Meaty

A dish made by creating a base with delicious ingredients such as pork and jalapenos, wrapping pickled eggs in it, and frying it to perfection.

A dish made by utilizing Gangwon Province's Dobaek potatoes to create a chewy texture inside the gnocchi, served with a flavorful porcini cream sauce.

A dish made by deep-frying thick pieces of meat in a tempura style, served with onion mayo dipping sauce for a delicious experience.

A dish made by mixing abalones and shrimp with biscuit oil and served with a creamy sauce

A dish that serves conchiglie pasta cooked in cream sauce flavored with butter made from onions, accompanied by thinly sliced pork fried in soy sauce.

Lagu pasta cooked with al dente al suji, which is the heartstrings of beef, in a long-boiled lagu sauce

Shrimp shells are removed and sautéed in bisque oil, flavored with a rich stock made from crustaceans, and finished with a shrimp oil pasta made with crab innards.

A dish that slow-cooks lamb shoulder in tomato and sriracha, served with barley risotto and pecorino romano cheese.

A rich and flavorful oil pasta made with clam stock and seaweed pesto, enhanced with the aroma of sea urchin.

An oil pasta that maximizes the flavor using domestic Hanjeongsal with perilla leaf paste.

Various modern cocktails that are not on the menu are available. Enjoy over 200 different cocktails recommended by the bartender :)

We have a mixologist with 13 years of experience and a bartender with 8 years of experience. You can order a variety of classic cocktails, so please feel free to inquire.

The wines in the store are personally curated by the store's sommelier on a daily basis, offering a variety of wines each day. Feel free to inquire for more information :) [Tip] We have both white and red wines available. Please feel free to ask!

We have various types of red wines such as Sangiovese, Nebbiolo, GSM, CDP, and more. [Tip] If you call our mixologist to the store, we will help you with the best pairings :)

We offer a variety of white wines such as Sauvignon Blanc, Chardonnay, and Chardonnay by season. Please feel free to inquire :) [Tip] If you need food pairing or wine descriptions, please don't hesitate to ask our sommelier at the store anytime!

La Maison Artist Collection, Cardenhead, Elements of Islay and 15 other varieties included.

Featuring Johnnie Walker, Monkey Shoulder, Compass Box, and 20 other varieties.

Includes Aran, Highland Park, Talisker, and 20 other varieties.

Featuring 40 varieties including Balvenie, Macallan, Glenallachie, Glengrant, and Aberlour.

Includes GlenDronach, Dalmore, Dalwhinnie, GlenGoyne, Glenmorangie, Oban, and 20 other varieties.

Featuring Ardbeg, Laphroaig, Lagavulin, Bowmore, Kilchoman, Bunnahabhain, and 20 other varieties.

Featuring Springbank, Longrow, Hazelburn, Kilkerran, Glen Scotia, and 25 other varieties.

Carries 30 different kinds including Wild Turkey, Russell, Woodford, Bulleit, and Redemption.

WhistlePig, 1776 James E. Pepper, Michter's, Willett, and 15 other varieties available.

A dish that is cooked at a low temperature in the oven for 15 minutes to warm the inside of the brie cheese, topped with various mixed berries and demerara reduction for a finishing touch.

A cheese dish featuring burrata cheese with cream, served with fresh berries and balsamic reduction.

Meaty's signature dish, a twist on the French pâté. Sprinkled with maple syrup and cinnamon powder, this dish has a subtle and exquisite aroma.

The perfect combination of sweet taste of pumpkin sweet potato and the savory taste of brown cheese, creating the ultimate sweet and savory dish.