Arashibo Gionmachi Ten
嵐坊 祇園店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
ข้อมูลล่าสุด
ร้านอิซากายะสไตล์ญี่ปุ่นที่เน้นอาหารไก่พื้นเมือง
คะแนน
รีวิว
เมนู
Eating it rare is the way to enjoy it! Highly recommended by our shop!!
You will understand with just one word: 'It's incredibly delicious!'
Chicken necks are a part that has a lot of muscle activity, making the meat firm, juicy, and popular for its tender texture!
A treasure of Miyazaki! Mom's taste! Absolutely delicious! Generously topped with homemade tartar sauce!
Freshly caught in the morning with a focus on quality! Additional ingredients available! An exquisite dish! [Spicy miso shabu is also available for 1,530 yen]
Nanban made with seseri (the neck part of chicken), very tender and popular with children!
A cutlet made from seseri (the neck part of chicken), served with salt or sauce as you prefer!
Gyoza wrapped in chicken skin, crispy on the outside and juicy on the inside. A must-try for skin lovers!
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