Ochibaya
地鶏専門 おちば屋 江坂本店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
รสชาติอันหรูหราของเป็ดคาวาอิและไก่ท้องถิ่นทันบะ
คะแนน
รีวิว
รูปภาพ
เมนู
For year-end parties, farewell parties, reunions, and other banquets! This course is suitable for various occasions. For parties of 3 or more, please call for reservations.
For year-end parties, farewell parties, reunions, and other banquets! This course is suitable for various occasions. Please call for reservations for parties of 3 or more.
Perfect for year-end parties, welcome and farewell parties, class reunions, and other banquets! We offer set menus to suit a variety of occasions.
Limited sake using the famous water 'Fushimizu' from Fushimi, a renowned sake-producing area, served at room temperature or hot.
Tosa Crane Sake Brewery
Aki Shika Main Store
[Kagawa Prefecture/Nishino Jinling] Polishing Ratio: 58% Rice Used: Ooseto
[Kochi Prefecture / Kikusui Sake Brewery] Polishing Ratio: 60% Rice Used: Yamada Nishiki
[Osaka Prefecture/Akika Sake Brewery] Polishing Ratio: 65% Rice Used: Nihonbare
[Shiga Prefecture/Matsuse Sake Brewery] Polishing Ratio: 60% Rice Used: Ryuo Town Rice
[Kagoshima Prefecture] Ingredients: Golden Thousand Gold Glass
[Nara Prefecture/Nara Kasugayama Sake Brewery] Ingredients: Sweet Potato Glass
[Chiba Prefecture] Ingredients: Barley Grass
[Amami Oshima/Amami Oshima Kaiun Shuzo] Ingredients: Brown Sugar Glass
Glass
[Tochigi Prefecture/Kiku no Sato Brewery] Glass
[Nara Prefecture / Umenoyado Sake Brewery] Glass
[France/Languedoc] Variety: Sauvignon Blanc and others; Decanter... 3,278 yen; Glass... 638 yen
[Japan/Yamanashi/Katsunuma Brewery] Variety: Koshu Bottle
[Germany/Pfalz/Jurgen Reiner] Variety: Muller Thurgau, Kerner bottle
[France/Languedoc] Variety: Carignan de Canter...3,278 yen...glass...638 yen
[Portugal/Dão/Quinta dos Roques] Variety: Jaen, Touriga Nacional and others Bottle
[France/Languedoc/Domaine Soulier] Variety: Merlot, Malbec Bottle
[France/Champagne/Drappier] Varieties: Pinot Noir, Chardonnay, Meunier Bottle
●First, start with fresh vegetables high in dietary fiber, including organic vegetable salad from Kato Farm. ●Next, the main protein. Especially chicken, which is high in protein and low in calories. The grilled items will be served in no particular order. 2. Today's tataki 3. Grilled Kawachi duck skewers 4. Grilled Plymouth salt (young chicken with green onion) 5. Special eggs and homemade tsukune 6. Kawachi duck with green onion ●If you want something fried, just a little... 7. Ochiba-ya style chicken nanban ●Even though they are vegetables, those high in carbohydrates should be eaten after protein. 8. Grilled nagaimo from Toyokawa Farm in Aomori Prefecture 9. Grilled lotus root from Tokushima Prefecture ●Finally, of course, rice and something sweet. 10. Your choice of onigiri 11. Clear soup 12. Special kuzusharbet *The contents may change depending on the availability of ingredients.
Plum, Moromi, Mayonnaise each
Salt, sauce, ponzu each
One piece from Tokushima Prefecture
One piece from Toyokawa Farm, Aomori Prefecture
Tokushima Prefecture and others
A dish that is fun and delicious to cook yourself with specially prepared broth mixed eggs.
Please see the separate menu for details.
[Toppings] - Special Egg... 154 yen - Grated Ponzu... 154 yen - Natural Cheese... 143 yen - Homemade Spicy Sauce... 143 yen
Young chicken with green onion
Yagen cartilage
Edge part of the zuri
The part that connects the liver and the heart
Different way to eat the connection
Directly delivered from Tsumura Main Store
1 piece
1 piece
1 piece
Small...264 yen, Large...374 yen
・5 Skewers of Grilled Chicken (Salt and Sauce) ・4 Pieces of Fried Chicken Thighs ・Organic Vegetable Salad from Kato Farm for 3-4 People
Salt or Sauce
Salt or Sauce
Standard + 3 types of flavors, 4 pieces
1 piece
Salt or Sauce 1 Stick

