Eiji Home Cuisine Hongo
栄児 家庭料理 本郷店
| อา | จ | อ | พ | พฤ | ศ | ส |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
ร้านอาหารที่ให้คุณสัมผัสกับอาหารซื่อชวนแท้ๆ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
All-you-can-drink for +1,500 yen!
All-you-can-drink for +1,500 yen!
The secret to Ei's enduring popularity lies in our homemade chili oil. The essence of Sichuan cuisine, chili oil is made fresh every day. Using a large amount of Sichuan-grown chili peppers and Sichuan peppercorns, we have packed a rich and flavorful depth into the numbing spiciness.
★ A style originally from Sichuan where boiled noodles are mixed with sauce and minced meat.
A dish of simmered chicken coated with safflower pepper and special chili oil. Half portion... 700 yen
A confident work that I proudly claim has reached its peak.
A unique flavor that combines spiciness with sweetness.
Simple noodles with a special broth concentrated with chicken.
★ Does not use sesame paste, the soup has clarity and sharpness.
★Noodles in a special soup topped with Mapo Tofu.
★ Our unique style of placing Mapo Tofu on boiled noodles.
★Authentic homemade Sichuan flavor.
★Authentic Sichuan-style noodles with a spicy kick made from Wagyu beef.
Medium bottle - 500ml
Small bottle - 355ml
Small bottle - 330ml
・Glass/120ml…600 yen・Bottle/640ml…2,400 yen
・Glass/120ml…700 yen・Bottle/640ml…3,000 yen
・600ml…3,700 yen
Ice
Ice

