Uogashi Daisaku ASTY Shizuoka East Building

Raw shirasu and raw sakura shrimp have a closed fishing season, but if there is fishing, they may be available. If you are concerned, please contact the store in advance.

Available when caught.

from 850 yen

From 650 yen

From 3500 yen

Crispy fried sakura shrimp, the jewels of Suruga Bay. Irresistibly fragrant!

・sardine 800 yen・tuna 800 yen

From 10,000 yen

From 1800 yen

From 1500 yen

From 10,000 yen

We are receiving small shipments, so please check with the store for availability on the day.

Loach is in season from early summer to summer!! Since it is a seasonal dish, please check with the restaurant.

Loach is in season from early summer to summer!!

・Sashimi 1,000 yen～・Yukke-style 1,000 yen・Grilled collar 1,000 yen～・Tatsuta-age 750 yen・Bloodline ginger grilled 800 yen・Mountain yam 780 yen

・Tempura 800 yen・Fried 800 yen・Grilled with salt 850 yen・Simmered with plum 750 yen・Tatsuta-age 650 yen・Garlic fried 800 yen・Tomato sauce 800 yen・Dumpling soup 700 yen

・Tempura 1,200 yen・Fried 1,200 yen

・Tempura 850 yen・Fried 850 yen