Ebisu
えびす
ร้านอาหารญี่ปุ่นที่มีบริการอบอุ่นและห้องส่วนตัวที่เงียบสงบ
คะแนน
รีวิว
เมนู
The photo is of a bento box that costs 3,500 yen.
Assorted sashimi, hamburger steak, tamagoyaki (Japanese rolled omelette), shrimp fry, fried chicken, chawanmushi (savory egg custard), rice topped with salmon *Limited to elementary school children and younger.
Sashimi, tempura, grilled salmon with miso, potato steamed bun, salad, crab shumai, chawanmushi, main course, dessert
Grilled eel (half), sashimi, tempura, potato steamed bun, chawanmushi, rice, dessert
Assorted sashimi, tempura, chawanmushi, small dish, rice, dessert
Assorted tempura, sashimi, chawanmushi, small side dish, rice, dessert
Shrimp fry, sashimi, salad, chawanmushi, small dish, main course, dessert
Tempura rice bowl, chawanmushi, side dish, miso soup, pickles, dessert
Inaniwa udon, sashimi, tempura, chawanmushi, small dish, main course, dessert
Mini Inaniwa Udon, Mini Seafood Bowl, Tempura, Chawanmushi, Side Dish, Dessert
Mini Inaniwa Udon, Mini Tempura Rice Bowl, Tempura, Chawanmushi, Side Dish, Dessert
Mini Inaniwa Udon, Mini Maguro Donburi, Tempura, Chawanmushi, Small Side Dish, Dessert
This is Ebisu's flagship product. It is a proud creation made entirely by hand using Kitakari potatoes from Hokkaido.
Fresh seasonal fish is prepared with a sweet and savory secret sauce, creating a nostalgic taste of 'simmered fish'. The type of fish available varies depending on the season, and the fish in the photo is a gurnard.
