Omi Beef Sukiyaki Shabu-Shabu Miyako

This sukiyaki features [Certified A5-Grade Omi Beef from female cattle], which is considered to be of particularly high quality even among Omi Beef. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of the Omi Beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. [Three Appetizers]・ Seared Beef Sushi, Omi Beef Simmered in Soy Sauce, Dashi-flavored Rolled Omelet [A5-Grade Certified Omi Beef Sukiyaki] Omi Beef Loin 150g Assorted Vegetables: Shredded Konjac, Grilled Tofu, Sukiyaki Fu, Fresh Fu (Kyoto, Hanbei Fu), Egg (Oita Prefecture, Ran-o) [Rice] Kyoto, 8th Generation Gibei: Carefully Selected Premium Rice, Top-Grade Red Miso Soup, Kyoto Pickles [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the remarks section.

This course allows you to enjoy steaks, shabu-shabu, and sukiyaki all using world-class Kobe beef that has cleared the highest meat quality standards among the "Tajima beef" produced in Hyogo Prefecture and is ranked A5. Please enjoy the innovative presentation made with cotton candy and the melt-in-your-mouth tender Kobe beef. Because it is made with cotton candy, it is a Kanto style sukiyaki. Please note that only advance reservations may be accepted depending on how crowded the restaurant is. 8 kinds of appetizers using Omi beef and Kyoto's specialty ingredients], Seared yukke, Seared meat sushi, Seared meat sashimi, Shigureni stew, Beef streak stew, Fu dengaku (fu), Dashi-maki egg, Omakase dish [A5 rank Kobe beef shabu-shabu], Special 50g loin steak [A5 rank Kobe beef steak], Special 50g loin steak A5 rank Kobe beef sukiyaki】・Special roast 80g, assorted vegetables, fu (hanbei fu, Kyoto), sukiyaki fu (hanbei fu, Kyoto), baked tofu, konnyaku, Ran-O from Oita Prefecture [Rice], Kyoto Gibei Hachidai rice, miso soup, pickles [Dessert] Homemade Uji green powdered tea pudding If you do not like green tea, please indicate it in the "Preparation" column. Please note that there is a possibility that the dessert will be changed to another one when it is sold out. Meat】■Kobe beef special loin 200g 7,700yen 150g 5830yen 100g 3960yen 50g 1980yen ■Omi beef special loin 200g 5940yen 150g 5830yen 100g 3,080yen 50g 1540yen ■Omi beef special rose 200g 5500yen 150g 4180yen 100 Vegetables】■Mizuna 330 yen ■Hakusai 440 yen ■Onion 220 yen ■White onion 220 yen ■Shiitake mushroom 220 yen ■Enoki mushroom 220 yen ■Other ingredients 1100 yen ■Inaniwa udon 550 yen ■Namafu (hanbei fu, Kyoto) 4 pieces 660 yen ■Tofu 4 pieces 330 yen ■Kuzukiri 330 yen Sukiyaki fu 220 yen ■Ito-konnyaku 330 yen ■Maloney 330 yen ■Ponzu vinegar 220 yen ■Sesame sauce 220 yen ■Warishita 220 yen 【Rice】■Gihei Hachiyo-me, Kyoto Selected rice extra fine Large 440 yen Normal 330 yen Small 275 yen

This shabu-shabu is made using [Certified Omi Beef A5-grade female cattle], which are renowned for their exceptional quality even among Omi Beef. Please enjoy this Omi Beef, which is so tender it practically melts in your mouth. *Depending on how busy we are, we may require advance reservations only. [8 Appetizers Featuring Omi Beef and Kyoto Specialties]・Seared Yukhoe・Seared Beef Sushi・Seared Beef Sashimi・Shigire-ni (simmered beef in soy sauce)・Beef Tendons with Ponzu・Grilled Fresh Fu (Kyoto Hanbei Fu)・Dashimaki Tamago (rolled omelet)・Chef’s Choice Dish [A5-Grade Certified Omi Beef Shabu-Shabu]・Omi Beef Loin 150g・Assorted Vegetables・Namafu (Kyoto Hanbei Fu)・Tofu・Kuzukiri [Rice or Inaniwa Udon] You may choose between rice from the 8th Generation Gihei or Inaniwa udon. [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please note this in the request field.

This shabu-shabu features [Certified Omi Beef A5-grade female cattle], which are renowned for their exceptional quality even among Omi Beef. Please enjoy the melt-in-your-mouth tenderness of Omi Beef. [Appetizer] [Certified Omi Beef Shabu-shabu] Omi Beef Loin 180g *Please note that the cuts and quantities of meat differ from the 6,600-yen course. Assorted vegetables, kuzukiri noodles, tofu, and fresh fu (Kyoto Hanbei Fu) [Rice or Inaniwa Udon] You may choose between rice from the 8th Generation Gihei or Inaniwa udon. [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the remarks section.

This shabu-shabu features [Certified A5-Grade Omi Beef from Female Cattle], which is among the highest quality Omi Beef available. Please enjoy this Omi Beef that’s so tender it practically melts in your mouth. [A5-Grade Certified Omi Beef Shabu-Shabu] • Specially Selected Omi Beef Brisket (130g) • Assorted Vegetables • Fresh Fu (Kyoto, Hanbei Fu) • Tofu • Kuzukiri [Rice or Inaniwa Udon] You may choose between rice from the 8th Generation Gihei or Inaniwa udon. 【Dessert】Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the request field.

This sukiyaki is made using [Certified A5-Grade Omi Beef from female cattle], which is considered to be of particularly high quality even among Omi Beef. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of the Omi Beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. [Appetizer] [A5-Grade Certified Omi Beef Sukiyaki] Omi Beef Loin 180g *Please note that the cut and quantity of meat differ from the 6,600 yen course. Assorted vegetables, shirataki noodles, grilled tofu, sukiyaki fu, fresh fu (Kyoto, Hanbei Fu), and egg (Oita Prefecture, Ran-o) [Rice] Carefully selected rice from Kyoto’s 8th Generation Gibe, premium miso soup, and pickles [Dessert] Homemade Uji matcha pudding *If you do not like matcha, please indicate this in the remarks section.

This sukiyaki is made using [Certified Omi Beef A5-grade heifers], which are renowned for their exceptional quality even among Omi Beef. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of Omi Beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. *Depending on how busy we are, we may require advance reservations only. [8 Appetizers Featuring Omi Beef and Kyoto Specialties]・Seared Yukhoe・Seared Beef Sushi・Seared Beef Sashimi・Shigure-ni (simmered beef in soy sauce)・Braised Beef Tendons・Grilled Fresh Fu (Kyoto Hanbei Fu)・Dashimaki Tamago (rolled omelet)・Chef’s Choice Dish [A5-Grade Certified Omi Beef Sukiyaki] ・Omi Beef Premium Loin 180g *The cuts and quantities of meat differ from the 9,350 yen course. ・Assorted vegetables ・Fresh fu (Kyoto, Hanbei Fu) ・Sukiyaki fu (Kyoto, Hanbei Fu) ・ Grilled Tofu, Shredded Konjac, Oita Prefecture “Ran-ō” Rice [Rice], Kyoto 8th Generation Gibei Carefully Selected Premium Rice, Red Miso Soup, Kyoto Pickles [Dessert] Uji Matcha Pudding *If you do not like matcha, please note this in the request field. If the dessert is sold out, it may be substituted with an alternative.

This shabu-shabu is made using [Certified Omi Beef A5-grade female cattle], which are renowned for their exceptional quality even among Omi Beef. Please enjoy this Omi Beef, which is so tender it practically melts in your mouth. *Depending on how busy we are, we may require advance reservations only. [8 Appetizers Featuring Omi Beef and Kyoto Specialties]・Seared Yukhoe・Seared Beef Sushi・Seared Beef Sashimi・Shigire-ni (Braised Beef in Soy Sauce)・Beef Tendons with Ponzu・Grilled Fresh Fu (Kyoto Hanbei Fu)・Dashimaki Tamago (Japanese Omelet)・Chef’s Choice Dish [A5-Grade Certified Omi Beef Shabu-Shabu] ・Omi Beef Premium Loin 180g *The cuts and quantities of meat differ from the 9,350 yen course. ・Assorted vegetables・Fresh fu (Kyoto, Hanbei Fu)・Tofu・Kuzukiri [Rice or Inaniwa Udon] You may choose between rice from the 8th Generation Gihei or Inaniwa udon. [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please note this in the request field.

This course features [Certified A5-Grade Omi Beef from female cattle]—renowned for its exceptional quality even among Omi Beef—and allows you to enjoy both shabu-shabu and sukiyaki. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of Omi Beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. [Appetizer] [Certified A5-Grade Omi Beef Shabu-shabu] · Omi Beef Loin 120g [Certified A5-Grade Omi Beef Sukiyaki] · Omi Beef Loin 120g. If you’d like to make a change, please indicate your preference in the “Questions” section. You can upgrade to Kobe beef for an additional 3,080 yen per person. ・Assorted vegetables・Nama-fu (Kyoto, Hanbei Fu)・Sukiyaki-fu (Kyoto, Hanbei Fu)・Grilled tofu・Shredded konjac・Ran-ō from Oita Prefecture【Rice】・Kyoto 8th Generation Gibei Carefully Selected Premium Rice・Miso soup・Pickles [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the “Special Requests” field.

This shabu-shabu course lets you savor world-class Kobe beef—a select cut of “Tajima Beef” from Hyogo Prefecture that meets the highest meat quality standards and has been graded A5. Please enjoy the melt-in-your-mouth tenderness of A5-grade Kobe beef. [Appetizer] [A5-Grade Kobe Beef Shabu-Shabu] Kobe beef loin (150g), assorted vegetables, kuzukiri noodles, tofu, and fresh fu (Kyoto Hanbei Fu) [Rice or Inaniwa Udon] You may choose between rice from the 8th Generation Gihei or Inaniwa udon. [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the remarks section.

This sukiyaki is made using [Certified Omi Beef A5-grade heifers], which are renowned for their exceptional quality even among Omi Beef. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of Omi Beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. *Depending on how busy we are, we may require advance reservations only. [8 Appetizers Featuring Omi Beef and Kyoto Specialties]・Seared Yukhoe・Seared Beef Sushi・Seared Beef Sashimi・Shigure-ni (simmered beef in soy sauce)・Braised Beef Tendons・Grilled Fresh Fu (Kyoto Hanbei Fu)・Dashimaki Tamago (rolled omelet)・Chef’s Choice Dish [A5-Grade Certified Omi Beef Sukiyaki] ・Omi Beef Loin 150g ・Assorted Vegetables ・Fresh Fu (Kyoto, Hanbei Fu) ・Sukiyaki Fu (Kyoto, Hanbei Fu) ・ Grilled Tofu, Shredded Konjac, Oita Prefecture “Ran-ō” Rice, Kyoto “8th Generation Gihei” Carefully Selected Premium Rice, Miso Soup, Pickles [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please note this in the remarks section. If the dessert is sold out, it may be substituted with another item.

This sukiyaki is made using [Certified A5-Grade Omi Beef from female cattle], which is considered to be of particularly high quality even among Omi Beef. Please enjoy the innovative presentation featuring cotton candy and the melt-in-your-mouth tenderness of the Omi Beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. [Appetizer] [Certified A5-Grade Omi Beef Sukiyaki] Omi beef loin (150g), assorted vegetables, shirataki noodles, grilled tofu, sukiyaki fu, fresh fu (Hanbei Fu, Kyoto), egg (Ran-o, Oita Prefecture) [Rice] Carefully selected rice from Kyoto’s 8th Generation Gibei, premium miso soup, pickles [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the remarks section.

This sukiyaki is made using [Certified A5-Grade Omi Beef from Female Cattle], which is renowned for its exceptional quality even among Omi Beef. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of Omi Beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. [A5-Grade Omi Beef Sukiyaki] · Specially Selected Omi Beef Brisket 130g · Assorted Vegetables · Fresh Fu (Kyoto, Hanbei Fu) · Sukiyaki Fu (Kyoto, Hanbei Fu) · Grilled Tofu, Shredded Konjac, Oita Prefecture “Ran-ō” [Rice], Kyoto 8th Generation Gihei Carefully Selected Premium Rice, Red Miso Soup, Kyoto Pickles [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the remarks section.

◆Great Value Sukiyaki Course◆ This great value sukiyaki course includes two pieces of meat sushi, 30g more sukiyaki beef, and an upgrade in meat quality. This sukiyaki is made with [Certified A5-Grade Omi Beef from female cattle], which is renowned for its exceptional quality even among Omi Beef. Please enjoy the innovative presentation featuring cotton candy and the melt-in-your-mouth tenderness of Omi Beef. Because it’s prepared with cotton candy, this is a Kanto-style sukiyaki. [Appetizer] 2 pieces of seared beef sushi [Certified A5-Grade Omi Beef Premium Sukiyaki] 180g of premium Omi beef loin, assorted vegetables, shirataki noodles, grilled tofu, sukiyaki fu, fresh fu (Hanbei Fu from Kyoto), and egg (Ran-o from Oita Prefecture) [Rice] Carefully Selected Rice from Kyoto’s 8th Generation Gibei; Premium Miso Soup; Pickles [Dessert] Homemade Matcha Pudding

◆Great Value Sukiyaki Course◆ This great-value sukiyaki course includes two pieces of meat sushi, 30g more sukiyaki beef, and an upgrade in meat quality. This sukiyaki features world-renowned Kobe beef—a select cut of “Tajima beef” from Hyogo Prefecture that meets the highest quality standards and has been graded A5. Please enjoy the innovative presentation featuring cotton candy and the melt-in-your-mouth tenderness of Kobe beef. Because it’s prepared with cotton candy, this is a Kanto-style sukiyaki. [Appetizer] 2 pieces of seared Omi beef sushi [A5-Grade Kobe Beef Premium Sukiyaki] ■ Premium Kobe Beef Loin 180g Assorted vegetables: Shredded konjac, grilled tofu, sukiyaki fu, fresh fu (Kyoto, Hanbei Fu), egg (Oita Prefecture, Ran-o) 【Rice】 Kyoto, 8th Generation Gibei: Carefully Selected Rice, Premium Miso Soup, Pickles [Dessert] Homemade Matcha Pudding

This course is for those who enjoy steak, shabu-shabu, and sukiyaki using A5 grade certified Omi beef. Please enjoy the innovative presentation made with cotton candy and the melt-in-your-mouth tender Omi beef. Because it is made with cotton candy, it is a Kanto style sukiyaki. Please note that we may accept reservations only in advance depending on how crowded the restaurant is. 8 kinds of appetizers using Omi beef and Kyoto's specialty ingredients] Seared Yukke, Seared Meat Sushi, Seared Meat Sashimi, Shigureni, Stewed Beef Stew, Dengaku Fu (fu), Dashimaki Tamago, Omakase dish [A5 Rank Omi Beef Shabu Shabu], 50g special rose [A5 Rank Omi Beef Steak], 50g special rose steak [A5 Rank Omi Beef Sukiyaki], 50g special rose steak [A5 Rank Omi Beef Shabu Shabu Shabu], 50g special rose steak A5 rank Omi beef sukiyaki】・Special roast 80g, assorted vegetables, fu (hanbei fu, Kyoto), sukiyaki fu (hanbei fu, Kyoto), baked tofu, konnyaku, Ranoh from Oita Prefecture [Rice], Kyoto Gibei Hachidai rice, miso soup, pickles [Dessert] Homemade Uji green powdered tea pudding If you do not like green tea, please fill in the "Preparation" column. Please note that desserts may be changed to other items when they are sold out. Meat】■Kobe beef special loin 200g 7,700yen 150g 5830yen 100g 3960yen 50g 1980yen ■Omi beef special loin 200g 5940yen 150g 5830yen 100g 3,080yen 50g 1540yen ■Omi beef special rose 200g 5500yen 150g 4180yen 100 Vegetables】■Mizuna 330 yen ■Hakusai 440 yen ■Onion 220 yen ■White onion 220 yen ■Shiitake mushroom 220 yen ■Enoki mushroom 220 yen ■Other ingredients 1100 yen ■Inaniwa udon 550 yen ■Namafu (hanbei fu, Kyoto) 4 pieces 660 yen ■Tofu 4 pieces 330 yen ■Kuzukiri 330 yen Sukiyaki fu 220 yen ■Ito-konnyaku 330 yen ■Maloney 330 yen ■Ponzu vinegar 220 yen ■Sesame sauce 220 yen ■Warishita 220 yen 【Rice】■Gihei Hachiyo-me, Kyoto Selected rice extra fine Large 440 yen Normal 330 yen Small 275 yen

This sukiyaki features world-renowned Kobe beef—a select cut of “Tajima beef” from Hyogo Prefecture that meets the highest meat quality standards and has been graded A5. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of Kobe beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. *Depending on how busy we are, we may require advance reservations only. [8 Appetizers Featuring Omi Beef and Kyoto Specialties]・Seared Yukhoe・Seared Beef Sushi・Seared Beef Sashimi・Shigire-ni (simmered beef in soy sauce)・Braised Beef Tendons・Grilled Fresh Fu (Kyoto Hanbei Fu)・Dashi-Maki Tamago (Japanese omelet)・Chef’s Choice Dish [A5-Grade Kobe Beef Sukiyaki]・Kobe beef loin 150g・Assorted vegetables・Namafu (Kyoto, Hanbei Fu)・Sukiyaki fu (Kyoto, Hanbei Fu)・ Grilled Tofu, Shredded Konjac, Oita Prefecture “Ran-ō” Rice, Kyoto 8th Generation Gihei’s Carefully Selected Premium Rice, Miso Soup, Pickles [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please note this in the remarks section. If the dessert is sold out, it may be substituted with another item.

This sukiyaki course lets you savor world-class Kobe beef—a select cut of “Tajima Beef” from Hyogo Prefecture that meets the highest meat quality standards and has been graded A5. Please enjoy the innovative presentation featuring cotton candy alongside the melt-in-your-mouth tenderness of A5-grade Kobe beef. Because it is prepared with cotton candy, this is a Kanto-style sukiyaki. [Appetizer] [A5-Grade Kobe Beef Sukiyaki] Kobe beef loin (150g), assorted vegetables, shirataki noodles, grilled tofu, sukiyaki fu, fresh fu (Hanbei Fu from Kyoto), egg (Ran-o from Oita Prefecture) [Rice] Carefully selected rice from Kyoto’s 8th Generation Gibei, premium miso soup, pickles [Dessert] Homemade Uji matcha pudding *If you do not like matcha, please indicate this in the remarks section.

This shabu-shabu course, which includes an appetizer, features world-renowned Kobe beef—a select cut of “Tajima beef” from Hyogo Prefecture that meets the highest meat quality standards and has been graded A5. Please enjoy the melt-in-your-mouth tenderness of A5-grade Kobe beef. *Depending on how busy we are, we may require advance reservations only. [8 Types of Appetizers Featuring Omi Beef and Kyoto Specialties]・Seared Yukhoe・Seared Beef Sushi・Seared Beef Sashimi・Shigure-ni (simmered beef)・Beef Tendons with Ponzu・Grilled Fresh Fu (Kyoto Hanbei Fu)・Dashi-Maki Tamago (Japanese omelet)・Chef’s Choice Dish [A5-Grade Kobe Beef Shabu-Shabu]・Kobe Beef Loin (150g)・Assorted Vegetables・Nama-fu (Kyoto, Hanbei Fu)・Tofu・Kuzukiri [Rice or Inaniwa Udon] You may choose between rice from the 8th Generation Gihei or Inaniwa udon. [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please note this in the request field.

This shabu-shabu features 【A5-Grade Certified Omi Beef】. Please enjoy the melt-in-your-mouth tenderness of Omi Beef. 【Appetizer】 【A5-Grade Omi Beef Shabu-shabu】 Omi Beef Loin 150g, Assorted Vegetables, Kuzukiri, Tofu, Fresh Fu (Kyoto, Hanbei Fu) 【Rice or Inaniwa Udon】You may choose between rice from the 8th Generation Gihei or Inaniwa udon. 【Dessert】Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the remarks section.

This steak course features [Certified Omi Beef A5-Grade Female Cattle], which are among the highest quality Omi Beef available. [Omi Beef Premium Steak] ■ Omi Beef Premium Sirloin Steak 120g ■ Grilled Vegetables [Rice] · Kyoto 8th Generation Gibe: Carefully Selected Premium Rice · Red Miso Soup · Kyoto Pickles [Dessert] Homemade Uji Matcha Pudding *If you do not like matcha, please indicate this in the remarks section.

This is a special course with two pieces of meat sushi and 30g more meat for the steak. The main dish is a steak made from high quality Omi beef A5 rank that has passed our strict standards. For the main course, you can enjoy a steak made from certified Omi beef A5 rank, which meets the strictest standards of quality.

◆Great Value Kobe Beef Premium Steak Course◆ This great-value course includes two pieces of meat sushi and a steak with an extra 30g of meat. This steak course features tender, melt-in-your-mouth meat sushi as an appetizer, along with world-class Kobe beef—a select cut of “Tajima Beef” from Hyogo Prefecture that meets the highest meat quality standards and has been graded A5. *The appetizer and starter will be Omi beef. [Appetizer] Seared Meat Sushi (2 pieces) [Wagyu Hamburger Steak], [Omi Beef Rice with Thick Gravy], [Kobe Beef Premium Loin Steak] ■Kobe Beef Premium Loin Steak 180g■Grilled Vegetables [Rice] Carefully Selected Rice from Kyoto’s 8th Generation Gihiei, Premium Miso Soup, Pickles [Dessert] Homemade Matcha Pudding

This steak course uses "Certified Omi Beef A5 Rank Female Beef", which is one of the highest quality Omi Beef.

This steak course lets you savor world-class Kobe beef—a select cut of “Tajima beef” from Hyogo Prefecture that meets the highest meat quality standards and has been graded A5. *The appetizer and starter will feature Omi beef. *Depending on how busy we are, we may require advance reservations only. [8 Appetizers Featuring Omi Beef and Kyoto’s Famous Ingredients]・Seared Beef Sushi・Seared Yukhoe・Seared Beef Sashimi・Shigire-ni (Braised Beef in Soy Sauce)・Beef Tendons with Ponzu・Grilled Fresh Fu (Wheat Gluten)・Dashimaki Tamago (Japanese Omelet)・Chef’s Special Dish 【Wagyu Hamburger Steak】【Omi Beef Rice with Thick Sauce】【Kobe Beef Premium Loin Steak】■Kobe Beef Premium Loin Steak 150g■Grilled Vegetables【Rice】Carefully Selected Rice from Kyoto’s 8th Generation Gihiei, Premium Miso Soup, Pickles【Dessert】Homemade Matcha Pudding

This steak course uses the highest quality Omi beef, "Certified Omi Beef A5 Rank Female Beef". Appetizer】Seared meat sushi, shigureni, dashimaki tamago [Wagyu hamburger steak] [Omi beef rice topped with red bean paste] [Omi beef steak] [Omi beef steak] 150g [Omi beef steak] [Rice] Kyoto Ghibei VIII special rice miso soup pickles [Dessert] Home made green powdered tea pudding

This steak course allows you to taste the world-class Kobe beef that has cleared the highest meat quality standards among the "Tajima beef" produced in Hyogo Prefecture and is ranked A5. The appetizer and starter are Omi beef. 3 kinds of appetizers】Seared meat sushi, shigureni, dashimaki tamago [Wagyu hamburger steak] [Omi beef rice topped with red bean paste] [Kobe beef steak] [Kobe beef steak 150g] [Grilled vegetables] [Rice] Kyoto Ghibei VIII special rice miso soup pickles [Dessert] Home made green powdered tea pudding

This steak is made from "Certified Omi Beef A5 rank", which is the highest quality of Omi beef. The appetizer and entrée are Omi beef. Appetizer] [Wagyu hamburger steak] [Omi beef rice with red bean paste] [Omi beef steak] [Omi beef steak with red bean paste] [Omi beef steak with red bean paste] [Omi beef steak with red bean paste] [Omi beef steak with red bean paste] [Rice] [Kyoto rice] [Kyoto rice] [Kyoto rice] [rice with miso soup] [Dessert] [Homemade green tea pudding

This steak course allows you to taste the world-class Kobe beef that has cleared the highest meat quality standards among the "Tajima beef" produced in Hyogo Prefecture and is ranked A5. The appetizer and starter are Omi beef. Kobe Beef Extra Quality Loin Steak] [Appetizer] [Wagyu hamburger steak] [Omi Beef rice topped with red bean paste] [Kobe Beef Extra Quality Loin Steak 150g] [Grilled Vegetables] [Rice] Kyoto Gihei Hachidai's special rice miso soup with pickles [Dessert] Home made green powdered tea pudding