Shinsaibashi Yakiniku Gyuuou
心斎橋 焼肉 ぎゅうおう
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ข้อมูลล่าสุด
การผสมผสานที่ลงตัวระหว่างยากินิกุชั้นดีและข้าวปรุงสดใหม่ในหม้อดิน
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
This is Gyuoh's signature course, which includes a "special selection loin," "special selection halami," "today's selected Wagyu beef of the day," and other high quality meats!
Seat-only reservations are also available! Ideal for birthdays, anniversaries, etc.
By pre-ordering our clay pot rice—which typically takes about 20 minutes to prepare after ordering—we can serve it to you promptly upon your arrival. Our 5-star master chef uses an original rice blend, specially crafted to complement the meat, and cooks it using a meticulous method. *Please be sure to select [2 go, 3 go, or 4 go] in the remarks section. As a guide: 2 go = 3 bowls of rice 3 go = 3 bowls of rice 4 go = 3 bowls of rice
When you suddenly get a craving for yakiniku! Indulge in a luxurious same-day chef’s choice yakiniku course, served with freshly cooked rice from an earthenware pot! The carefully prepared white rice, cooked right before your eyes, pairs perfectly with the meat coated in our special sauce for an exceptional taste. Featuring 14 popular cuts, including salt-seasoned beef tongue, loin, kalbi, harami, and offal. Plus, with yukhoe, raw beef slices, and dessert, this meal is sure to leave you fully satisfied! ◎
When you suddenly get a craving for yakiniku! Indulge in a luxurious same-day chef’s choice yakiniku course, served with freshly cooked rice from a clay pot! The carefully prepared white rice, cooked right before your eyes, pairs perfectly with the meat glazed in our special sauce for an exceptional taste. Enjoy 14 popular cuts, including salt-seasoned beef tongue, loin, kalbi, harami, and offal. Plus, with yukhoe, raw beef slices, and dessert, this meal is sure to leave you fully satisfied! ◎
We offer our most popular cuts—including “Wagyu” and “Niku-sashi”— carefully selected each day by our master butchers, all at affordable prices! Perfect for girls’ nights out, too! ◎
Enjoy our steak served with three types of condiments, as well as our selection of premium cuts, such as our special harami. Plus, we’ll prepare freshly cooked rice in an earthenware pot right before your eyes!◎ Savor our meat, glazed with sauce, alongside piping-hot, freshly cooked rice! We recommend this restaurant for birthdays, anniversaries, and other special occasions.
You can get a refill! ...385 yen
Kaku, Chita, Taketsuru
Yamazaki, Hakushu
Yamazaki 12 Years
Change to a stronger flavor for an additional 110 yen!
Versatile! Dry / French Champagne / Pinot Noir / Beautiful golden shine. It has a fragrance reminiscent of candied fruits along with a sense of freshness. This is a Champagne with flavors of apricot and plum.
Versatile! Dry / France Languedoc-Roussillon / Viognier. Characterized by fresh fruit flavors reminiscent of white peach and pear typical of Viognier. Aged in part in oak barrels, giving a subtle vanilla aroma that balances the overall richness and umami.
Pairs well with salt tongue and cow stomach! Dry / Japan, Yamanashi Prefecture / Made exclusively from grapes harvested in the Shuku area by Katsunuma Winery, which specializes in Koshu grape wine production. Finished using the sur lie method, it features distinctive aromas of white peach.
Pairs well with harami! Dry / South Australia / Chardonnay with rich flavors of white flowers and citrus fruits. It possesses delicate yet restrained beauty, and the high acidity suggests a potential for great aging.
Pairs well with meat! Dry / Produced in Burgundy, France / Aromatic Chardonnay with a rich flavor. The mineral sensation is pleasant, and the refined nuances of oak linger on the palate.
Pairs well with salt grilled tongue! Full-bodied / South Australia / Primarily Cabernet Sauvignon with aromas of wisteria and violet flowers, red berries, blackberry jam, and vanilla. It has smooth tannins and is impressive with strong blackberry flavors and a deep taste.
Pairs well with kalbi! The aroma has nuances of raspberry, cherry, black pepper, and vanilla. The acidity is pleasant, and the fruitiness of black cherry is complemented by smooth tannins.
Pairs well with sauces! Recommended wine! Full-bodied / Produced in Puglia, Italy / Negroamaro / Primitivo. A special wine created to commemorate the 50th anniversary of the winery. Deep red-purple color, with fruit flavors reminiscent of blackberries and prunes, accented by spices, vanilla, and licorice. Enjoy a smooth and long finish.
This wine pairs well with filet and Chateaubriand! Full-bodied / Bordeaux, France / A wine that competed with Petrus until the end in blind tastings by Merlot experts, causing a stir in public opinion. Mr. Karyu, who has extensive experience abroad, has greatly improved his family's château.
Our restaurant uses an original blend rice developed in collaboration with a five-star meister. We carefully select the most delicious rice varieties of each season and adjust the blending ratio to ensure the best pairing with meat, thoroughly pursuing the compatibility. We pay attention to moisture content, cooking method, and temperature control, providing you with the best quality. Rice for meat is a must-try!
660g / cooked in about 20 minutes
990g / cooked in about 25 minutes
1320g / cooked in about 30 minutes
Please be sure to order the rich sauce made with the finest 'Lan Wang' that boasts the highest peak of flavor and richness in Japan. We guarantee a supreme dining experience.
At Gyuhou, we have a strong commitment to all meats and offal, from sourcing to preparation, management, and seasoning. If you leave the seasoning to us, we will serve it in the way we believe is the most delicious. If you have any preferences, please feel free to let us know.
Our shop's popular No.1 set of 4 pieces of special sauce Harami and 4 pieces of Sagari, perfect with white rice.
A set for comparing 4 pieces of Harami with a special sauce perfect for white rice + 4 pieces of Sagari
An assortment of three types of lean cuts selected by the chef. Please choose between salt or sauce.
A selection of three types of specially chosen lean cuts selected by the chef. Please choose between salt or sauce.
A selection of today's recommended cuts at a great price. Please choose from salt, garlic sauce, or seasoned sauce (+100 yen).
Drinking party / Year-end party / New Year party / Welcome party / Farewell party / Welcome and farewell party / Dinner party / Reunion / Dinner / Reasonable / Cheap / Cost performance / Dinner / Meat / Relaxed / Comfortable / Casual / Delicious / High-end / Tasty / Luxurious / Recommended / Trending / Gourmet / Popular / Safe / Exquisite / Rice / Souvenir
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