Comfortable private room izakaya Senju
くつろぎの個室 居酒屋 千じゅ
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
อิซากายะซ่อนตัวในฟุกุโอกะที่สนุกในห้องส่วนตัว
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
From 3 persons! Smoking is allowed in the private room! Banquet course with duck shabu nabe as the main dish! In addition, two kinds of horse sashimi and specialty tsukune are also available! All-you-can-drink premium drink is available for 90 minutes (120 minutes at the table)! (120 minutes at the table) You can enjoy a wide variety of drinks including about 100 kinds of shochu (Japanese liquor).
Weekdays, all-you-can-drink single item is 1,900 yen for 90 minutes (*Seating time is 120 minutes) *Draft beer and Dry Zero up to a total of 2 glasses per person (number of people x 2 glasses) Recommended for those who want to drink a lot and eat single items of their choice! *Unlimited draft beer for an additional 550 yen *2,200 yen (tax included) on Fridays, Saturdays, and before national holidays *2,300 yen on 3/19 (Thu.) due to the day before a national holiday.
From 3 persons! Weekday limited course for welcome and farewell party season (not available on Fridays, Saturdays, and days before holidays), same-day course, banquet course in a private room with smoking available! All-you-can-drink with a wide variety of drinks is available for 90 minutes! (120 minutes at the table / up to 2 draft drinks) *Can be changed to unlimited for +550 yen!
From 3 persons! Smoking is allowed in the private rooms! A welcome and farewell party course featuring a variety of dishes such as grilled mackerel rice cooked in a kamameshi (rice cooked in a pot), tsukune (skewered meatballs), and straw-baked bonito tataki (bonito tataki cooked in a pot)! A 90-minute all-you-can-drink policy with a wide variety of over 80 kinds of drinks! (120 minutes at the table / up to 2 draft drinks)
From 3 people! Smoking is allowed in a private room to be confirmed! This is a banquet course of excellent Hakata Motsunabe hot pot using our popular Japanese black beef small intestine! In addition, two kinds of horse sashimi and our specialty, tsukune (fried rice) are also available! Unlimited draft beer is available for 90 minutes (120 minutes at the table)! (120 minutes at the table) You can enjoy a wide variety of drinks including about 100 kinds of shochu.
From 3 persons! Private room fixed for smoking! This is a banquet course where you can enjoy grilled mackerel rice as the main dish! In addition, two kinds of horse-meat sashimi and the famous tsukune (fried rice) are also available! We offer a 90-minute all-you-can-drink premium drink special (120 minutes at the table)! (120 minutes at the table) You can enjoy a wide variety of drinks including about 100 kinds of shochu.
From 3 persons! Private room confirmed for smoking! Our popular small intestine of Japanese black beef is used for this excellent dish! Hakata Motsunabe Banquet Course! In addition, we also serve 2 kinds of horse sashimi, our famous tsukune (fried chicken balls), and bonito tataki (grilled bonito)! All-you-can-drink premium drink is available for 90 minutes (120 minutes at the table)! (120 minutes at the table) You can enjoy a wide variety of drinks including about 100 kinds of shochu.
From 3 persons! Smoking is available in a private room! Banquet course of duck shabu nabe! In addition, you can enjoy 2 kinds of horse sashimi, bonito tataki grilled on the straw, and our specialty, tsukune, as well as 90 minutes of all-you-can-drink premium drinks (120 minutes at the table)! (120 minutes at the table) You can enjoy a wide variety of drinks including about 100 kinds of shochu.
From 3 persons! Private room confirmed for smoking! A banquet course of grilled mackerel with rice cooked in a pot! In addition, you can enjoy 2 kinds of horse sashimi, bonito tataki grilled on the straw, and our specialty, tsukune, as well as 90 minutes of all-you-can-drink premium drinks (120 minutes at the table)! (120 minutes at the table) You can enjoy a wide variety of drinks including about 100 kinds of shochu.
We have carefully selected sake that pairs perfectly with our specialty seafood dishes and tsukune! We prepare sake chosen by our sake sommelier and seasonal drinks. Even sake enthusiasts will be satisfied when they visit. If you are particular about sake, come to Senju in Ohashi!
Plum, Calpis, Cassis, Grape, Lime
This is a glass filled with super carbonated highball poured over frozen lemon. Refills (additional highballs) are 450 yen (excluding tax) per glass.
Rich Plum Wine, Apricot Wine, Lychee Wine, Apple Wine
Lemon/Lime/Plum/Cassis/Grape/Calpis/Shikuwasa/Pomegranate/Oolong/Green Tea/Pine/Plain/
Refillable Lemon Chuhai 450 yen
Bottle keep ¥2,890 (The period is 6 months)
Bottle Keep ¥2,990 (The duration is 6 months)
Bottle keep ¥3,590 (The period is 6 months)
Bottle keep 2,890 (valid for 6 months).
Bottle keep ¥2,990 (The period is 6 months)
Characterized by a subtle aroma and a soft mouthfeel. A crisp and dry drink that can be enjoyed with meals. Niigata Prefecture, Asahi Shuzo
This is a junmai sake made using the sake rice 'Yume Ikken' developed in Fukuoka Prefecture. It is slightly dry with a rich flavor and a refreshing finish. Fukuoka Prefecture Takahashi Shoten
A sake that can be warmed, with a pleasantly moderate aging sensation. It has aroma and sweetness, while the acidity and slight bitterness that emerge in the latter half remind one of ramune, a sweet and refreshing rice juice. A sake with a good balance of aroma and crispness. Produced by Sumikawa Sake Brewery, Yamaguchi Prefecture.
A dry type of special junmai sake that harmonizes the gentle and refreshing flavors of rice with delicate acidity. It's not just dry, but also a refreshing and delicious sake.
One of the starting members of the Slam Dunk Shōhoku High School. It is not widely known that the original inspiration for 'Mitsui Kotobuki' is a type of Japanese sake. That sake is 'Mitsui no Kotobuki' Junmai Ginjo Dry! A drink that fans cannot resist.
A refreshing and soft aroma reminiscent of high-balance food pairing wine that fits both mountain and sea ingredients, harmoniously combining the concentrated umami of rice and the acidity that brings it all together. This is a food-friendly sake that is delicious to drink and eat.
The ultimate dry sake created by traditional techniques. Not only is it spicy, but it also brings out sufficient umami, allowing you to enjoy a wonderful harmony of richness and sharpness. Nara Prefecture, Imanishi Seibei Shoten
Junmai sake made from homegrown 'Yamada Nishiki' polished to 65%. It has a gentle aroma and a refined, clean flavor with umami and depth. Saga Prefecture, Gochōda Sake Brewery
This sake was created with the desire for you to feel the richness and wonderfulness of Uonuma, the hometown of Hakkaisan Brewery.
The second name 'Hitotsubi' overlaps with the meaning of the constant night light at the dock and 'one-time ignition'. It is a sake that gently embraces you, as if it naturally seeps into your body.
Ohashi specialty Ohashi Bra
Cassis Orange / Cassis Grapefruit / Chardonnay Sparkling / Cinderella / Russian Heart / Shirley Temple / Shirley Temple Black / Cassis Calpis Soda / Grapefruit Tonic / Pomegranate Tonic
Orange / Grapefruit / Cola / Ginger Ale / Mitsuya Cider / Calpis / Oolong Tea / Green Tea / Jasmine Tea
We source live herb mackerel from Nagasaki every day. Its fresh and beautiful flesh has a sweet taste without any unpleasant odor. Please enjoy it with our popular sesame sauce. We apologize if we run out!
We source live herb mackerel from Nagasaki every day. Its fresh and delicious flesh is sweet and has no unpleasant odor, offering a vibrant taste!
Fresh red meat sashimi, characterized by a soft and high-quality texture and a refreshing umami flavor. Enjoy it with your favorite condiments. Recommended as a side dish for sake or shochu.
Enjoy tender horse meat luxuriously. Please savor it with our homemade yukhoe sauce fragrant with sesame oil. Add egg yolk to your liking.
The way to maximize the rich flavor of horse sashimi is to eat it with raw garlic! The sweetness of the fat and the umami of the meat stand out, doubling the deliciousness! Please give it a try.
A recommended dish featuring carefully crafted raw tsukune grilled over charcoal! When eaten hot, delicious juices seep out from within! Additionally, when enjoyed with moon viewing, a rich flavor spreads in your mouth. (Without moon viewing, it is 230 yen.)
A simple dish of grilled tsukune sprinkled with salt! The deliciousness of the ingredients is highlighted, a guaranteed dish.
Enjoy our proud dish with juicy tsukune served with refreshing grated daikon ponzu sauce.
The seasonal menu item 'Miso Cheese' has made it to the grand menu! It may look plain, but the taste is guaranteed! The umami of cheese and miso is a perfect match! It's a popular dish.
This is a popular tsukune for wasabi lovers. Please do not eat it all at once as the spiciness is a bit strong.
Perfect as a snack with sake! Ume Tsukune. Juicy tsukune pairs well with the tangy ume. This is a tsukune with many hidden fans.
A delightful combination of grilled mayonnaise and tsukune! The juiciness of the meat pairs perfectly with the charred mayonnaise.
A popular perilla leaf cheese meatball among women! The hot meatball pairs well with perilla leaf and cheese. Perfect as a snack.
Classic chicken skin skewer, flavored with homemade sauce.
The best for snacks! A classic seseri! Grilled with our homemade salt blend. Please enjoy with lemon.
The neck part of the chicken, seseri can only be taken in about 20g from one bird, making it a rare cut. It has a firm texture.
Chicken heart, with a light flavor. It is rich in nutrients such as Vitamin A, Vitamin B group, and iron, making it a great accompaniment for drinks.
Everyone's favorite, the classic pork belly skewer with salt! Grilled over charcoal for a fragrant finish.
270 yen for one, 520 yen for two
A popular dish in the course. Due to the constant requests, we have added it to the à la carte menu. The meat is marinated for a full day and grilled over charcoal! You will witness the power of charcoal.
Carefully marinated in Fukuoka soy sauce and Oita yuzu to infuse flavor. The innards of the firefly squid are also well-seasoned, leaving no unpleasant taste.
As you know, it's low in calories but packed with flavor! Perfect as a snack.
The refreshing sensation that passes through the nose restores your mouth to a new state between meat dishes. The queen of snacks that pairs well with any drink!
Please enjoy very well-chilled tomato slices simply with rock salt and mayonnaise.
Chopped radish with dressing for a crunchy and refreshing experience. A salad that makes your body happy.
Large grilled bacon with seven kinds of vegetables. Please enjoy it with warm egg Caesar sauce.
The gochujang sauce served alongside the fried chicken is a great supporting actor!
Deep-fried burdock that has been cooked until tender, perfect as a snack with shochu!
Recommended for natto lovers! It goes well with salt.
We have made a classic dish into crispy fried spring rolls. The texture and flavor pair very well with beer and highballs.
How about sweet and fragrant grilled corn tempura? It goes well with our special salt!
It has been revived due to the many requests from customers.
A classic izakaya menu item! Agedashi tofu has been added.
A classic izakaya menu item! Grilled yam on an iron plate, packed with yam flavor and easy to devour. It's good for your body and absolutely great!
Our popular menu item, Yamimo grilled on an iron plate, has been finished with cheese!
Eihire, Hotaru Ika, Kibinago, Isaribi Grilled Squid, Saki Ika. Customers will grill it at their seats. Please enjoy it with sake.
We will bring a charcoal grill to your table, and you can grill it yourself.
Here, we will bring a shichirin (a type of grill) to your table, and you can grill it yourself.
We will bring a shichirin (charcoal grill) to your table, and you can grill it yourself.
Here, we bring a shichirin (charcoal grill) to your table, allowing you to grill it yourself.
Chiju's Chazuke
The filling of the Bakudan Onigiri is 'Ume Hijiki Rice'. It will not explode, so please rest assured.
Sizes available are medium and large. (Medium) is 290 yen (Large) is 380 yen.
Tofu, seaweed, green onions, etc.
When you insert the fork, the sauce inside will ooze out. Please insert the fork slowly.
Classic Vanilla Ice Cream
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