Silom Soi 9

Som Tum, loved at Thai street stalls, is arranged with summer vegetables and corn. This dish features a crunchy texture, natural sweetness, and a spicy sauce that leaves a lasting impression.

The popular chilled Tom Yum noodles from Teinun have evolved further under the supervision of Aizawa Pensy! The rich soup has a perfect balance of richness and acidity, and the freshness of summer vegetables matches exquisitely. One bite will make you fall in love with summer. This bowl has been crafted to achieve that. You can choose the type of noodles: 1. Chinese noodles (Bamee) 2. Thin rice noodles (Senlek)

Thick and flat Thai rice noodles called 'Sen Yai'. While most Thai restaurants in Japan use dried Sen Yai noodles, our restaurant prepares 'fresh Sen Yai noodles' just like in Thailand. There are hardly any places in Japan where you can enjoy this! Please enjoy the bouncy and chewy texture just like you would in Thailand!

Enjoy the flavor of non-spicy Thai soy sauce and simple autumn vegetables! Thick and flat Thai rice noodles 'Sen Yai' are usually made with dried noodles in Japanese Thai restaurants, but this time we are using 'fresh Sen Yai' just like in Thailand! Please enjoy the delightful chewy texture that tastes just like what you would eat in Thailand.

A dish with a robust spicy herb flavor, combined with a generous amount of autumn vegetables and seasonal mushrooms, perfectly complementing the chewy texture of fresh Sen Yai! The thick and flat Thai rice noodle 'Sen Yai' is typically made with dried noodles in Japanese Thai restaurants, but this time we are using the same 'fresh Sen Yai' as in Thailand! Enjoy the bouncy and chewy texture of the taste you had in Thailand.

Fresh flat rice noodles with seafood starchy sauce are perfectly coated and are exquisite!

Fresh flat rice noodles with flavored ground beef

Som Tum Thai Spicy Green Papaya Salad is a representative Thai salad made with shredded green papaya, mixed with seasonings such as fish sauce, chili, and garlic, pounded together.

A spicy salad made with plenty of vermicelli and vegetables mixed with Thai seasonings. The spiciness can be adjusted to your preference, so please let us know.

Yam Talay SPICY SEAFOOD SALAD, a Thai-style seafood salad full of seafood flavor, it's delicious and addictive!

Spicy coriander and shrimp salad, a must-try for coriander lovers!

Spicy Minced Pork & Lemongrass Salad with the rich aroma of lemongrass wrapped in fresh lettuce!

Larb Phramook SPICY SQUID SALAD with plenty of squid in a spicy herb salad! Perfect as a companion for drinks.

'Moo Nam Tok' SPICY GRILLED PORK SALAD 'Nam Tok' means waterfall. Toasted jasmine rice flour 'Khao Kua' adds a fragrant accent! The best way to enjoy it is to wash it down with beer while sweating like a waterfall!

Poh Pia Sot 2 pieces, filled with shrimp and vegetables, a classic spring roll! Made fresh for you. Enjoy with delicious Thai Nam Chim (sauce).

'Larb Gai' SPICY MINCED CHICKEN & HERB SALAD 'Larb' is considered a lucky food in Thailand! Spicy and perfect with beer! *Can be changed to minced pork. 'Larb Moo' 1,180 yen SPICY MINCED PORK & HERB SALAD

Nangai Toad Deep-Fried Chicken Chicken Skin, Thai-style fried chicken skin, goes perfectly with Thai chili sauce!

Kogai Toad DEEP-FRIED CHICKEN CARTILAGE

CHIANG MAI STYLE SAUSAGES, Chiang Mai herb sausage, fragrant, juicy umami!

3 pieces of deep-fried shrimp cakes

3 pieces of deep-fried fish cakes

Deep-fried chicken with herbs

Crispy soft-shell crab with garlic

2 pieces DEEP-FRIED SPRING ROLL, TOM YUM TASTE

Fried egg with minced pork

Fried Egg with Fresh Coriander

Grilled Beef, Thai Style

Grilled Pork Neck, also recommended♪

Grilled Chicken

Stir-Fried Spicy Grilled Chicken with Basil

Stir-Fried Chicken with Cashew Nuts: 1,380 yen. Stir-Fried Beef with Cashew Nuts: Nua Pad Met Mamuang 1,380 yen. Stir-Fried Crispy Fish with Cashew Nuts: Pla Pad Met Mamuang 1,150 yen.

STIR-FRIED SPICY MORNING GLORY. This stir-fried dish features the crunchy and delicious Thai vegetable, water spinach. It is not spicy, making it recommended for everyone.

Stir-fried crispy soft-shell crab with black pepper

Stir-Fried Spicy Crispy Fish with Black Pepper

THAI CURRY CRAB, using soft crab shells that can be eaten whole. A popular dish with a gentle flavor of fluffy eggs.

Stir-Fried Vegetables with Oyster Sauce

STIR-FRIED PORK & VERMICHELLI WITH EGG

Stir-fried chicken with red curry

Deep-fried fish covered with red curry

Stir-Fried Spicy Beef with Oyster Sauce

Stir-Fried Crispy Fish with Celery

Stir-fried spicy seafood with basil

Stir-Fried Spicy Seafood with Basil

Stir-Fried Crispy Fish with Extra Hot Sauce

Stir-fried spicy squid with Thai basil

Stir-fried spicy beef with black pepper

Stir-Fried Spicy Chicken Cartilage

Small size... 850 yen. Tom = boil, Yum = mix, Goong = shrimp. Considered one of the world's three great soups, Tom Yum Goong is a representative Thai dish! A deep flavor harmonized with spiciness, sourness, and herbs. Essential herbs in Thai cuisine, such as lemongrass and galangal (Thai ginger), are said to have anti-cancer properties. It's also delicious over rice! A must-try!

Small size... 850 yen. Chicken in coconut milk soup with Thai ginger 'Kha' for a flavorful coconut soup. While it has the taste of Thai cuisine, the spiciness is mild, making it recommended for those new to Thai food!

ISAN STYLE EXTRA HOT SOUP WITH BEEF FROM THE ISAN REGION OF THAILAND. Beef tendons and offal (such as tripe) are simmered with a large amount of herbs. The intense bitterness of the fish sauce marinated in beef bile combines with the spicy seasoning to create a complex and delicious flavor! The taurine found in beef bile and the abundance of herbs help regulate digestion and invigorate the body! It pairs perfectly with Thai jasmine rice! Be sure to enjoy it with rice! Of course, it is also recommended as a side dish with drinks!

Can be changed to shrimp. ¥1,380

Gaeng Kari Gai is a non-spicy curry.

Chicken Red Curry

THAI BASIL CHICKEN RICE Stir-Fried Ground Pork with Thai Basil Rice: Moo Pad Bai Gapao Rat Kao THAI BASIL PORK RICE

Spicy Fried Rice with Minced Pork & Basil

Please enjoy with our delicious special sauce. THAI STYLE CHICKEN RICE

FRIED RICE WITH PRAWN

Fried rice with chicken

Fried Rice with Tom Yum/Prawn

LARGE ¥550 REGULAR ¥400 HALF ¥200

Thai Sticky Rice

*You can choose the type of noodles (Chinese noodles or thin rice vermicelli or mung bean noodles) TOM YUM NOODLES

*You can choose the type of noodles (Chinese noodles or thin rice noodles or vermicelli) FISH SAUCE TASTE SOUP NOODLES

*You can choose the type of noodles (Chinese noodles or thin rice noodles or glass noodles) THAI CHICKEN SOUP NOODLES

NON-SOUP NOODLES

The sweet, spicy, and sour flavor of Thai Suki makes for a delicious soup noodle. The type of noodle is healthy glass noodles.

Coriander

It's okay even for those who are not good with spicy food. The nuttiness of the peanuts is the key.

Fried glass noodles, Thai suki taste

Warm coconut pudding