Melting Shop Cheese room

Crispy fried jalapenos and squid fritters

Grilled Halloumi Cheese / Spicy Sweet Burrata Sprouts

Popover with crispy soft shell crab / Fresh chicory salad

Shaved Brie/Quinoa Crispies/Kale/Dried Cranberries

Earl Grey marinated tomato/ mugwort pesto/ mozzarella

Ricotta cheese/camembert/spicy bisque soup

Abalone / Balsamic Yuzu / Emmental Cheese Potato Puree

Spicy Italian Sausage Pizza Pie

Four kinds of marinated olives / Ricotta cheese / Camembert

Bacon/Fig Compote/Ricotta Cheese

Spinach/Aioli/Tomato/Parmigiano Reggiano

Fresh Mozzarella/Sundried Tomato/Oak Leaf/Basil Pesto

Dried tomatoes / Basil pesto / Ricotta cheese

Risotto Onigiri / Spicy Tuna Sashimi / Chifort Sauce

Tube pasta / Pistachio cream / Spicy shrimp

Mozzarella cheese / Vodka sauce / Shrimp / Sun-dried tomatoes / Rigatoni

Clam / Grana Padano / Tofu Pasta / Green Chili Powder

Bisque Risotto / Potato Puree & Grilled Prawn

Wine Braised Beef / Parmesan Risotto / Perilla Pesto

Shrimp Basque / Kombu / Seaweed Pasta

Cod roe/milk sauce/poached green onion

Shrimp/Garlic/Crushed Pepper/Angel Hair Pasta

Anchovy/Squid/Arrabbiata Pasta

Prosciutto/Truffle Cream Sauce/Pacheri/Grana Padano

Abalone risotto / Pesto seasoning / Grana Padano

Shrimp / Bisque sauce / Balsamic roasted tomato / Linguine

Seared strongly on the inside and medium on the outside, the yukhoe tartare is well-done.

Spanish cheese cake without flour

Peanut / Ricotta Cheese / Caramel Sauce

Oven-baked Red Velvet Donut / Mascarpone Ice Cream

New Orleans style handmade donut

Pavlova with a combination of nuts and caramel

Blue Velvet Sour Cream Cake

Caramel popcorn / Cider / Ice cream