Motsushi-nikomi Specialty Restaurant Numata Hanare

Even those who are not fond of liver will be amazed! Carefully and slowly boiled liver served with homemade green onion sauce.

When it comes to Numata, it's all about Motsu Nikomi! Please try to complete the flavors: miso, soy sauce, daily salt, and curry.

A special dish limited to 5 servings per day, tender and full of flavor.

Juicy tsukune with cartilage and a collaboration of crunchy and crispy peppers that every customer who visits must try.