PANDA RESTAURANT

A great banquet course at Panda Restaurant. The best course for friends and after-work dinner. (Service charge and all-you-can-drink are not included. Please see below for details)*Please inquire for a party of 10 or more. Assorted three kinds of appetizers, minced beef and tofu soup, braised shrimp in chili sauce, black vinegar pork, assorted two kinds of dim sum, Szechuan bean curd, fried rice with five kinds of ingredients, and apricot bean curd *All-you-can-drink option is available for an additional ¥2,000 (2 hours). *A wide variety of all-you-can-drink beverages are available, including beer, Shaoxing wine, authentic shochu, cocktails, sours, and soft drinks.

This course includes our recommended dishes such as Szechuan Bean Curd with Bean Curd and Chili Sauce with Prawns, and other delicacies with delicate flavors. The after-dinner dessert is a sesame seed dumpling with lotus seed bean paste, which is only included in this course. The price is 6,000 yen including service charge and all-you-can-drink. This 8-course menu is ideal for a wide range of occasions including seasonal banquets, business entertainment, and reunion parties. Please see below for details. Please inquire for parties of 10 or more. Three kinds of appetizers ■Shrimp in chili sauce ■Beef and mushrooms stir-fried with black pepper ■Szechuan-style stir-fried oysters ■Broiled whole chicken ■Szechuan bean curd ■Fried rice with fried pork ■Sesame dumplings with lotus seed sauce *We have a wide selection of free drinks including beer, rice wine, authentic shochu, cocktails, sours and soft drinks. We have a wide variety of free drinks including beer, Shaoxing wine, authentic shochu, cocktails, sours and soft drinks. Beer: Sapporo Beer Black Label, medium bottle <Shaoxinghu> Original Kamedashi Shaoxinghu Glass (on the rocks, straight) Pot (on the rocks, straight at room temperature, warmed) Bottle (on the rocks, at room temperature, warmed) <Liqueurs> Apricot Sake (on the rocks, straight, soda) Lemon Sake (on the rocks, straight, soda), Umeshu (on the rocks, straight, soda) <Shochu> Barley (on the rocks, straight, soda), Sweet Potato (on the rocks, straight, soda) <Sour> Highball, Grapefruit Sour, Grapefruit Sour, Lemon Sour, Jasmine High, Oolong High <Cocktail Cocktails: Gin Tonic, Moscow Mule, Cassis Soda, Cassis Oolong <Wine> House wine (French) red and white <China tea pot service> Jasmine tea, Oolong tea <Soft drinks> Cold Jasmine tea, Cold Oolong tea, Coca-Cola, Ginger Ale, 100% orange juice orange juice, mango juice

Starting with four kinds of appetizers, you can enjoy shark's fin soup with five different kinds of shark's fin, braised abalone in oyster sauce, stir-fried beef ribs with black pepper, and Peking duck. A must for abalone lovers! *Please inquire for banquets of 10 or more people. Four kinds of appetizers, shark's fin soup with five kinds of ingredients, braised abalone in oyster sauce, braised medium prawn in chili sauce, braised beef rib with black pepper, fried crab claw with sweet and sour sauce, Peking duck, today's fried rice or soup noodle, special fish-shaped pudding

This course is recommended by the chef of Panda Restaurant, where you can enjoy the shark's fin stew and special abalone in oyster sauce, which are only available in this course. (Service charge and all-you-can-drink are not included. (Service charge not included, all-you-can-drink not included, please see below for details) *Please inquire for a party of 10 or more. Special appetizer platter, braised shark's fin with grilled matsutake mushroom, special abalone and sea ginseng in oyster sauce, prawns with mayonnaise, braised Japanese black beef with black pepper, steamed fresh fish, Peking duck, fried rice with shark fin sauce or shark's fin soup soba noodles, special fish-shaped pudding. If you would like to add a free drink to the course menu, the price will be +2,000 yen (2 hours). *A wide variety of free drinks are available, including beer, Shaoxing wine, authentic shochu, cocktails, sours, and soft drinks.