IYASAKA
十祇家 烏丸三条個室店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ร้านอาหารญี่ปุ่นที่สามารถสัมผัสเสน่ห์ของอาหารญี่ปุ่นได้อย่างเต็มที่
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.11(1 รายการ)รีวิว
รูปภาพ
เมนู
When in doubt, this is the one! This is a course that can be used for various banquets such as welcome parties, farewell parties, and girls' parties, etc., where you can also enjoy seasonal dishes!
Jugioni's original motsu nabe (motsu hot pot) has been introduced by many media! The authentic Hakata-style flavor is arranged with Saikyo miso, white miso, and domestic soy milk. The rich flavor of miso makes this an exquisite nabe. Please enjoy this soup with plenty of tender Japanese Wagyu beef tendon and vegetables. In addition to nabe, we also serve our signature dishes such as salad and sashimi.
Roast beef is the main course. You can enjoy not only meat but also seasonal fish and vegetables. This course is also good for banquets, women's parties, farewell parties, etc! If you have someone to send off, or if you are celebrating a special occasion, you can use our coupon to get a plate for your guests.
A definite course for vegetable lovers. Please note that credit cards are not accepted.
When in doubt, this is the one! This is a course that can be used for various banquets such as welcome parties, farewell parties, and girls' parties, etc., where you can also enjoy seasonal dishes!
Jugioni's original motsu nabe (motsu hot pot) has been introduced by many media! The authentic Hakata-style flavor is arranged with Saikyo miso, white miso, and domestic soy milk. The rich flavor of miso makes this an exquisite nabe. Please enjoy this soup with plenty of tender Japanese Wagyu beef tendon and vegetables. In addition to nabe, we also serve our signature dishes such as salad and sashimi.
Roast beef is the main course. You can enjoy not only meat but also seasonal fish and vegetables. This course is also good for banquets, women's parties, farewell parties, etc! If you have someone to send off, or if you are celebrating a special occasion, you can use our coupon to get a plate for your guests.
A definite course for vegetable lovers. Please note that credit cards are not accepted.
This course is for those who drink with snacks. Recommended for those with a small appetite and those who like to drink.
This course is for those who drink with snacks. Recommended for those with a small appetite and those who like to drink.
It can be used for reunion from noon. Please contact us for more details.
The aroma of roasted barley is very impressive.
A carefully crafted shochu made by a stubborn person who is particular about sweet potatoes.
Uses clear underground water 'Kirishima Rekkasu Water' for preparation and dilution. A shochu with a balanced sweetness and umami.
The aroma is a sweet scent of sweet potato that wafts through the nose, making you wonder if this is really sweet potato shochu, as it has a surprisingly smooth finish.
It is a dry sake that is easy to drink and refreshing.
This is the top recommendation from Yamamoto Honke, a sake brewery in Kyoto. It has the richness of junmai brewing and a refreshing finish. It can be enjoyed chilled, as cold sake, or warmed.
It is a dry sake that is easy to drink.
When warmed, it has a rich depth and the flavors of umami and acidity blend well, leaving a pleasant aftertaste. When served cold, it is refreshingly dry. Warming is recommended!
Pairs well with greasy dishes. A rich and dry sake.
Kishu produced plum wine is bathed in the blessings of the sun and is very delicious.
This is a pleasant umeshu characterized by the rich texture and refreshing acidity of ripe plums.
This is a very luxurious liquor made with a whole 7 ripe yuzu and the equivalent of 2 lemons.
Made with plenty of yuzu, it brings out the vibrant aroma and flavor of yuzu. A smooth yuzu sake with a clean finish.
Made from 100% pears produced in Hita, Oita. This pear sake brings out a refreshing flavor and taste. Enjoy it on the rocks or with soda.
An alcohol made with 58% tomato juice. It has a refreshing sweetness and acidity.
Cassis + Orange
Cassis + Oolong
Cassis + Grapefruit
Cassis + Soda
Draft Beer: Asahi Super Dry, Shochu: Barley Shochu / Sweet Potato Shochu / Brown Sugar Shochu, Chuhai: Lemon Chuhai / Lime Chuhai / Pink Grapefruit Chuhai / Calpis Chuhai, Highball: Highball / Ginger Highball / Coke High, Wine: Red Glass Wine / White Glass Wine, Fruit Liquor: Refreshing Nanko Plum / Thick Cloudy Plum Wine / Tomato Liquor, Cocktails: Cassis Soda / Cassis Orange / Cassis Grapefruit / Cassis Oolong / Gin Buck / Gin Lime / Bulldog / Screwdriver / Moscow Mule, Soft Drinks: Oolong Tea / Ginger Ale / Cola / Grapefruit Orange / Calpis, Sake: Cold / Warm
It is a classic snack.
Please enjoy the sweetness of the fruit tomato.
We are committed to making it by hand to achieve a wobbly texture.
A salad made with carefully selected vegetables by a vegetable sommelier.
Uses homemade roast beef.
This is a popular dish that allows you to taste the sweetness of seasonal vegetables. Enjoy it with cheese salt or homemade ponzu sauce as you like.
This dish has an excellent compatibility! Please try it at least once!
Feel free to add ketchup to your liking.
Shrimp paste is sandwiched between lotus roots.
This is a very popular menu item.
The high-quality offal is perfectly combined with the sauce!
It is served with a Japanese-style sauce.
The chewy texture is addictive. Please try it at least once.
The sweetness of the tomato is concentrated by grilling it in the oven.
It is a rice ball with fish flakes.
A classic finishing rice dish. Enjoy it with our proud broth.
Two original sweets that you must try
Fried banana topped with chocolate sauce.
This is a menu item. For customers who are not fond of offal, it is possible to change to pork or a half-and-half mix of offal and pork. ★ Additional toppings for the hotpot (Topped with) ● Rice & Egg Set 300 yen ● Noodles 300 yen ● Vegetables 300 yen ● Cheese 300 yen ● Offal 850 yen ● Pork 850 yen
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