TABLE MOTOH
บิสโทรที่น่ารื่นรมย์ในใจกลางเมือง
คะแนน
รีวิว
รูปภาพ
เมนู
The menu is composed of orthodox dishes using seasonal ingredients.
Amuse + 3 appetizers + fish + main dish + dessert Main dish can be changed.
Amuse + appetizer + main dish + dessert
Pork Rillettes
Olive
Iberian Pork Salami & Chorizo
Pickles
Assorted Cheese
Soused Mackerel, Potato, White Cheese, Cabbage, Cumin
Sea Flan
Soused Mackerel, Potato, White Cheese, Cabbage, Cumin
Seaweed marinated flatfish, wild parsley, apple vinaigrette
Marinated Sardines Coriander, Cucumber, Avocado, Pine Nuts
[Pâté en Croûte] Guinea fowl, Duck & Foie gras
Pan-seared Foie Gras, white Asparagus, Madeira wine sauce
Today's Fish
Roasted Yonezawa Pork
Burgaud Bateau de Canard Chllandais, Burdock purée, Duck Jus ※For 2 Persons
Roasted Lamb [Navarin] source
Roasted Beef Madeira Sauce
Roasted Venison, Parsnip, Deer Jus
Bouillabaisse 'TAKIKOMI GOHAN' W/Octopus
Trofie with Arrabbiata sauce
Strawberry and Cream Cheese Fondant, Raspberry Sorbet
Glass Champagne
Beer
SAKE
Craft Beer
Glass Wine (White & Red) {Various ¥500–¥1800}
MIKAN Juice
Apple Juice
Coca Cola
Wilkinson Ginger Ale