Teppanyaki Shuu

A dish using seasonal ingredients that marks the beginning of the course. It leads pleasantly to the next 'appetizer'. (The photo is an example of a course dish on a certain day. The contents may change depending on the ingredients available and the season.)

Taste the once-in-a-lifetime experience! The 'appetizer' using fresh seasonal fish allows you to enjoy the seasons with your five senses. (The photo is an example of a course meal on a certain day. Basically, seafood dishes are served.)

A specialty dish made using fresh horse meat from Kumamoto Prefecture, where it is locally sourced. Enjoy the smoky flavor as well. (The photo is an example of a course dish on a certain day. *There are no seasonal changes. Horse sashimi is available year-round.)

A dish using seasonal ingredients that marks the beginning of the course. It leads pleasantly to the next 'appetizer'. (The photo is an example of a course dish on a certain day. The contents may change depending on the ingredients in stock and the season.)