鱼バカ一代 大渔旗 天神店
魚バカ一代 大漁旗 天神店 / Fish Baka Ichidai Tairyo Flag Tenjin Store
新鲜海鲜料理的娱乐空间
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Blackthroat seaperch from Yamaguchi Prefecture, known as a high-quality fish. Its fatty richness is comparable to fatty tuna!
Specialty behind the Fisherman's Flag! An unconventional appetizer. This time, we have a refined taste of 'Chawanmushi' for you to choose from! *We charge 495 yen (tax included) per person as an appetizer fee.
【Directly sourced from fishing grounds nationwide!】Offering fresh seafood directly purchased from fishing grounds and fishermen across the country! The fish-crazy store manager's pride in the fish store filled with soul. Enjoy the ultimate sashimi platter! *Contents may vary depending on the day's procurement.
【Firm and rich flavor】The Daigyō flag oysters are the most delicious and safe from the catch of the day during that season. Choose between raw oysters or grilled oysters. 3 pieces for 1480 yen, 1 piece for 500 yen (excluding tax) each.
Steamed to concentrate the umami flavor, this hot pot is filled with plump oysters!
The rich collaboration of sea urchin and tofu is irresistible!!
Savory edamame for adults!
The sweetness of cherry tomatoes pairs perfectly with the saltiness of Caesar dressing!
A croquette with chunks of Daikyo lobster, served with a tomato dip sauce!
One of Oita's two major soul foods!
One of Oita's two major soul foods!
The photo is for illustrative purposes.
A light and fluffy espuma sauce that spreads deliciousness throughout the mouth when taken in. It goes perfectly with the refreshing and elegant flavor of red seabream!
Crispy crust with plenty of cheese and filling!
※The photo is for 2 servings.
We have coated the crispy fresh squid with liver butter. You can enjoy the strong umami of squid and the rich taste of liver that you cannot feel with just the body and legs.
Crispy from head to tail! Renowned dried fish shop Banjo, which would likely be at the top in Japan, continues to pursue the perfect dried fish through daily research. Passing down the umami unique to skilled craftsmen. With excellent fat content, it is truly juicy and impressive!
The giant hokey with rich fat has thick flesh and a fluffy texture. Renowned dried fish shop BanSuke, which would likely be at the top in Japan as the *highest-grade dried fish*, continues to pursue the perfect dried fish through daily research. It inherits the umami unique to skilled craftsmen. The richness of the fat and the juiciness are impressive! <Large> 1,078 yen / <Regular> 638 yen (including tax)
We grill the juicy and tender beef hormone in a hot stone oven. You can also enjoy it in a motsunabe style by pouring soup over it. Please savor the richness and aroma of the hormone seeping into the soup. (Comes with soup)
The combination of green onions seasoned with special salt and tender beef tongue is excellent! Feel free to add lemon to taste!
Deluxe Seafood Yakisoba... Deluxe special! Plenty of seafood mixed in, bursting with flavor!
A rich flavor created by mixing fresh sea urchin with egg yolk! Comes with 2 rice balls.
Accentuated with the fragrance of plum!!
Kurome from Sagake Seki, a type of kelp, has a unique sticky texture and a distinctive bittersweet taste that will leave you craving for more!
You can choose from mentaiko or umeboshi. Each is 418 yen (tax included).
Includes mentaiko & pickles, clam soup, and rice.
Comes with mentaiko & pickles, clam soup, and rice.
Includes spicy cod roe & pickles, clam soup, and rice.
Includes mentaiko & pickles, clam soup, and rice.
Includes cod roe and pickles, clam soup, and rice.
Includes mentaiko & pickles, clam soup, and rice.
Comes with spicy cod roe & pickles, and clam soup.
Served with spicy cod roe and pickles, and clam soup.
Subject to change depending on the season. Please ask the staff for details.
Made using only the first wort of barley. That's why it's so flavorful!
A refreshing highball made with Oita's specialty kabosu citrus.
Premium Sake Sour: Sake "Otters" and lemon are added to the base. Aromatic and richly flavored sour.
A refreshing sour with a rich taste of fresh peach liqueur and a hint of mint fragrance. Easy to drink and perfect for any occasion.
A Junmai Daiginjo brewed by polishing the highest quality sake rice, Yamada Nishiki, up to 45%. It maintains a perfect balance of clean and fresh taste, and soft and delicate aroma. ■ Asahi Brewery, Yamaguchi Prefecture 550 yen/1100 yen (tax included)
A sake that fully captures the sweetness and acidity inherent in rice. Akita Prefecture Shinsei Shuzo 550 yen/1100 yen (tax included)
Junmai-shu made using Yamada Nishiki rice from Itoshima, with a fresh, gentle, and smooth taste. It has a faint ginjo aroma and is the ultimate sake to accompany meals. Fukuoka Prefecture, Shiraito Shuzo, 495 yen/990 yen (tax included)
A sake that has been long loved in the local Yame area, refreshing and never tiring to drink! ■ Fukuoka Prefecture Takahashi Shoten 385 yen/770 yen (tax included)
In the 5th year of Taisho era, the shochu first released by the founder of Kirishima Shuzo, Yoshisuke Enatsu, is made with 'black koji'. The richness produced by black koji has a smooth sweetness and a sharp finish.
Made from sweet potatoes grown in Yakushima. It has a smooth taste that brings out a unique flavor and a refreshing intoxicating feeling.
A best-selling authentic shochu that is mellow and never gets tired of drinking. Carefully selected ingredients and water, and all techniques are poured into brewing.
A perfect Japanese version of Fuzzy Navel with the rich taste of chunky peach liqueur and the refreshing acidity of orange. <Chunky Peach Liqueur & 100% Orange Juice>
A dessert-like sake made with plenty of white peaches from Wakayama. It has a rich fruity flavor!
☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:Price... Standard all-you-can-drink (120 minutes) is course price + 1650 yen (tax included), premium all-you-can-drink (120 minutes) is course price + 2750 yen (tax included). ※★ mark indicates premium all-you-can-drink menu. ※Conditions... Available only for customers using course dishes. Last order for all-you-can-drink will be 30 minutes before the end. Please understand.☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:*・☆.。.:【Beer】 Kirin Ichiban Shibori Draft Beer / Kirin Zeroichi (Non-Alcoholic)【Strong Carbonated Highball】 Strong Carbonated Highball / Oita Kabosu Highball / Cola Highball / Ginger Highball【Fruit Liquor】 Morning-Picked Plum Wine【Strong Carbonated Sour】 Unsweetened Lemon Sour / Lemon Sour / Calpis Sour / ★Dassai and Lemon Scented Sour【Sake】 Cold Sake / Warm Sake / ★Dassai / ★Hanmasu / ★Seasonal Sake【Cocktail】 Cassis Orange / Fuzzy Navel / Moscow Mule【Shochu】〔Mugi〕Iichiko 〔Imo〕Kuro Kirishima / ★Mitsuyama【Non-Alcoholic Cocktail】Non-Alcoholic Lemon Soda / Non-Alcoholic Kabosu Squash【Soft Drink】Oolong Tea / Cola / Calpis / Ginger Ale / Orange Juice
〈Yamaguchi Prefecture's exquisite Nodoguro〉Known as a premium fish, 'Nodoguro' has a richness that rivals even fatty tuna!
The hidden specialty of the big catch flag! An unconventional appetizer. This time, we are offering the elegantly flavored 'Choose Your Chawanmushi'! *A cover charge of 495 yen (tax included) will be collected per person.
【Directly sourced from fishing grounds nationwide!】 We offer fresh seafood directly purchased from fishermen across the country! The fish-loving store manager pours their soul into this fish shop. Enjoy the ultimate sashimi platter! *The contents may vary depending on the day's catch.
[Plump and Rich Flavor] The oysters from the abundant flag are carefully selected from the safest and most delicious production areas, based on the day's catch. You can choose your preferred way to enjoy them, either raw or grilled. [3 pieces] 1480 yen [1 piece] 500 yen (excluding tax)
The oysters are steamed to concentrate their flavor, resulting in plump and juicy morsels piled high!
The collaboration of rich sea urchin and tofu is irresistible!!
Fragrant adult edamame!
The sweet tomatoes and the saltiness of the Caesar dressing are a perfect match!
A croquette filled with chunky Omar lobster, served with a tomato dip sauce!
Oita's two major soul foods!
Oita's two major soul foods!
The photo is for illustration purposes.
The espuma sauce has a light and fluffy texture that spreads deliciousness throughout the mouth. It pairs perfectly with the refreshing and elegant flavor of the sea bream!
Crispy batter with plenty of cheese and filling!
※The photo shows two pieces.
The fresh squid has a crunchy texture and is coated with liver butter. You can enjoy the strong umami of the squid that cannot be felt just from the body or tentacles, along with the rich flavor of the liver.
Crispy from head to tail! [*Premium Dried Fish*] Bansuke, a long-established dried fish shop that is likely among the top in Japan, conducts daily research to pursue the perfect dried fish. It conveys the umami that only skilled artisans can deliver. The fat content is excellent, and the juiciness is impressive!
The large hokke, rich in fat, has thick flesh that is fluffy. [*Premium Dried Fish*] Bansuke, a long-established dried fish shop that is likely among the top in Japan, continues to research daily in pursuit of the perfect dried fish. It conveys the umami unique to skilled artisans. The fat content is excellent, and the juiciness is impressive! <Large> 1078 yen / <Regular> 638 yen (including tax)
We grill plump and tender beef hormone in a hot stone oven. You can also pour in soup to enjoy it like a hot pot. Please savor the deliciousness and aroma of the hormone that seeps into the soup. (Soup included)
The combination of green onions seasoned with a special salt sauce and tender beef tongue is outstanding! Feel free to add lemon to your liking!
Super Seafood Yakisoba - Specialty of Great Catch... Specially made with plenty of seafood! Bursting with umami!
Fresh sea urchin mixed with egg yolk for an even richer flavor! Comes with two rice balls.
A hint of plum fragrance!!
Kurome from Saganoseki, a type of kelp, has a sticky texture and a unique bittersweet flavor that is addictive!
You can choose from: ・Spicy Cod Roe / ・Plum. Each costs 418 yen (tax included).
Includes mentaiko and pickles, clam soup, and rice.
Includes mentaiko (spicy cod roe) and pickles, clam soup, and rice.
Includes mentaiko and pickles, clam soup, and rice.
Includes mentaiko and pickles, clam soup, and rice.
Includes mentaiko and pickles, clam soup, and rice.
Includes mentaiko and pickles, clam soup, and rice.
Includes mentaiko and pickles, served with clam soup.
Served with mentaiko and pickles, accompanied by clam soup.
※Subject to change depending on the season. Please ask the staff for details.
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