Oyster Bar - Hokkaido's Seasonal Ingredients
旬の北海道産食材バル 牡蠣人
คะแนน
รีวิว
เมนู
This is a special course that allows you to enjoy a variety of oyster dishes that are the pride of "Bar Oyster Man, Hokkaido's seasonal ingredients!
It is difficult to use the restaurant if there are people in your group who do not like oysters.... In response to such voices, we have prepared a course that both oyster lovers and oyster haters can enjoy together!
A hot and spicy chige nabe using oysters from Chonai and assorted seasonal sashimi are included in the set! This is a very satisfying course that includes ramen or rice porridge to finish the nabe! You can enjoy all-you-can-drink for 120 minutes!
This is a hearty course that allows you to taste the meat with gusto!
You can enjoy both oyster dishes and meat dishes in this recommended course! In addition, the popular 【Private Room】is guaranteed! Please make a reservation as soon as possible, as the private rooms fill up quickly.
This is an all-you-can-drink plan recommended by "Seasonal Hokkaido Foods Bar Oyster Man"! ＜From 3 persons or more! Please use it for your banquet! You can extend the all-you-can-drink plan with 580 yen per 30 minutes.
We directly source oysters produced in Chinai Town, Southern Hokkaido, from the producers and keep them lively in our in-store tank! Please enjoy the clear flavor unique to Chinai oysters! Additionally, our oysters are fully compliant with virus testing, ensuring safety and security!
We grill lively oysters from our in-store live tank to perfection using an infrared grill! This is a carefully crafted dish that emphasizes freshness and grilling technique, offering a rich flavor that cannot be experienced at other restaurants!
A creamy and rich dish made with oysters taken from a live tank, baked with homemade white sauce and cheese! It pairs perfectly with beer and sparkling wine!
While it is a classic item on the oyster menu, turning the ponzu into a jelly allows it to blend with the rich oyster in your mouth, creating a refreshing aftertaste! It pairs exceptionally well with sake and white wine!
Highly recommended!
Highly recommended!
Recommended!
Chef's recommendation!!
Country of origin: Australia. Made primarily from the Shiraz grape variety grown in the Rhône region of France and Australia, it has a fragrant aroma while the taste is spicy and robust. This wine pairs very well with meat dishes.
Country of origin: Australia. Made from the globally popular Chardonnay grape, it has a refreshing taste while maintaining a crisp flavor. It pairs well with seafood dishes and cheese, and it is an excellent match with our proud Chitose oysters!
Asahi draft beer, bubbles are beautiful
Whisky & Soda
On the rocks? Watered down? Potato shochu
Junmai ginjo sake
Plum sake
Yuzu sake & soda, a soda mix of Yuzu Biyori
Shouchu & Roasted green tea, shouchu is 'Kinmiya'
Red? White?
Orange juice
Coca-Cola
Roasted green tea
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