Eiji Home Cuisine Hongo
栄児 家庭料理 本郷店
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A homely restaurant where you can savor authentic Sichuan cuisine
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All-you-can-drink for +1,500 yen!
All-you-can-drink for +1,500 yen!
The secret to Ei's enduring popularity lies in our homemade chili oil. The essence of Sichuan cuisine, chili oil is made fresh every day. Using a large amount of Sichuan-grown chili peppers and Sichuan peppercorns, we have packed a rich and flavorful depth into the numbing spiciness.
★ A style originally from Sichuan where boiled noodles are mixed with sauce and minced meat.
A dish of simmered chicken coated with safflower pepper and special chili oil. Half portion... 700 yen
A confident work that I proudly claim has reached its peak.
A unique flavor that combines spiciness with sweetness.
Simple noodles with a special broth concentrated with chicken.
★ Does not use sesame paste, the soup has clarity and sharpness.
★Noodles in a special soup topped with Mapo Tofu.
★ Our unique style of placing Mapo Tofu on boiled noodles.
★Authentic homemade Sichuan flavor.
★Authentic Sichuan-style noodles with a spicy kick made from Wagyu beef.
Medium bottle - 500ml
Small bottle - 355ml
Small bottle - 330ml
・Glass/120ml…600 yen・Bottle/640ml…2,400 yen
・Glass/120ml…700 yen・Bottle/640ml…3,000 yen
・600ml…3,700 yen
Ice
Ice

