肉料理ひら井 八坂通り店

Hirai's courses include all-you-can-drink! Please enjoy your time without worrying about seating duration. Many options available such as 5500 yen Wagyu grill pot course, 6500 yen steak course, and 10000 yen kaiseki course!

The freshness is possible because we buy an entire black-haired Wagyu 'Waiichi Beef'! At 'Hirai', we are committed to providing everyone with delicious meat dishes.

A dish made with black wagyu ribeye grilled to perfection with our secret sauce. Once you try it, you'll be hooked. Number 1 in repeat customer rate.

A popular dish at our restaurant. It has a volume of 120g.

Slowly cooked red meat from A4 rank black-haired wagyu beef, marinated in a soy sauce-based sauce.

Recommended for those who prefer meat with a tender texture and not too fatty.

Topped with plenty of green onions for a perfect texture.

Thick and juicy chicken raised in clear streams and rich nature, simply grilled with salt

Special shumai made with juicy red meat of Wagyu and domestic pork in a golden ratio. How about taking some home or as a souvenir? You can take home from 5 pieces.

Finely crushed yam and chicken cartilage for a good texture.

We make an effort to cook it slowly at 62 degrees to get as close to raw as possible. Note (1) Generally, eating raw meat carries a risk of food poisoning (2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

Carefully grilled A4 rank lean meat served with homemade ponzu. Note: (1) Generally, consuming raw meat carries a risk of foodborne illness. (2) Children, the elderly, and others with weakened resistance to foodborne illness should avoid raw consumption.

This is a snack made with high-quality Shimacho simmered in broth to remove any odor while retaining a moderate chewiness.

Perfect for pairing with wine

A dish I am quite confident in, fluffy and juicy, you'll understand its deliciousness when you taste the salt and pepper.

Irresistible for mayonnaise lovers, irresistible for shrimp lovers

This is also a long-selling product, for rice lovers and bread lovers, both.

Large...350 yen Medium...300 yen Small...250 yen

A beloved dish for 10 years, featuring juicy meat with a homemade grilled meat sauce that is exquisite.

(1) Generally, consuming raw meat carries a risk of food poisoning. (2) Children, the elderly, and others with weakened resistance to food poisoning should refrain from eating raw food.

With a little sesame oil, lemon, and salt

Korean-style spicy sauce also pairs well

Sea urchin and Wagyu beef are a perfect match

When ordering meat sushi, please be aware that there may be delays during busy times, but we are making it with all our heart and sincerity, so we appreciate your understanding.

We use carefully selected Black Wagyu beef without being particular about specific brands or regions. Our original sauce has a rich sweetness and deep flavor, resulting in a delicious dish. (Available from two servings) Additional Black Wagyu 150g... 3,950 yen Vegetables... 600 yen Egg... 50 yen Extra Udon... 260 yen

Available for two servings or more. Additional Black Wagyu 150g... 3,950 yen. Vegetables... 600 yen extra. Udon... 260 yen.

ICE BISTROHIRAI Ice Varieties