Shirokane Sandaime Butatatsu

The cold shabu at the shabu-shabu restaurant is delicious!!

Pork fed with plum extract! An exquisite dish

From two servings, the Iwate Prefecture produced 'Iwachu Pork' has pure white and moderately firm fat, offering a juicy and mellow flavor with a deep richness. The shabu shabu is exquisite.

One serving served with special ponzu sauce

Refreshing one serving with special soup and salt

A slightly different shabu-shabu in the style of sukiyaki for one serving

The addictive taste of spicy miso! You can adjust the spiciness to your liking. One serving.

Enjoy it fresh with salt and wasabi

★ Refreshing and Healthy

A dish made with premium pork thigh mixed with green onions, it's spicy and delicious!

Ground meat from 'Iwanaka Pork', the same as shabu-shabu, on top of fluffy dashimaki...

Homemade chashu made from carefully selected pork thigh meat

The ultimate prosciutto born in Hokkaido

Perfect with sake! Rare sea bream salted fish!

Let the tomato rest in golden soup...

Special premium pork tenderloin tempura!

Crispy Chinese cabbage and creamy sesame dressing are exquisite

Homemade bacon and fresh vegetables in a simple and healthy salad

Have you all ever eaten bacon other than belly meat?

A classic accompaniment for sake

It goes well with alcohol

Feel free to use it as a side dish

Please enjoy the delicious flavor of the tenderloin meat.

The taste of a good old era...

Pork tenderloin is really only a small amount.