Ukiya Ponto-cho Honten

Soba noodles made in the Edo style with thin noodles.

The combination of freshly fried tempura and hand-cut soba noodles is excellent.

Handmade 28 zaru, Tenshoku (5 kinds), Kayaku rice (small), pickles, one side dish, one dish * Side dish and dish may vary depending on the day

Cold soba noodles served with green onions, one side dish, one main dish, tempura shrimp, green garnish, pickles, mixed rice (small), and pickled vegetables. *Side dish and main dish may vary depending on the day.

Yukiso na, which has a fluffy texture created by whipping whole eggs and natto, is addictive (cold/hot). It also includes a seasonal vegetable tempura assortment (5 types), a side dish, white rice, and pickles. *The side dish varies depending on the day.

Wanko Soba Set 1450 yen

Kyoto-style sukiyaki bowl with a generous portion! Includes a small serving of noodles. 1700 yen

A delicious dish of egg and chicken cooked in a secret broth. Comes with a side of wan-kosoba. Price: 1450 yen