Takeuchi Takeuchi
手打 たけうち
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
ร้านโซบะซ่อนตัวที่มีโซบะหลากหลายและซาชิมิสดใหม่ให้เพลิดเพลิน
คะแนน
รีวิว
เมนู
A non-habitual Kyoto duck is served with long-rooted Japanese parsley from Akita Sanseki in season, in an Edomae-style broth. Please enjoy this dish.
We offer freshly made soba noodles from various regions in Japan, using our own ground flour. Our soba noodles have a distinct aroma and are served in a round cutout shape that resembles a traditional soba noodle doll. Currently, we have received a fresh batch of soba noodles from Hitachi-Aki.
We grind it every day with a hand-pulled stone mill. We currently have in stock the fragrant new soba variety, Nakanawa Indigenous. It is made with coarse flour, giving it a unique texture and aroma.
Made with Kyoto duck, topped with duck loin, served with Edo-style duck broth and Senju green onions on a stone-ground soba base.
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