京都 豚牛-TONGYU-

Using carefully selected pork and beef, we pay attention to every detail from the coating method to the frying technique, resulting in a dish that showcases the skills of artisans. The outside is crispy and fragrant, while the inside is medium rare, with juices bursting forth for a luxurious taste. Enjoy a blissful moment as you take a bite of the piping hot dish, which will surely bring a smile to your face.

Of course, we offer carefully crafted pork katsu and beef katsu that are crispy and juicy, incorporating the essence of Kyoto cuisine down to the finest details, served alongside both pork katsu and beef katsu. Our menu lineup is well-balanced, ensuring satisfaction for a wide range of customers, from locals to tourists.

Includes rice, pork soup, and cabbage

Includes rice, pork miso soup, and cabbage

Egg Cutlet, Vegetable Cutlet, Side Dishes, Rice, Pork Soup, Cabbage Included

Includes rice, pork soup, and cabbage

Includes rice, pork soup, and cabbage

Egg Cutlet, Vegetable Cutlet, Side Dishes, Rice, Pork Soup, Cabbage Included

Includes rice, pork soup, and cabbage

Egg Cutlet, Vegetable Cutlet, Side Dishes, Rice, Pork Soup, Cabbage Included

Includes pork soup

Pork Loin Cutlet, Pork Fillet Cutlet, Egg Cutlet, Vegetable Cutlet, Side Dishes, Rice, Pork Soup, Served with Cabbage

Fried shrimp, croquette, white rice, corn soup, toy

You can change the regular meal to a 'Mini Katsu Don' for an additional 660 yen.

For an additional 330 yen, you can also have okawari rice with a warm egg included with your set meal.

The image is for illustration purposes.