Restaurant Kihagi

A seafood bowl filled with 8 types of seasonal fish including sea urchin and salmon roe. The slightly sweet secret sauce stimulates the appetite.

Indulge in the taste and volume of high-quality fish such as simmered 'nodoguro' and local sashimi. This dish allows you to fully enjoy the flavors of Hagi.

A popular menu among women that includes 5 pieces of sushi made with fresh seasonal fish caught in the morning, along with mini udon, tempura, sashimi, and a variety of flavors to enjoy.

Large serving, refill

Half size

Half size

Salmon with popping salmon roe

Our proud specialty with plump salmon roe

A surprising jumbo size overflowing from the bowl

Plenty of Negitoro is enhanced by the spicy Yukke sauce

Hidden popular menu

Classic deliciousness

A seafood bowl filled with 8 types of seasonal fish including sea urchin and salmon roe. A slightly sweet secret sauce stimulates the appetite.