OLIVE
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Weekdays (Monday through Thursday) from 17:00 to 20:00, Happy Hour course with all-you-can-drink!
A specialty menu from Olive that offers a variety of large oysters sourced from all over Japan in a powerful three-tier presentation! From top to bottom, it includes fried, grilled, and raw oysters. Please enjoy the full flavor of the large oysters to your heart's content.
Back ribs are the back side of the ribs of a pig. It is commonly known as spare ribs, which are located on the belly side of the pig's ribs. Both of these parts are around the rib bones, but back ribs are bone-in loin meat, while spare ribs are bone-in belly meat. Therefore, back ribs have less fat and offer plenty of meaty flavor.
A popular menu with plenty of shrimp! Enjoy the bouncy texture with plenty of cheese all mixed together!
Slow-cooked to perfection and served with our homemade original sauce.
Organic colorful vegetables arranged on a plate, please enjoy with homemade bagna sauce and meat miso mayonnaise
Cobb salad with plenty of cheese