QUINTOCANTO
クイントカント
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
อาหารที่ผสมผสานระหว่างประเพณีและความคิดสร้างสรรค์ของอิตาลี
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Hiroshima Nakayama Farm's beef (Takahara Kurogyu) lunch course. Please refrain from selecting your seat. The course menu is current at the time of reservation, and may be subject to change depending on the date of reservation. Please contact the restaurant for details. The menu may be subject to change depending on the availability. Prices listed are for one person. A 10% service charge will be added. Menù di Pranzo +α] ○Foie Gras Catalana ○Appetizer 1 ○Appetizer 2 ○Pasta 1 ○Main dish (beef) ○Ancholapiato Pasta al Pomodoro (30g/60/90), 3 kinds of cheese (+¥1800) *The contents will change depending on the day. 0Pre-dolce 0Dolce 0After-dinner beverage and small pastry
The chef's skill and sensibility have reconstructed a combination of traditional Italian ingredients to create "Cucina Creativa", a one-course meal that changes monthly. Prices listed are for one person. A 10% service charge will be added.
The chef's skill and sensibility have reconstructed a combination of traditional Italian ingredients to create "Cucina Creativa", a one-course meal that changes monthly. Prices listed are for one person. A 10% service charge will be added.
The chef's skill and sensibility have reconstructed a combination of traditional Italian ingredients to create the "Cucina Creativa", an 11-course menu that changes monthly. Prices listed are for one person. A 10% service charge will be added.
Limited Time Offer: Special Dinner Course This course is held irregularly. A special course that began with a casual word from the chef. The next generation of young chefs, entrusted by the chef, will offer a course meal. The chef is on vacation. The course menu is current at the time of reservation and may be subject to change depending on the date of reservation. Please contact the restaurant for details. The course menu is subject to change depending on availability. Prices listed are for one person. A 10% service charge will be added.
We mainly handle natural wines from all over Italy. The wine pairings change monthly to match the dishes of the month. We offer 8 types for lunch and 10 types for dinner. The wines selected by our staff through careful consideration will enhance the dishes, making them even more delicious and impressive.
OrangePeachPear
Foie Gras
Coppadi Maiale
Hamo Paprika
Farfalle
Cartoccio
Ezo Deer Roast
Pasta al Pomodoro (30g/50g/70g) - Cheese platter (contents and prices may vary) - Special Risotto
Italian Parsley Watermelon
Brioche Con Gelato
