citrus segments, yuzu-miso beurre blanc

Orange & rosemary beurre blanc, veal demi, lemon & shallot sauteed spinach

Dark & white chocolate mousse, raspberry & mango coulis, cappuccino tartufo

Tahitian vanilla bean custard, fresh berries, blackberry & raspberry coulis

Chocolate ganache, peanut brittle, chocolate crumble, espresso mousse, cocoa truile, French-style salted caramel ice cream

Blood orange marmalade, honey chantilly, Demerara oat biscuit, black tea ice cream

Bourbon caramel, cinnamon streusel, maple pecan brittle, shortbread crust, toasted meringue

Served with a scoop of house-made sorbet

Your server will recite today's house-made selection

Tarragon and basil, goat cheese crostini

Romaine, grana padano focaccia croutons

Soy, ginger + garlic glazed cauliflower honey roasted peanuts, charred scallion aioli

Shallot, capers + chives, crispy potato chips

Mashed potatoes, sautéed spinach

Fresh black pepper pasta, imported pecorino romano, crispy sage

Herbed coconut rice, king oyster mushroom, broccoli, chick peas

Brussels Sprouts, chili sautéed sweet potatoes red citrus beurre blanc, grapefruit gremolata

Black pepper & parmesan whipped potatoes, organic carrots Broccoli, Bordelaise sauce

Linguiça, chorizo & hot Italian sausage, broccoli florets caramelized onions, sage cream sauce, pecorino romano castelvetrano olives

Maple gochujang, candied fresno peppers, crumbled peanuts, scallions

Sushi rice, cucumber & red pepper, spicy aioli

Soy, ginger & garlic glazed cauliflower, honey roasted peanuts, charred scallion aioli

Yellowfin tuna crudo, Korean chile, honeycrisp apple, crispy rice

Blistered cherry tomato & pepperoncini ragout, basil butter, roasted garlic + balsamic aioli

Bell peppers, garlic, breadcrumbs, smoked applewood bacon

Poached shrimp, bay scallops, cod, calamari, in extra virgin olive oil and lemon over arugula

Thai cucumber & toasted walnut salad, ponzu glaze, rice wine vinaigrette, Thai chilis

Shallot, capers, chives, crispy potato chips

Toasted baguette, pernod, pignoli, garlic butter, brie wedge

Crispy fingerlings, horseradish aioli, arugula shaved parmesan

Braised veal, caramelized onions & bell peppers, Asian slaw with pickled ginger dressing

Pernod, spinach & parmesan, crispy fried oysters, sauce escabeche

Applewood smoked bacon, Boursin cheese spread overnight tomato, arugula, balsamic

Fresh mozzarella, San Marzano tomatoes, basil

Tarragon and basil, goat cheese crostini

Romaine, shaved grana padano, focaccia croutons, parmesan tuile

Seasonal vegetables, imported Greek feta, fresh herbs, sherry vinaigrette

Golden delicious apples, cider dressing, spiced walnuts, gorgonzola dolce

Roasted delicata squash, candied cranberries, Pine nuts, sharp white cheddar, cider vinaigrette

Veal, prosciutto & portobello, endive, radicchio, fresh mozzarella, madeira sauce

Fresh black pepper pasta, imported pecorino romano, crispy sage

Pulled duck confit, whiskey-soaked cherries, fried sage, candied walnuts, natural jus

Mezzi rigatoni, ragu of veal, pork + beef, San Marzano tomatoes, crispy herbed ricotta

Wild mushrooms, peas, white truffle oil, bordelaise

Linguini with littlenecks & shrimp, white wine butter, Italian parsley

Marinated mushrooms, blistered tomatoes, chive and dill aglio olio, paprika dusted parmesan chips

Grilled artichokes, almonds, sage butter, arugula

Lemon or mushroom

Six-hour slow-braised, toasted orzo, San Marzano tomato braising sauce, parmigiano reggiano

Braised potato donut with prosciutto mousse, cauliflower, pink peppercorn au poivre, blackberry gastrique

Lyonnaise potatoes, sauteed spinach in garlic oil, bordelaise sauce

Sweet and Idaho potato hash with peppers, onion, applewood smoked bacon, portobello cream sauce

Whipped potatoes, broccoli, organic carrots, crispy potato gremolata, braising jus

Pickled red onion, sweet potato puree, brussels sprouts, maple bourbon reduction

Roasted baby potatoes, mushrooms, Brussels sprouts, baby carrots, lemon-thyme pan sauce

Duck leg confit, carrot ginger puree, snow peas, carrots, apricot chutney, orange duck jus

Honey butternut puree, crispy fingerlings, braised swiss chard with pancetta, chili crisp

Candied spaghetti squash, scallions & pearl peppers, sweet corn, pancetta & chive butter sauce

Coconut scented jasmine rice, bok choy, citrus segments, yuzu-miso beurre blanc

Orange & rosemary beurre blanc, veal demi, lemon & shallot sauteed spinach

Dark & white chocolate mousse, raspberry & mango coulis, cappuccino tartufo

Tahitian vanilla bean custard, fresh berries, blackberry & raspberry coulis

Chocolate ganache, peanut brittle, chocolate crumble, espresso mousse, cocoa truile, French-style salted caramel ice cream

Blood orange marmalade, honey chantilly, Demerara oat biscuit, black tea ice cream

Bourbon caramel, cinnamon streusel, maple pecan brittle, shortbread crust, toasted meringue

Served with a scoop of house-made sorbet

Your server will recite today's house-made selection

#19 on Wine Spectator Top 100