Kuzushi Kappo En

You can taste our specialties and finish with earthenware pot rice, the contents of which change monthly.

Cuisine using seasonal ingredients

The most delicious ingredients are selected during the peak season of the year, and the fish is grilled with a moderate fat content, making it delicate and easy to eat. The fish has an elegant flavor that brings out its true flavor, and goes especially well with sweet sake. We hope you will enjoy the seasonal delicacies that are made possible by the owner's expert skill!