Yakiniku & Craft Beer Den
FAR YEAST ATAMI
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23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
隱藏在角落的燒肉與手工啤酒
推薦亮點
評分
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照片
菜單
（尾崎牛肉套餐 ¥8,800）涼拌菜、什錦涼拌菜和泡菜、特級鹹牛舌、精選牛腩排、精選牛肋排、精選尾崎牛肉部位、冷面、今日甜點
（尾崎牛肉特選套餐 ¥11,000）涼拌菜、什錦涼拌菜和泡菜、特級鹹牛舌、特選牛腩排、特選牛肋排、特選尾崎牛肉、尾崎牛裡肌、涼面、今日甜點
We serve it with freshly squeezed lemon.
A light white beer recommended for the first glass. It is sharp and fruity.
This is also a light golden ale.
Fruity yet with a solid bitterness. A well-balanced Belgian IPA.
The fat of gopchang is sweet and very popular.
This cut is used in stews, but it is thinly sliced and tossed with green onion sauce and black pepper.
It's exquisite. Almost everyone orders it.
It is the first stomach of a cow.
Beef heart.
100g - 7580 yen
100g - 5580 yen
100g - 4580 yen
Please enjoy with meat.
A platter of napa cabbage kimchi, cubed radish kimchi, and cucumber kimchi.
Please roll various things up.
The most popular dish to finish with.
This is cold noodles with a refreshing Japanese broth.
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