da pai dang 105 东急プラザ原宿 ハラカド

The fragrant Sichuan pepper and chili pepper stimulate the senses, delivering a strong 'umakara' punch from the very first bite.

This is a gentle-tasting Mapo Tofu made with a base of chicken broth and reduced spiciness.

The simmered pork belly is tender and melts in your mouth, with the sweetness of the fat seeping out, mixing with the well-flavored tofu and breaking apart in your mouth.

A luxurious dish filled with the rich flavor of plump, cooked oysters, surrounded by creamy eggs, overflowing with the scent of the sea.

By finishing with a simple salt flavor, the umami of the ingredients is greatly enhanced, and the aftertaste is light.

Fluffy and creamy eggs with fragrant, crunchy garlic chives. A taste that you want to eat every day without getting tired of it.

Crisp, fluffy, and creamy, this stir-fry offers a delightful texture and a gentle flavor.

2 pieces

2 pieces

2 pieces

2 pieces

2 pieces

2 pieces

3 pieces

1 piece

Lemon Sauce

2 pieces

2 pieces

1 piece

2 pieces

1 piece

2 pieces

2 pieces

+Pickled Vegetables+Soup

Includes a drink

Includes drink

Oolong tea, cola, Calpis, ginger ale, orange juice

4 pieces for 374 yen, 6 pieces for 550 yen