Kariya Gyoza Kobo Tsuzumiya
刈谷餃子工房 つづみや
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
ร้านที่มีเกี๊ยวซ่าสูตรพิเศษและเมนูหลากหลายให้เลือก
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
About 30 kinds of beers including draft beer! Seating time will be limited to 2 hours on Fridays and Saturdays or when the restaurant is crowded. Please understand.
Made with plenty of pork rich in vitamin B1, which is effective for fatigue recovery and stamina enhancement, and mixed with beef hormone, it offers a unique texture and juicy meat juices that spread throughout your mouth.
A healthy gyoza made without garlic, packed with domestic vegetables and a generous mix of pork and beef hormone, enhanced with aromatic vegetables. Delicious even without garlic, you can enjoy as many as you like.
Prepared safely with low-temperature cooking to achieve a raw texture.
Prepared safely with low-temperature cooking to achieve a raw texture.
Small 242 yen (including tax) Large 352 yen (including tax)
