India Quay

A medley of chicken, vegetable and mushroom pakoras, onion bhaji rings, spring rolls and spicy chicken chaat. Served with garlic mushrooms, chick peas and a yogurt sauce

A light Indian pastry stuffed with delicately spiced vegetables served with sweet and sour chickpeas

A delicious mix of potato, onion, cauliflower and spinach leaves in a light crispy batter

Fresh cod marinated in Indian masala, deep-fried in a light batter. Please allow an additional 10 minutes for preparation

Succulent pieces of bite size chicken breast in a crispy chilli batter

Tender pieces of chicken, lamb or paneer tikka stirfried with fresh capsicums, onions and mushrooms served with mint yogurt sauce and mixed leaf salad

Mouthwatering Tiger king prawns in breadcrumbs served with a creamy garlic sauce on the side

A crepe style lentil pancake available with chicken, prawns, mushrooms, channa or king prawns and your choice of a chasni or a garlic chilli sauce

A light pan-fried chapatti stuffed with a sweet and sour patia style sauce. Available with chicken, prawn, mushrooms, channa or king prawns

Spicy onion rings in a light crispy batter

Fresh mushrooms in a delicate batter

Spicy chicken cooked to perfection in the tandoor

Succulent pieces of boneless chicken marinated and barbecued along with green peppers, mushrooms and onions. Served with pilau rice, mixed leaf salad and your choice of sauce

A medley of chicken tikka, lamb tikka, seekh kebab, king prawn and tandoori chicken on the bone. Served with pilau rice, mixed leaf salad and your choice of sauce

Succulent salmon tikka chunks, marinated in yogurt sauce infused with fresh herbs and spices. Served with steamed rice, mixed leaf salad and a sauce of your choice

Tender lamb cooked with a blend of onion, ginger, garlic, tomato, mixed capsicums and fresh green chilli, giving a rich and textured semi-dry masala. Served in the traditional way, with a paratha, boondi raita and fresh onion salad

Tangy barbecued chicken, stir-fried with mixed capsicums and onions. Served with pilau rice, mixed leaf salad and a sweet and sour patia based sauce

Juicy king prawns cooked in a blend of garlic and chilli, with a subtle hint of sweet and sour

A blend of spices, capsicums and onions prepared in a rich dry base with a hint of yogurt served in a sizzling karahi

Succulent spinach simmered in a garlic, ginger and onion masala with a hint of cream

Tender lamb with coriander and an abundance of fresh mint, finished with natural yogurt

Garlic and tomato based dish cooked with mushrooms, onions, fresh coriander and a generous measure of the finest brandy

A delicious tangy sauce with finely chopped capsicums, coriander and subtle herbs and spices

Succulent pieces of chicken breast in a dry ginger, garlic and tomato sauce

Tender lamb simmered in a rich tomato based sauce with a blend of exotic herbs and spices

Chicken tikka pieces in a creamy, tangy tomato based sauce

Your old favourite also available as Ceylonese with lashings of creamed coconut or Kashmiri with fresh mixed fruit

A rich creamy sauce with a twist of sweet and sour

Try our version of this classic mild dish

Lamb mince and green peas cooked with tomatoes, garlic, ginger, onions, green chilli, fresh coriander and spices

An intoxicating fusion of capsicums, mushrooms, onions and tomato in a semi-dry masala

Barbecued chicken pieces in a garlic and chilli sauce with fresh coriander and touch of crispy red chilli

A sweet dish for those with a delicate palate made with selected fresh fruits in a tantalising mango based sauce

Your choice of ingredients stir-fried with garden peas and soft pilau rice. Served with your preference of sauce

Homemade cottage cheese cooked in a tomato, onion and a mildly spiced cream sauce

Freshly diced potato and cauliflower florets slowly prepared in a robust semi-dry masala

Spinach and homemade cottage cheese flavoured with garlic and ginger

Slowly cooked black lentils with tomato, ginger, garlic and cream

Wholesome lentils simmered in a tomato, ginger and onion sauce

A medley of vegetables comprising green beans, peas, carrots and sweetcorn in a dry masala

Freshly diced potato and capsicums slowly prepared in a robust semi-dry masala

Okra slowly cooked in a dry ginger and garlic masala

Freshly sliced mushrooms and home-made cottage cheese in a dry bhoona masala

Succulent pieces of paneer marinated and barbecued along with green peppers, mushrooms and onions. Served with pilau rice, mixed leaf salad and your choice of sauce

add £3 per curry for king prawn

Thu & Fri Only 12 noon – 2.00pm

7 Days from 4.30pm-7.30pm

A medley of chicken, vegetable and mushroom pakoras, onion bhaji rings, spring rolls and spicy chicken chaat. Served with garlic mushrooms, chick peas and a yogurt sauce

Succulent pieces of chicken tikka, lamb tikka, tandoori king prawns and seekh kebab served on a sizzling platter. Served with raita, yogurt sauce and a side salad. Please allow an additional 15 minutes for preparation

A light Indian pastry stuffed with delicately spiced vegetables served with sweet and sour chick peas

A delicious mix of potato, onion, cauliflower and spinach leaves in a light crispy batter served with sauce and salad garnish

Fresh cod marinated in Indian masala deep fried in a light batter. Please allow an additional 10 minutes for preparation

Succulent pieces of bite size chicken breast in a crispy chilli batter served with sauce and fresh leaf salad

Tender pieces of chicken, lamb or paneer tikka stir fried with fresh capsicums, onions and mushrooms served with mint yogurt sauce and mixed leaf salad

Mouth watering Tiger king prawns in breadcrumbs served with a creamy garlic sauce on the side

A crepe style lentil pancake available with chicken, prawns, mushrooms, channa or king prawns and your choice of a chasni or a garlic chilli sauce

A light pan fried chapatti stuffed with a sweet and sour patia style sauce. Available with chicken, prawn, mushrooms, channa or king prawns

Succulent pieces of boneless chicken marinated and barbecued along with green peppers, mushrooms, onions and tomato. Served with pilau rice, mixed leaf salad and your choice of sauce

A medley of chicken tikka, lamb tikka, seekh kebab, king prawn and tandoori chicken on the bone. Served with pilau rice, mixed leaf salad and your choice of sauce

Succulent salmon tikka chunks, marinated in yogurt sauce infused with fresh herbs and spices. Served with steamed rice, mixed leaf salad and a sauce of your choice

Paratha, Raita, Salad. Tender lamb cooked with a blend of onion, ginger, garlic, tomato, mixed capsicums and fresh green chilli, giving a rich and textured semi-dry masala. Served in the traditional way, with a paratha, boondi raita and fresh onion salad

Paratha, Salad and choice of sauce. Tangy barbecued chicken, stir-fried with mixed capsicums and onions. Served on a hot sizzler with pilau rice, mixed leaf salad and a sweet and sour patia based sauce

Juicy king prawns cooked in a blend of garlic and chilli, with a subtle hint of sweet and sour

A blend of spices, capsicums and onions prepared in a rich dry base with a hint of yogurt served in a sizzling karahi

Succulent spinach simmered in a garlic, ginger and onion masala with a hint of cream

Tender lamb with coriander and an abundance of fresh mint, finished with natural yogurt

Garlic and tomato based dish cooked with mushrooms, onions, fresh coriander and a generous measure of the finest brandy

A delicious tangy sauce with finely chopped capsicums, coriander and subtle herbs and spices

Tender lamb simmered in a rich tomato based sauce with a blend of exotic herbs and spices

Succulent pieces of chicken breast in a dry ginger, garlic and tomato sauce

Chicken tikka pieces in a creamy, tangy tomato based sauce

Your old favourite also available as Ceylonese with lashings of creamed coconut or Kashmiri with fresh mixed fruit

A rich creamy sauce with a twist of sweet and sour

Try our version of this classic mild dish

Lamb mince and green peas cooked with tomatoes, garlic, ginger, onions, green chilli, fresh coriander and spices

An intoxicating fusion of capsicums, mushrooms, onions and tomato in a semi-dry masala

Barbecued chicken pieces in a garlic and chilli sauce with fresh coriander and touch of crispy red chilli

A sweet dish for those with a delicate palate made with selected fresh fruits in a tantalising mango based sauce

Your choice of ingredients stir fried with garden peas and soft pilau rice. Served with your preference of sauce

Homemade cottage cheese cooked in a tomato, onion and a mildly spiced cream sauce

Freshly diced potato and cauliflower florets slowly prepared in a robust semi-dry masala

Spinach and home-made cottage cheese flavoured with garlic and ginger

Slowly cooked black lentils with tomato, ginger, garlic and cream

Wholesome lentils simmered in a tomato, ginger and onion sauce

Fresh medley of vegetables comprising green beans, peas, carrots and sweetcorn in a dry masala

Freshly diced potato and capsicums slowly prepared in a robust semi-dry masala

Fresh okra slowly cooked in a dry ginger and garlic masala

Freshly sliced mushrooms and home-made cottage cheese in a dry bhoona masala

Succulent pieces of paneer marinated and barbecued along with green peppers, mushrooms, onions and tomato. Served with pilau rice, mixed leaf salad and your choice of sauce

A medley of chicken, vegetable and mushroom pakoras, onion bhaji rings, spring rolls and spicy chicken chaat. Served with garlic mushrooms, chick peas and a yogurt sauce

A light Indian pastry stuffed with delicately spiced vegetables served with sweet and sour chickpeas

A delicious mix of potato, onion, cauliflower and spinach leaves in a light crispy batter

Fresh cod marinated in Indian masala, deep-fried in a light batter. Please allow an additional 10 minutes for preparation

Succulent pieces of bite size chicken breast in a crispy chilli batter

Tender pieces of chicken, lamb or paneer tikka stirfried with fresh capsicums, onions and mushrooms served with mint yogurt sauce and mixed leaf salad

Mouthwatering Tiger king prawns in breadcrumbs served with a creamy garlic sauce on the side

A crepe style lentil pancake available with chicken, prawns, mushrooms, channa or king prawns and your choice of a chasni or a garlic chilli sauce

A light pan-fried chapatti stuffed with a sweet and sour patia style sauce. Available with chicken, prawn, mushrooms, channa or king prawns

Spicy onion rings in a light crispy batter

Fresh mushrooms in a delicate batter

Spicy chicken cooked to perfection in the tandoor

Succulent pieces of boneless chicken marinated and barbecued along with green peppers, mushrooms and onions. Served with pilau rice, mixed leaf salad and your choice of sauce

A medley of chicken tikka, lamb tikka, seekh kebab, king prawn and tandoori chicken on the bone. Served with pilau rice, mixed leaf salad and your choice of sauce

Succulent salmon tikka chunks, marinated in yogurt sauce infused with fresh herbs and spices. Served with steamed rice, mixed leaf salad and a sauce of your choice

Tender lamb cooked with a blend of onion, ginger, garlic, tomato, mixed capsicums and fresh green chilli, giving a rich and textured semi-dry masala. Served in the traditional way, with a paratha, boondi raita and fresh onion salad

Tangy barbecued chicken, stir-fried with mixed capsicums and onions. Served with pilau rice, mixed leaf salad and a sweet and sour patia based sauce

Juicy king prawns cooked in a blend of garlic and chilli, with a subtle hint of sweet and sour

A blend of spices, capsicums and onions prepared in a rich dry base with a hint of yogurt served in a sizzling karahi

Succulent spinach simmered in a garlic, ginger and onion masala with a hint of cream

Tender lamb with coriander and an abundance of fresh mint, finished with natural yogurt

Garlic and tomato based dish cooked with mushrooms, onions, fresh coriander and a generous measure of the finest brandy

A delicious tangy sauce with finely chopped capsicums, coriander and subtle herbs and spices

Succulent pieces of chicken breast in a dry ginger, garlic and tomato sauce

Tender lamb simmered in a rich tomato based sauce with a blend of exotic herbs and spices

Chicken tikka pieces in a creamy, tangy tomato based sauce

Your old favourite also available as Ceylonese with lashings of creamed coconut or Kashmiri with fresh mixed fruit

A rich creamy sauce with a twist of sweet and sour

Try our version of this classic mild dish

Lamb mince and green peas cooked with tomatoes, garlic, ginger, onions, green chilli, fresh coriander and spices

An intoxicating fusion of capsicums, mushrooms, onions and tomato in a semi-dry masala

Barbecued chicken pieces in a garlic and chilli sauce with fresh coriander and touch of crispy red chilli

A sweet dish for those with a delicate palate made with selected fresh fruits in a tantalising mango based sauce

Your choice of ingredients stir-fried with garden peas and soft pilau rice. Served with your preference of sauce

Homemade cottage cheese cooked in a tomato, onion and a mildly spiced cream sauce

Freshly diced potato and cauliflower florets slowly prepared in a robust semi-dry masala

Spinach and homemade cottage cheese flavoured with garlic and ginger

Slowly cooked black lentils with tomato, ginger, garlic and cream

Wholesome lentils simmered in a tomato, ginger and onion sauce

A medley of vegetables comprising green beans, peas, carrots and sweetcorn in a dry masala

Freshly diced potato and capsicums slowly prepared in a robust semi-dry masala

Okra slowly cooked in a dry ginger and garlic masala

Freshly sliced mushrooms and home-made cottage cheese in a dry bhoona masala

Succulent pieces of paneer marinated and barbecued along with green peppers, mushrooms and onions. Served with pilau rice, mixed leaf salad and your choice of sauce

add £3 per curry for king prawn

Thu Fri Only 12 noon – 2.00pm

7 Days from 4.30pm-7.30pm

A medley of chicken, vegetable and mushroom pakoras, onion bhaji rings, spring rolls and spicy chicken chaat. Served with garlic mushrooms, chick peas and a yogurt sauce

Succulent pieces of chicken tikka, lamb tikka, tandoori king prawns and seekh kebab served on a sizzling platter. Served with raita, yogurt sauce and a side salad. Please allow an additional 15 minutes for preparation

A light Indian pastry stuffed with delicately spiced vegetables served with sweet and sour chick peas

A delicious mix of potato, onion, cauliflower and spinach leaves in a light crispy batter served with sauce and salad garnish

Fresh cod marinated in Indian masala deep fried in a light batter. Please allow an additional 10 minutes for preparation

Succulent pieces of bite size chicken breast in a crispy chilli batter served with sauce and fresh leaf salad

Tender pieces of chicken, lamb or paneer tikka stir fried with fresh capsicums, onions and mushrooms served with mint yogurt sauce and mixed leaf salad

Mouth watering Tiger king prawns in breadcrumbs served with a creamy garlic sauce on the side

A crepe style lentil pancake available with chicken, prawns, mushrooms, channa or king prawns and your choice of a chasni or a garlic chilli sauce

A light pan fried chapatti stuffed with a sweet and sour patia style sauce. Available with chicken, prawn, mushrooms, channa or king prawns

Succulent pieces of boneless chicken marinated and barbecued along with green peppers, mushrooms, onions and tomato. Served with pilau rice, mixed leaf salad and your choice of sauce

A medley of chicken tikka, lamb tikka, seekh kebab, king prawn and tandoori chicken on the bone. Served with pilau rice, mixed leaf salad and your choice of sauce

Succulent salmon tikka chunks, marinated in yogurt sauce infused with fresh herbs and spices. Served with steamed rice, mixed leaf salad and a sauce of your choice

Paratha, Raita, Salad. Tender lamb cooked with a blend of onion, ginger, garlic, tomato, mixed capsicums and fresh green chilli, giving a rich and textured semi-dry masala. Served in the traditional way, with a paratha, boondi raita and fresh onion salad

Paratha, Salad and choice of sauce. Tangy barbecued chicken, stir-fried with mixed capsicums and onions. Served on a hot sizzler with pilau rice, mixed leaf salad and a sweet and sour patia based sauce

Juicy king prawns cooked in a blend of garlic and chilli, with a subtle hint of sweet and sour

A blend of spices, capsicums and onions prepared in a rich dry base with a hint of yogurt served in a sizzling karahi

Succulent spinach simmered in a garlic, ginger and onion masala with a hint of cream

Tender lamb with coriander and an abundance of fresh mint, finished with natural yogurt

Garlic and tomato based dish cooked with mushrooms, onions, fresh coriander and a generous measure of the finest brandy

A delicious tangy sauce with finely chopped capsicums, coriander and subtle herbs and spices

Tender lamb simmered in a rich tomato based sauce with a blend of exotic herbs and spices

Succulent pieces of chicken breast in a dry ginger, garlic and tomato sauce

Chicken tikka pieces in a creamy, tangy tomato based sauce

Your old favourite also available as Ceylonese with lashings of creamed coconut or Kashmiri with fresh mixed fruit

A rich creamy sauce with a twist of sweet and sour

Try our version of this classic mild dish

Lamb mince and green peas cooked with tomatoes, garlic, ginger, onions, green chilli, fresh coriander and spices

An intoxicating fusion of capsicums, mushrooms, onions and tomato in a semi-dry masala

Barbecued chicken pieces in a garlic and chilli sauce with fresh coriander and touch of crispy red chilli

A sweet dish for those with a delicate palate made with selected fresh fruits in a tantalising mango based sauce

Your choice of ingredients stir fried with garden peas and soft pilau rice. Served with your preference of sauce

Homemade cottage cheese cooked in a tomato, onion and a mildly spiced cream sauce

Freshly diced potato and cauliflower florets slowly prepared in a robust semi-dry masala

Spinach and home-made cottage cheese flavoured with garlic and ginger

Slowly cooked black lentils with tomato, ginger, garlic and cream

Wholesome lentils simmered in a tomato, ginger and onion sauce

Fresh medley of vegetables comprising green beans, peas, carrots and sweetcorn in a dry masala

Freshly diced potato and capsicums slowly prepared in a robust semi-dry masala

Fresh okra slowly cooked in a dry ginger and garlic masala

Freshly sliced mushrooms and home-made cottage cheese in a dry bhoona masala

Succulent pieces of paneer marinated and barbecued along with green peppers, mushrooms, onions and tomato. Served with pilau rice, mixed leaf salad and your choice of sauce

A medley of chicken, vegetable and mushroom pakoras, onion bhaji rings, spring rolls and spicy chicken chaat. Served with garlic mushrooms, chick peas and a yogurt sauce

A light Indian pastry stuffed with delicately spiced vegetables served with sweet and sour chickpeas

A delicious mix of potato, onion, cauliflower and spinach leaves in a light crispy batter

Fresh cod marinated in Indian masala, deep-fried in a light batter. Please allow an additional 10 minutes for preparation

Succulent pieces of bite size chicken breast in a crispy chilli batter

Tender pieces of chicken, lamb or paneer tikka stirfried with fresh capsicums, onions and mushrooms served with mint yogurt sauce and mixed leaf salad

Mouthwatering Tiger king prawns in breadcrumbs served with a creamy garlic sauce on the side

A crepe style lentil pancake available with chicken, prawns, mushrooms, channa or king prawns and your choice of a chasni or a garlic chilli sauce

A light pan-fried chapatti stuffed with a sweet and sour patia style sauce. Available with chicken, prawn, mushrooms, channa or king prawns

Spicy onion rings in a light crispy batter

Fresh mushrooms in a delicate batter

Spicy chicken cooked to perfection in the tandoor

Succulent pieces of boneless chicken marinated and barbecued along with green peppers, mushrooms and onions. Served with pilau rice, mixed leaf salad and your choice of sauce

A medley of chicken tikka, lamb tikka, seekh kebab, king prawn and tandoori chicken on the bone. Served with pilau rice, mixed leaf salad and your choice of sauce

Succulent salmon tikka chunks, marinated in yogurt sauce infused with fresh herbs and spices. Served with steamed rice, mixed leaf salad and a sauce of your choice

Tender lamb cooked with a blend of onion, ginger, garlic, tomato, mixed capsicums and fresh green chilli, giving a rich and textured semi-dry masala. Served in the traditional way, with a paratha, boondi raita and fresh onion salad

Tangy barbecued chicken, stir-fried with mixed capsicums and onions. Served with pilau rice, mixed leaf salad and a sweet and sour patia based sauce

Juicy king prawns cooked in a blend of garlic and chilli, with a subtle hint of sweet and sour

A blend of spices, capsicums and onions prepared in a rich dry base with a hint of yogurt served in a sizzling karahi

Succulent spinach simmered in a garlic, ginger and onion masala with a hint of cream

Tender lamb with coriander and an abundance of fresh mint, finished with natural yogurt

Garlic and tomato based dish cooked with mushrooms, onions, fresh coriander and a generous measure of the finest brandy

A delicious tangy sauce with finely chopped capsicums, coriander and subtle herbs and spices

Succulent pieces of chicken breast in a dry ginger, garlic and tomato sauce

Tender lamb simmered in a rich tomato based sauce with a blend of exotic herbs and spices

Chicken tikka pieces in a creamy, tangy tomato based sauce

Your old favourite also available as Ceylonese with lashings of creamed coconut or Kashmiri with fresh mixed fruit

A rich creamy sauce with a twist of sweet and sour

Try our version of this classic mild dish

Lamb mince and green peas cooked with tomatoes, garlic, ginger, onions, green chilli, fresh coriander and spices

An intoxicating fusion of capsicums, mushrooms, onions and tomato in a semi-dry masala

Barbecued chicken pieces in a garlic and chilli sauce with fresh coriander and touch of crispy red chilli

A sweet dish for those with a delicate palate made with selected fresh fruits in a tantalising mango based sauce

Your choice of ingredients stir-fried with garden peas and soft pilau rice. Served with your preference of sauce

Homemade cottage cheese cooked in a tomato, onion and a mildly spiced cream sauce

Freshly diced potato and cauliflower florets slowly prepared in a robust semi-dry masala

Spinach and homemade cottage cheese flavoured with garlic and ginger

Slowly cooked black lentils with tomato, ginger, garlic and cream

Wholesome lentils simmered in a tomato, ginger and onion sauce

A medley of vegetables comprising green beans, peas, carrots and sweetcorn in a dry masala

Freshly diced potato and capsicums slowly prepared in a robust semi-dry masala

Okra slowly cooked in a dry ginger and garlic masala

Freshly sliced mushrooms and home-made cottage cheese in a dry bhoona masala

Succulent pieces of paneer marinated and barbecued along with green peppers, mushrooms and onions. Served with pilau rice, mixed leaf salad and your choice of sauce

add £3 per curry for king prawn

Thu & Fri Only 12 noon – 2.00pm

7 Days from 4.30pm-7.30pm