Comme Chinois
コム・シノワ
ช่างฝีมือที่ได้ลิ้มรสจากร้านขนมปังเก่าแก่ในโกเบ
คะแนน
รีวิว
รูปภาพ
เมนู
A tart made with a crispy croissant dough, generously filled with amaretto cream and cherries. The aroma of espresso adds an accent.
A refreshing cheesecake sandwiched between sponge cake, topped with nectarine compote.
Connects custard and fresh cream with fluffy roll biscuit and lively fresh fruits.
A brioche dough filled with the aroma of rum, containing custard and fresh cream, with pineapple sauce hidden inside.
A classic French bread dough loaf from Com Chinois, with a good crust and a chewy interior.
A pizza unique to the bakery, made with mashed potatoes. It is fragrant with several types of mushrooms and black truffle oil.
A gentle texture with 18 layers of folding. The sweetness of the syrup enhances the butter even more.
A rich pastry cream and refreshing yogurt cream duet. With sweet and sour mixed berries.
A simple bread finished with a brush of olive oil, delicious on its own or as a sandwich.
This is a bread made with plenty of chestnuts, resembling the chestnut itself. Just eating it makes you feel the essence of autumn.
