Perkins Bar & Bistro
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
การรับประทานอาหารบิสโทรตามฤดูกาลในบรรยากาศที่อบอุ่น
คะแนน
รีวิว
รูปภาพ
เมนู
with curry oil & thyme croutons
pickled vegetables
with parmesan and truffle oil
tartare sauce
with horseradish hollandaise (£3 supp)
with sage & onion stuffing and 'pigs in blankets'
with sage & onion stuffing, apple sauce and crackling
onion cream soubise & red wine jus
seeded mustard mash, leek & mussel cream sauce
with pea & mint purée and tartare sauce - with triple cooked chips or new potatoes
creamed potatoes, red cabbage & vegetable jus
prosecco, raspberry liqueur, raspberry puree
prosecco, fresh orange juice, lemon, orange liqueur
prosecco, Aperol, soda
gin, apple juice, raspberry puree, elderflower, soda
winter Pimms, ginger beer, orange peel, cinnamon
berry puree, lemon, honey, apple juice (non-alcoholic)
apple juice, elderflower, soda, fresh mint & cucumber (non-alcoholic)
strawberry gin, garnished with strawberries & basil
garnished with juniper berries & fresh lime wheels
garnished with fresh cucumber & mint leaves
garnished with orange peel & cinnamon
Garlic & chilli prawns, jambon croquettes, aubergine tumbet (aubergine, tomato, potato & cheese gratin)
sweet chilli & Gran Montagna cheese soup
tiger prawns, horseradish crème fraiche
(breast of pigeon marinated in orange & brandy, bread crumbed & fried) béarnaise sauce, straw potatoes
Jerusalem artichoke puree & crisps, smoked bacon & truffle oil
with a potato, grain mustard & tarragon rémoulade
with toasted brioche, endive, walnut & pear salad- fig jam
(peppers, spring onion, bean sprouts, cashew nuts) Teriyaki dressing
smoked haddock, egg, parsley, lemon juice bound in a light curried cream
(chopped 30 day aged steak, cooked pink) topped with Perkins smokehouse cheddar & bacon, club sauce, dill pickle, homemade chips and truffle mayonnaise
thyme & garlic Pommes Anna, sautéed kale, butternut squash & sage puree, blackberry jus
deep fried breaded monkfish, pea & mint puree, homemade chips, tartare sauce
(fillet, slow roast belly & cheek fritter) creamed potato, Koffman cabbage, Calvados cream sauce
(roast haunch and steamed suet pudding) creamed potatoes, parsnip 'chips', fine beans, red wine jus
leek, mussel & parsley fricassée, grain mustard creamed potato, fine beans
braised red cabbage, creamed potato, béarnaise sauce
with toasted almonds
with truffle mayonnaise
prosecco, raspberry liqueur, raspberry puree
prosecco, fresh orange juice, lemon, orange liqueur
prosecco, Aperol, soda
gin, apple juice, raspberry puree, elderflower, soda
winter Pimms, ginger beer, orange peel, cinnamon
berry puree, lemon, honey, apple juice (non-alcoholic)
apple juice, elderflower, soda, fresh mint & cucumber (non-alcoholic)
strawberry gin, garnished with strawberries & basil
garnished with juniper berries & fresh lime wheels
garnished with fresh cucumber & mint leaves
garnished with orange peel & cinnamon
Chantilly cream, vanilla poached pear & chocolate sauce
lemon curd, blueberry coulis
toffee sauce, banana rum & raisin ice cream
salted pecan praline & clotted cream ice cream
apple purée
Served with biscuits, celery, grapes & Perkins chutney. Vintage organic cheddar | Perkins smokehouse vintage organic cheddar | Beauvale blue | Bosworth Ash goats | Coulommiers (brie-like) | Colston Bassett stilton
more than 20 To choose from at the bar
with curry oil thyme croutons
pickled vegetables
with parmesan and truffle oil
tartare sauce
with horseradish hollandaise (£3 supp)
with sage onion stuffing and 'pigs in blankets'
with sage onion stuffing, apple sauce and crackling
onion cream soubise red wine jus
seeded mustard mash, leek mussel cream sauce
with pea mint purée and tartare sauce - with triple cooked chips or new potatoes
creamed potatoes, red cabbage vegetable jus
prosecco, raspberry liqueur, raspberry puree
prosecco, fresh orange juice, lemon, orange liqueur
prosecco, Aperol, soda
gin, apple juice, raspberry puree, elderflower, soda
winter Pimms, ginger beer, orange peel, cinnamon
berry puree, lemon, honey, apple juice (non-alcoholic)
apple juice, elderflower, soda, fresh mint cucumber (non-alcoholic)
strawberry gin, garnished with strawberries basil
garnished with juniper berries fresh lime wheels
garnished with fresh cucumber mint leaves
garnished with orange peel cinnamon
Garlic chilli prawns, jambon croquettes, aubergine tumbet (aubergine, tomato, potato cheese gratin)
sweet chilli Gran Montagna cheese soup
tiger prawns, horseradish crème fraiche
(breast of pigeon marinated in orange brandy, bread crumbed fried) béarnaise sauce, straw potatoes
Jerusalem artichoke puree crisps, smoked bacon truffle oil
with a potato, grain mustard tarragon rémoulade
with toasted brioche, endive, walnut pear salad- fig jam
(peppers, spring onion, bean sprouts, cashew nuts) Teriyaki dressing
smoked haddock, egg, parsley, lemon juice bound in a light curried cream
(chopped 30 day aged steak, cooked pink) topped with Perkins smokehouse cheddar bacon, club sauce, dill pickle, homemade chips and truffle mayonnaise
thyme garlic Pommes Anna, sautéed kale, butternut squash sage puree, blackberry jus
deep fried breaded monkfish, pea mint puree, homemade chips, tartare sauce
(fillet, slow roast belly cheek fritter) creamed potato, Koffman cabbage, Calvados cream sauce
(roast haunch and steamed suet pudding) creamed potatoes, parsnip 'chips', fine beans, red wine jus
leek, mussel parsley fricassée, grain mustard creamed potato, fine beans
braised red cabbage, creamed potato, béarnaise sauce
with toasted almonds
with truffle mayonnaise
prosecco, raspberry liqueur, raspberry puree
prosecco, fresh orange juice, lemon, orange liqueur
prosecco, Aperol, soda
gin, apple juice, raspberry puree, elderflower, soda
winter Pimms, ginger beer, orange peel, cinnamon
berry puree, lemon, honey, apple juice (non-alcoholic)
apple juice, elderflower, soda, fresh mint cucumber (non-alcoholic)
strawberry gin, garnished with strawberries basil
garnished with juniper berries fresh lime wheels
garnished with fresh cucumber mint leaves
garnished with orange peel cinnamon
Chantilly cream, vanilla poached pear chocolate sauce
lemon curd, blueberry coulis
toffee sauce, banana rum raisin ice cream
salted pecan praline clotted cream ice cream
apple purée
Served with biscuits, celery, grapes Perkins chutney. Vintage organic cheddar | Perkins smokehouse vintage organic cheddar | Beauvale blue | Bosworth Ash goats | Coulommiers (brie-like) | Colston Bassett stilton
more than 20 To choose from at the bar
with curry oil & thyme croutons
pickled vegetables
with parmesan and truffle oil
tartare sauce
with horseradish hollandaise (£3 supp)
with sage & onion stuffing and 'pigs in blankets'
with sage & onion stuffing, apple sauce and crackling
onion cream soubise & red wine jus
seeded mustard mash, leek & mussel cream sauce
with pea & mint purée and tartare sauce - with triple cooked chips or new potatoes
creamed potatoes, red cabbage & vegetable jus
prosecco, raspberry liqueur, raspberry puree
prosecco, fresh orange juice, lemon, orange liqueur
prosecco, Aperol, soda
gin, apple juice, raspberry puree, elderflower, soda
winter Pimms, ginger beer, orange peel, cinnamon
berry puree, lemon, honey, apple juice (non-alcoholic)
apple juice, elderflower, soda, fresh mint & cucumber (non-alcoholic)
strawberry gin, garnished with strawberries & basil
garnished with juniper berries & fresh lime wheels
garnished with fresh cucumber & mint leaves
garnished with orange peel & cinnamon
Garlic & chilli prawns, jambon croquettes, aubergine tumbet (aubergine, tomato, potato & cheese gratin)
sweet chilli & Gran Montagna cheese soup
tiger prawns, horseradish crème fraiche
(breast of pigeon marinated in orange & brandy, bread crumbed & fried) béarnaise sauce, straw potatoes
Jerusalem artichoke puree & crisps, smoked bacon & truffle oil
with a potato, grain mustard & tarragon rémoulade
with toasted brioche, endive, walnut & pear salad- fig jam
(peppers, spring onion, bean sprouts, cashew nuts) Teriyaki dressing
smoked haddock, egg, parsley, lemon juice bound in a light curried cream
(chopped 30 day aged steak, cooked pink) topped with Perkins smokehouse cheddar & bacon, club sauce, dill pickle, homemade chips and truffle mayonnaise
thyme & garlic Pommes Anna, sautéed kale, butternut squash & sage puree, blackberry jus
deep fried breaded monkfish, pea & mint puree, homemade chips, tartare sauce
(fillet, slow roast belly & cheek fritter) creamed potato, Koffman cabbage, Calvados cream sauce
(roast haunch and steamed suet pudding) creamed potatoes, parsnip 'chips', fine beans, red wine jus
leek, mussel & parsley fricassée, grain mustard creamed potato, fine beans
braised red cabbage, creamed potato, béarnaise sauce
with toasted almonds
with truffle mayonnaise
prosecco, raspberry liqueur, raspberry puree
prosecco, fresh orange juice, lemon, orange liqueur
prosecco, Aperol, soda
gin, apple juice, raspberry puree, elderflower, soda
winter Pimms, ginger beer, orange peel, cinnamon
berry puree, lemon, honey, apple juice (non-alcoholic)
apple juice, elderflower, soda, fresh mint & cucumber (non-alcoholic)
strawberry gin, garnished with strawberries & basil
garnished with juniper berries & fresh lime wheels
garnished with fresh cucumber & mint leaves
garnished with orange peel & cinnamon
Chantilly cream, vanilla poached pear & chocolate sauce
lemon curd, blueberry coulis
toffee sauce, banana rum & raisin ice cream
salted pecan praline & clotted cream ice cream
apple purée
Served with biscuits, celery, grapes & Perkins chutney. Vintage organic cheddar | Perkins smokehouse vintage organic cheddar | Beauvale blue | Bosworth Ash goats | Coulommiers (brie-like) | Colston Bassett stilton
more than 20 To choose from at the bar