炭火焼鳥 長男

This is a classic dish featuring chicken thighs rich in fat and fresh green onions alternately skewered. The deliciousness of the juicy meat that drips with flavor and the natural sweetness of the vegetables enhanced by slow cooking fills your mouth. Enjoy our proud grilled skewers, which create a perfect harmony of crisp texture and charcoal aroma, while they are still hot.

This dish brings out the deep flavor of the meat to the utmost limit by carefully aging it for a full day. Our proud tsukune skewers, blended with a unique mix, feature a fluffy elasticity and overflowing meat juices. By combining it with the rich golden yolk served on the side, a mellow flavor is added for a luxurious experience. Please enjoy the meticulously calculated contrast in texture.

The liver, which is most important for freshness, is characterized by its rich sweetness that melts on the tongue. On the other hand, the tataki-style grilled chicken breast has a moist and juicy texture, bursting with refreshing umami with every bite. This luxurious platter allows you to enjoy two contrasting parts at once, fully savoring the diverse appeal of chicken.

Each

Each

Each

Each

With Sansho - Ooyama Chicken

Each

Wasabi, Ume Shiso, Basil Cheese each

Daisen Chicken

Served with black seven spice

Limited quantity. The above is a rare part, so it will be available as soon as it arrives.

~ using acorn eggs ~

Served with Curry Salt

Above

(Low Temperature Pasteurization Method)

(Low Temperature Pasteurization Method)

Bacon & Mushroom

Yuzu Flavor

~Daisen chicken + acorn egg~

Served with Chicken Broth

※ A separate charge for the appetizer is applied.