the kitchen dada sushi bar & grill

8 pieces of Sashimi, Udon with 2 pieces of prawn tempura, California roll, and House made Pickles

5 pieces of Nigiri, Salmon & Tuna Hosomaki, Udon with 2 pieces of prawn tempura, and House made pickles

Chicken or Beef Teriyaki with Veggie, A bowl of rice, Tempura (3 Veggie and 1 Prawn), House made pickles and Miso soup

Grilled Saba, House green salad, A bowl of rice, Miso soup, and House made pickles

Black Cod, House green salad, A bowl of rice, Miso soup, and House made pickles

Served with seaweed, House made pickles, and Miso soup

Unagi Donburi, Udon with 2 pieces of prawn tempura, House green salad, and House made pickles

Tofu teriyaki, A bowl of rice, Goma-Ae, 3 pieces of veggie tempura, House made pickles, and House green salad

California roll, Dynamite roll, Spicy salmon or tuna roll, and Miso soup

Served with 9 different kinds of Appetizer samples on Tray

7 pieces of seared sashimi with house salad, ponzu, onion chips, and salad dressing

7 pieces of seared sashimi with house salad, ponzu, onion chips, and salad dressing

7 pieces of seared sashimi with house salad, ponzu, onion chips, and salad dressing

12 thin slices of seasoned and grilled striploin beef with ponzu, momiji oroshi, and green onion

Daily sashimi mixed with seasonal green mix with deep-fried beets and salad dressing

Seasonal green mix, cherry tomato mixed with house salad dressing and deep-fried beets on top

Monk fish liver

12 mixed pieces of regular, soy ginger, and spicy

Slow low-heat cook duck breast with ponzu, Deep-fried onion, spicy tatami sauce

Deep-fried Eggplant with glazed saikyo miso

Mongo Ika sashimi grade

House made ponzu, Green onion, and Yuzu Maple

5 pieces of house made prawn gyoza

Japanese egg custard with Ikura, Shitake mushroom, Edamame, and Real crab

Daily fresh picks by chef

Sockeye Salmon, Albacore Tuna, and Hotate

Salmon, Tuna, Hotate, Hamachi, Madai

Momiji Oroshi, Green Onion, Yuzu maple, and House made Ponzu

Ask for availability Price

House made creamy spicy oshi mayo, Sweet soy, Serrano pepper

House made truffle mayo, Sweet soy, Nori sauce, green onion

Lemon Zest, Yuzu Maple

House marinated Saba with House sweet miso, Sansho pepper

Hokkaido scallop, House made creamy spicy mayo, Sweet soy, Bacon flakes

House sime ebi, House made creamy spicy mayo, Sweet soy, Parmesan cheese, and Pesto

House miso mayo, Sweet soy, Deep-fried taro chips, Serrano pepper

House made creamy spicy mayo, Sweet soy, Pickled cucumber

Deep-fried rice, green onions, Yuzu maple

Ask for Availability

Imitation crab meat, Avocado, Cucumber

Avocado inside

Avocado, Cucumber, Asparagus

Deep-fried taro chips, Black sesame sauce, Avocado, House made spicy sauce

California roll with mango inside

Spicy salmon, Spicy tuna, Spicy chop scallop

3 Pieces of sashimi, 3 Nigiri, Hosomaki

3 Pieces of sashimi, 3 Nigiri, Hosomaki

Salmon, Tuna, Kappa

Asparagus, Osinko, Kappa

Yam tempura roll, Avocado roll, Kappa maki

California roll, Dynamite roll, Spicy tuna roll

Spicy salmon roll, Spicy tuna roll, 2 pieces of salmon nigiri, 2 pieces of tuna nigiri

Hamachi, Seasonal salad mix, Serrano pepper, Avocado, and House made spicy sauce

Salmon, Tuna, Hamachi sashimi, Avocado, Cucumber wrapped with a thin slice of cucumber, ponzu

2 pieces of prawn tempura, Avocado, and Cucumber inside, BBQ unagi, Tobiko, and Green onion on top

Deep-fried roll with spicy salmon, green onion, Avocado inside. Imitation crab meat on top of each piece

2 pieces of prawn tempura, Avocado, Cucumber inside. Fresh mango, Micro green, Tobiko on top with wasabi mayo, and fruit sauce

2 pieces of prawn tempura, Avocado, Cucumber inside. Fresh kiwi, Micro green, Tobiko on top with wasabi mayo, and yuzu maple syrup

Deep-fried Unagi, Avocado, Cucumber inside. Ikura and Micro green on top, finish with unagi sauce wasabi mayo

Salmon, Ikura, Avocado inside wrapped with thin slice of daikon, Smoked salmon on top with ponzu, and Wasabi mayo

Deep-fried roll with imitation crabmeat, Avocado, Cucumber, and Cream cheese inside, Seared chop scallop on top of each piece

Spicy deep-fried roll with crab meat, Spicy tuna, Cream cheese, Avocado inside with cream cheese sauce and house made unagi sauce

2 pieces of prawn tempura, Avocado, Cucumber inside, Seared salmon albacore tuna on top with ponzu, Onion chips, and green onion

Crab meat, Avocado, Cucumber inside with Five different fish on top with wasabi mayo and tobiko

Deep-fried soft shell crab, Masago, Avocado, Cucumber, and Salad mix inside wrapped with thin sliced daikon, ponzu

Dungeness crab meat, Avocado, and Cucumber served with House gluten free soy sauce

Sockeye salmon on rice bowl

Albacore tuna on rice bowl

Sockeye salmon Albacore tuna on rice bow

Soy zuke albacore tuna on rice bowl

Sockeye salmon Ikura on rice bowl

Assorted sashimi on rice bowl

Deluxe sashimi on rice bowl

BBQ unagi on rice bowl

Uni (sea urchin) Ikura on rice bowl

2 Prawns / 3 pieces of vegetables

4 Prawns / 10 pieces of vegetables

AAA striploin beef

5 pieces of Sockeye salmon, Egg, Butter with house made spicy sauce

5 pieces of Hamachi, Egg, Butter with house made spicy sauce

5 pieces of Madai, Egg, Butter with house made spicy sauce

Served with chicken Green Onion kushiyaki skewer

Served with AAA striploin beef Enoki mushroom kushiyaki skewer

Served with 2 prawn tempura 3 Veggie tempura

choice of Matcha or Mango ice cream

8 pieces of Sashimi, Udon with 2 pieces of prawn tempura, California roll, and House made Pickles

5 pieces of Nigiri, Salmon Tuna Hosomaki, Udon with 2 pieces of prawn tempura, and House made pickles

Chicken or Beef Teriyaki with Veggie, A bowl of rice, Tempura (3 Veggie and 1 Prawn), House made pickles and Miso soup

Grilled Saba, House green salad, A bowl of rice, Miso soup, and House made pickles

Black Cod, House green salad, A bowl of rice, Miso soup, and House made pickles

Served with seaweed, House made pickles, and Miso soup

Unagi Donburi, Udon with 2 pieces of prawn tempura, House green salad, and House made pickles

Tofu teriyaki, A bowl of rice, Goma-Ae, 3 pieces of veggie tempura, House made pickles, and House green salad

California roll, Dynamite roll, Spicy salmon or tuna roll, and Miso soup