The Grounds of The City

Goats curd, broad bean, cucumber, olive tapenade, herb oil

Grilled fennel, apple, watercress, walnuts, honey on sourdough

Gribiche, comté, frisée salad, sourdough toast

Pickles, spicy aioli, quails egg, beef fat toast

Avocado purée, mandarin oil, pistachio, lime, basil-caper vinaigrette

Sesame, kaffir lime, wasabi leaf, coconut, green chilli, coriander

Leatherjacket, tiger prawns, baby squid, mussels, aioli

Three cheeses, parsley, shimeji, asparagus, thyme butter, pangrattato

Cherry tomato confit, mascarpone, chilli oil

Mussels, fresh peas, potatoes, vadouvan sauce

Buttered cabbage, mushrooms, onion purée, dijon pan jus

Charcuterie sauce, sautéed spinach, turnips, charred broccolini

Eggplant, zucchini, onions, chilli labneh, pine nuts, salsa verde

Café de paris, lyonnaise potatoes, asparagus

Three cheeses, lettuce, tomato, onion, pickles, sauce, relish, fries

Onion, leaf salad, herbs, Swiss cheese, peppercorn sauce, béarnaise, fries

Green beans, apple, grilled radicchio, olives, artichokes, charred grapes, fig balsamic, goats cheese

Roasted cauliflower, pickled cucumber, roasted eggplant, pumpkin, chickpeas, hummus, herb pesto, sumac, labneh

Celeriac, apple, fennel, trout roe, baby gem, pancetta, anchovy, gribiche, brioche croutons, parmesan

Freshly shucked, champagne mignonette

Garlic, lemon, herb butter, pangrattato

Soy aioli, lemon, crispy chilli

Marie rose sauce, lemon

Butter, crème fraiche, crab aioli

Tarragon aioli, parmesan

Lemon vinaigrette, toasted olive seeds

Parmesan, lemon oil, pangrattato

Nduja butter, pepitas

Raw celery, crème fraiche, pine nuts

Capers, échalotes, sourdough croutons, balsamic

Strawberry mousse & compote, cocoa sable, lemon sorbet & strawberry salsa

Meringue, mascarpone cream, dulce de leche, caramelised bananas, chocolate sauce & banana ice cream

Limoncello & almond sponge, lemon curd, fresh citrus salad, lemon marmalade & torched meringue

Caramelised pecan, brown butter caramel, rum & raisin ice cream (please allow 20 minutes)

Matched with accompaniments, bread & crackers

Matched with accompaniments, bread & crackers

Mixed olives

Sheep's ricotta, saffron aioli, chilli oil

Spring vegetables, horseradish cream

Peach, heirloom tomatoes, almonds, flat bread

Stracciatella, peas, zucchini, fennel, rapa, tarragon, sour cream

Mussels, abalone sauce, leeks, vadouvan butter

Capers, lemon, spring peas, cos lettuce, radish, mint labneh

Duck fat, thyme

Truffle honey, sesame dressing

Green onion, green olives, feta, lemon oil

Mixed olives

Sheep's ricotta, saffron aioli, chilli oil

Spring vegetables, horseradish cream

Peach, heirloom tomatoes, almonds, flat bread

Stracciatella, peas, zucchini, fennel, rapa, tarragon, sour cream

Mussels, abalone sauce, leeks, vadouvan butter

Capers, lemon, spring peas, cos lettuce, radish, mint labneh

Duck fat, thyme

Truffle honey, sesame dressing

Green onion, green olives, feta, lemon oil

Vanilla yoghurt, pear & rhubarb compote, almonds

Chia, vanilla yoghurt, mixed citrus, golden kiwi, macadamia

Cous cous, quinoa, freekah, kale, brussels sprout, green tahini, tomato, cucumber, poached eggs, molasses, honey halloumi, sesame

Honey glazed figs, blackberry, anglaise, hazelnuts

Selection of pastries, breads, crumpets, condiments, coconut yoghurt, fresh cut fruit

Fresh ricotta, lemon, chilli oil, dukkah

Toasted ciabatta, buttered winter vegetables, chilli crisp

Chipotle mayo, Swiss cheese, scrambled egg, tomato relish

Mustard, hollandaise, poached eggs, spinach, Swiss cheese, piccalilli

Poached eggs, manchego, herb salad, Aleppo butter

Cream cheese, pickled cucumbers, onions, capers, soft boiled egg

The Grounds sourdough

Mushrooms, creme fraiche, English spinach, parmesan, buttered toast

Braised eggplant, tomato, beans, salsa verde, charred garlic loaf

Hash brown, poached eggs, hollandaise, chive aioli

Roast mushrooms, stracciatella, poached eggs, chimichurri

Pot set yoghurt, mixed citrus, marmalade, pistachio, raspberry

Poached or Fried

with lemon

with garlic butter

A traditional recipe made fresh

A classic berry flavour

Lime, lemon, aromatic bitters

Lychee, lemon

Orange juice

Carrot, orange, apple, pineapple, citrus

Spinach, kale, cucumber, apple, celery, citrus

Watermelon, pineapple, orange, passionfruit

Sparkling wine, OJ

Sparkling wine, peach purée

Tequila, Triple Sec, fresh lime, orange marmalade

Aperol, prosecco, club soda

Our own house recipe, where you can choose your own spice level

The Grounds Roastery espresso coffee, coffee liqueur

Still Water

Sparkling Water

Romesco, pangrattato, chives, parmesan (NF)

Cumquats, pickles, maple peppercorn lavosh (NF)

Flor di latte, pistachio salsa, saffron aioli, parmesan, hot honey

Pickles, aioli, cured egg yolk, chives, brioche toast (NF)

Stracciatella, finger lime, pickled grape, cucumber (GF) (NF) (A)

Bisque, tomatoes, shimeji mushrooms, sorrel, roe (M)

Celery, horseradish, almond, gem hearts, Marie Rose, salmon roe (A)

Burratina, chive, pine nuts, pesto, lemon, peas, parmesan

Vongole, Calabrian chili, bisque, cherry tomatoes, mushroom, sorrel (NF)

Mushroom & Fregola risotto, crème fraîche, hazelnuts, zucchini, aleppo butter (GF)

Roast breast, confit thighs, Paris mash, carrots, mustard sauce (GF) (NF)

Pink peppercorn sauce, roast fennel, artichoke, paprika (GF) (NF)

Eschallot, kale, lamb jus, parsnip, pressed lamb belly (GF) (DF) (NF)

Charred cos, speck, Paris onion, Lyonnaise café de Paris (GF) (NF)

Eschallot, cavolo nero, red wine jus, Jerusalem artichoke, broccolini (GF) (DF) (NF)

Sirloin, jalapeño aioli, cabbage slaw, vinaigrette, onion rings, chimichurri (NF)

Three cheeses, lettuce, tomato, onion, pickles, burger sauce, relish, fries

Roast pears, baby cos, walnuts, celery, green beans, sour cream dressing, walnuts, cherry tomatoes

Broccolini, sprouts, quinoa, pumpkin, green beans, spicy green goddess dressing, corn, gem hearts, chickpeas, nuts, seeds (GF)

Champagne mignonette (A)

Focaccia, truffle honey, macerated golden raisins (NF)

Mojo rojo, shallot, pickled green tomato (GF) (DF) (NF) (A)

Celeriac remoulade, Shiraz caviar, Marie Rose, chives (NF) (I)

Ponzu, nori purée, mandarin oil, buttered crumpet, sesame (DF) (NF) (M)

Truffle & chive aioli, parmesan

Lemon, parsley, nuts, seeds (DF) (GF)

Whipped feta, hazelnuts (GF)

Caesar dressing, bacon, lardons

Chive, butter

Cos, tahini, chilli crisp, sesame (GF) (DF) (NF)

A traditional recipe made fresh

A classic berry flavour

Lime, lemon, aromatic bitters

Lychees, lemon

Orange juice

Carrot, orange, apple, pineapple, citrus

Spinach, kale, cucumber, apple, celery, citrus

Watermelon, pineapple, orange, passionfruit

Sparkling wine, OJ

Sparkling wine, peach purée

Tequila, Triple Sec, fresh lime, orange marmalade

Aperol, prosecco, club soda

Our own house recipe, where you can choose your own spice level!

The Grounds Roastery espresso coffee, coffee liqueur

Still Water

Sparkling Water

Crystallised pistachio, raspberry coulis, raspberry compote, pistachio ice cream

Chocolate whipped ganache, Huntley Street coffee praline, gianduja chocolate, hazelnut crumble, Baileys ice cream

Lemon cremeux, yuzu gel, butter crumble, lemon ganache, lemon sorbet

Caramelised fig, shortbread, blackberry tuile, chocolate ganache, blackberry jus, blackcurrant sorbet

Matched with accompaniments, bread & crackers

Matched with accompaniments, bread & crackers