Daimyo Izakaya Sakura

We bring fish caught in the morning from Nagahama, not frozen. The fresh fish is plump and delicious! For starters, this is what people in Hakata enjoy! Three types platter... 700 yen, Four types platter... 900 yen, Five types platter... 1,100 yen

The fateful encounter of salmon and avocado

Great as a snack! The ponzu is jelly ponzu.

Refreshing summer eggplant that melts in your mouth!

We smoked the pork belly in-house and stir-fried it deliciously with butter!!

Fresh rice eggplant baked in a gratin style...

Is it already a Hakata specialty!?

Please ask the staff for details.

Elegant deep-fried silken tofu.

With head attached! Sorry, sold out!!

The sweetness of the butter is the secret to its deliciousness!!

After all, edamame is a necessity. A snack for the moment.

The crunchy jellyfish and the refreshing sourness of the plum match perfectly!

A deliciousness that becomes addictive with a sharp kick. Even the octopus is surprised!

A classic combination. Definitely pairs well with alcohol.

Stylish pickles made with celery.

A stylish looking tomato.

The butter of the forest, avocado is registered in the Guinness as the 'most nutritious fruit.'

French fries born in Belgium. A staple food for Belgians.

Fried Camembert cheese coated with black and white sesame and rice crackers.

We are offering an assortment of raw ham that many of you have requested.

Generously uses silken tofu. The rich sesame dressing pairs perfectly.

This is a salad with mizuna and daikon. Dressed with a soy sauce dressing fragrant with sesame oil.

A genuine salad made with plenty of Parmigiano Reggiano.

This is a tartare salad with shrimp, avocado, salmon, and cheese that everyone loves.

Hot tofu with extremely delicious mentaiko sauce. You can only eat this at our restaurant!

Crispy Chijimi on the outside. The gooey cheese is irresistible!!

We deep-fried dashi-maki tamago in a batter full of aonori!

A quiche crust on a teppan with crispy pie sticking out♪

Made with fluffy French bread from Bakery Hakata in Hirao.

Minced burdock was mixed into the batter for frying and deep-fried to a fragrant finish.

Using potatoes 'Inca's Awakening' with a sweetness similar to chestnuts and sweet potatoes.

Carpaccio with plenty of vegetables. Can also be used as a salad...

The sardines are simmered slowly in low-temperature oil until they are tender enough to eat the bones.

The saury is marinated in homemade miso and grilled to a fragrant finish.

This is soft shell shrimp that can be eaten with the shell. It's irresistible for shrimp lovers!

The crunchiness of chicken cartilage and the fluffiness of Yamato yam are the secrets to its deliciousness! Popular menu item♪

Enjoy the rich flavor of Iberico pork in a steak that highlights the deliciousness of the ingredients!

Simple yet very popular! The texture and flavor are the best.

We will bring it to you sizzling on the iron plate. A delicious aroma will spread around.

Tender chicken thigh meat prepared with a magical seasoning.

Meat from the skin of a chicken's tail. It's juicy and crunchy!

Warm and cozy stew dish. And it's tender.

Meat from the neck of a chicken, which can only be obtained in small quantities from one bird. The texture is excellent.

Recently known as TKG. With dashi soy sauce and plenty of condiments.

For the finale, it's definitely Chazuke. Mix in some wasabi and enjoy it lightly. Each 430 yen

Luxuriously served with fresh fish mixed in a special sesame sauce over tea rice.

The richness of the cream perfectly matches the aroma of yuzu pepper.

Spicy Takana and garlic are exquisite! This is truly a Japanese style peperoncino~

The aroma of seafood is irresistible! Perfect for the finish!

Our most popular item! We use fluffy French bread from Hirao Bakery Hakata.

A refined parfait. Drizzled with black syrup and lightly sweetened.

A refined ice cream with salted cherry blossoms. You can only eat it at our shop!

A rich chocolate cake.

A beloved dessert for all ages!

When it comes to ice cream, it's vanilla. A calming creaminess.

After drinking, this is definitely the one!

A message for the anniversary can also be included. It will take some time♪ From 1,000 yen