銀座 鳥幸
Ginza Torikou
在銀座品味極上燒鳥與葡萄酒的完美搭配
推薦亮點
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菜單
Torikou 充分享用套餐包括八串正宗的 Torikou 稀有部位串，包括優質肝和鴨肉丸子、烤卡門貝乾酪稻荷，最後是 Torikou 的特色菜，神奇的八岳雞蛋親子丼。無論是約會還是與同事聚會，在樸素的木質櫃檯前享受略帶精緻的時光都是完美的空間。享受片刻的孤獨，忘記城市的喧囂，品嚐來自世界各地的葡萄酒和烤雞肉串。 ~ 健康 ~ 正宗烤雞肉串後，用雞湯、新鮮蔬菜清潔味蕾 ~ 正宗烤雞肉串前 ~ 會津馬刺身 ~ 配芥末味噌 ~ ~ 每串都按照烤肉師傅的建議調味 ~ 5 串正宗烤雞肉串（三分熟）和 2 串蔬菜，伊達雞栗子、肉串、銀串杏、燈籠烤雞肉串（三分熟）和 2 串蔬菜，伊達雞栗子、肉串、肉串、燈籠時令肉串、肉珠時和特色~ 最後 ~ Toriko 的特色菜、神奇的八岳雞蛋親子蓋飯或 Toriko 引以為豪的伊達雞原味咖哩 ~ 甜點 ~ 今天的新鮮水果 ※烤串和時令菜餚的內容可能會根據季節和供應情況而變化。請注意這一點。 ※依供應情況等，菜單可能會有所變更，敬請諒解。
可以品嚐到使用伊達雞和國產品牌雞製作的7串正宗雞肉串以及本店引以為豪的神奇八岳雞蛋親子丼的標準套餐。無論是約會還是與同事聚會，在樸素的木質櫃檯前享受略帶精緻的時光都是完美的空間。享受片刻的孤獨，忘記城市的喧囂，品嚐來自世界各地的葡萄酒和烤雞肉串。 ~ 健康 ~ 正宗烤雞肉串後，用雞湯、新鮮蔬菜清潔味蕾 ~ 正宗烤雞肉串前 ~ 會津馬刺身 ~ 配芥末味噌 ~ ~ 每串都按照烤肉師推薦的口味調味 ~ 鳥光杏烤雞肉串 5 串和 2 串蔬菜、 伊爾達雞柏、 烤雞柳、銀杏烤雞肉串 5 串和 2 串蔬菜、 伊爾達雞柏、 烤雞串、銀子烤雞肉串 2 ~ 時長 2自製白肝慕斯 ~ 最後 ~ 鳥光特色菜、 神奇的八岳雞蛋親子蓋飯或鳥光引以為豪的伊達雞原創咖哩 ~ 甜點 ~ 今天的新鮮水果 ※ 烤串和時令菜的內容可能會根據季節和採購情況而變化。請注意這一點。 ※依供應情況等，菜單可能會有所變更，敬請諒解。
這些精緻的烤串提供各種烤雞肉串，包括稀有部位，根據部位採用不同的調味料和燒烤方法。所使用的雞隻依部位不同有「伊達雞」和「國產品牌雞」。銀座鳥子的這個豪華套餐包括我們珍貴的優質肝臟、鴨韭、鴨肉丸子、10 串正宗烤肉串（包括 chochin 等稀有部位）、烤卡門貝乾酪稻荷，最後還有我們用山梨縣神奇的八岳雞蛋製作的特色親子丼。此計劃專為招待商業夥伴或團聚等重要聚會而設計。 ~ 健康 ~ 雞湯、新鮮蔬菜搭配正宗烤雞肉串 ~ 正宗烤雞肉串前 ~ 會津馬刺身 ~ 佐以芥末味噌 ~ ~ 每串均按照烤肉師推薦調味 ~ 8 串正宗三分熟烤雞肉串和 2 串蔬菜、鴨達雞柏、烤雞柳、銀杏串巴肉串、蛋奶、輕心、蛋燈、輕鴨達雞柏、烤雞柳奶酪、銀杏串貝肉串、乳棒、輕心、奶頭燈、木2 道特色菜 ~、時令特色菜、自製白肝慕斯 ~ 最後 ~ Toriko 的特色菜、神奇的八岳雞蛋親子丼或 Toriko 引以為豪的伊達雞原味咖哩 ~ 甜點 ~ 今日水果 ※烤串和時令菜餚的內容可能根據季節和供應情況而變化。請注意這一點。 ※依供應情況等，菜單可能會有所變更，敬請諒解。
A total of seven skewers: six authentic Toriko skewers made with our special liver, Date chicken, and domestic brand chicken, and one vegetable skewer. We also recommend these skewers for those with limited time or early hours.
Today's Sparkling ¥ 1420 and up (including tax) Mandarin Mimosa Sparkling × Orange Cocktail ¥ 1100 (including tax) [Sparkling × Sweet and Refreshing Mandarin Cocktail]
Today's White Wine ¥ 1400~ (including tax) Cadireta (France) Dom. Lafage Cadireta (France) Chardonnay ¥ 1100 (including tax) (Tax included) Bottle ¥ 6000 (including tax) A pale golden color with tropical aromas and a refreshing taste characterized by vanilla notes from new barrels.
Today's Red Wine ¥1400~ (including tax) Today's Pinot Noir ¥1400~ (including tax) Gamma Organic Syrah Reserva (Chile) ¥1100 (including tax) Bottle ¥6000 (including tax) A red wine with flavors of cherry and ripe plum, with tannins like silk. A long finish is the charm of this red wine.
From 7500 yen (including tax) we are preparing.
From 11000 yen (including tax) we are preparing for you.
White wine from 6600 yen (including tax) Red wine from 7300 yen (including tax) is being prepared.
From 6300 yen (including tax) we are preparing for you
From 6600 yen (including tax) we are preparing for you
【SPARKLING WINE】 Sei (White) ¥35,000 (tax included) Delicate bubbles rise with citrus fruits, lychee, and fresh peach aromas, providing a refreshing finish. Hachi (Rosé) ¥45,000 (tax included) Made from three varieties including Malbec, Merlot, and Cabernet Franc, it has a refreshing crimson color and a floral aroma. The mineral sensation and fresh fruit flavors create a pleasant aftertaste. 【BOTTLE WINE】 Asatsuyu (White) ¥22,100 (tax included) "Droplets shining in the dignified morning sunlight, sweet dew from the heavens pouring onto the blessed earth." This is Kenzo Estate's first white wine, crafted by winemaker Heidi Barrett, featuring Sauvignon Blanc. Rindo (Red) ¥31,400 (tax included) "A delicate red wine that combines depth and suppleness." This is Kenzo Estate's flagship wine, a Bordeaux-style red wine created by growers and winemakers in the beautiful white grape vineyards. Ai (Red) ¥62,000 (tax included) "A gem of a masterpiece where the pure charm of grapes blooms at its peak." This exquisite wine is made from carefully selected barrels of Cabernet Sauvignon. It has a solid texture and impressive depth of fruit flavor. Murasaki (Red) ¥62,000 (tax included) "An advanced Bordeaux blend that expresses nobility and elegance." This high-quality Bordeaux blend is made from five carefully selected grape varieties, boasting a smooth taste without any dullness. Asuka (Red) ¥33,600 (tax included) "A rich red wine where the aroma of high-quality fruit blossoms." The aromas of dark cherry and cassis spread, complemented by the elegant scent of fully ripe Cabernet Franc, with well-balanced acidity and fine tannins, creating a very elegant wine.
Premium Malts 780 yen
Makers Mark 46 1100 Kosumo 1000
Kokuryu Kizudaru Junmai ¥1260 Tatenogawa Goryu Junmai Daiginjo ¥1160 Kakurei Junmai ¥1500 Bon Junmai Daiginjo ¥1550
Lemon Sour ¥740, Dried Plum Sour ¥720, Black Oolong High ¥820, Green Tea High ¥680
Ikkomon Red ¥840 (Tax included) [Potato] Torikai ¥970 (Tax included) [Rice] Plum Wine ¥890 (Tax included)
Coca Cola ¥600, Ginger Ale ¥600, 100% Orange Juice ¥700, Grape Juice ¥850, Black Oolong Tea ¥580, Green Tea ¥580, Perrier ¥980
Proudly using the elastic and juicy flavor of Date chicken thigh and Date chicken breast. Please note that the contents may change depending on the supply situation.
Chicken neck, chicken breast, chicken wing, and duck meat meatballs. Please note that the contents may change depending on the availability of ingredients.
The moment it enters your mouth, you can feel the rich flavor. Its richness and the melt-in-your-mouth tenderness pair perfectly with wine. It's like experiencing high-end French cuisine. Recommended by Torikou: Homemade Sauce
Juicy texture and elasticity, rich flavor and umami, soft and crunchy texture of 'Date Chicken' wings. Recommended by Torikou: Grilled Salt Lemon
A fragrant dish with a firm sear. Rich in meat juices and juicy in flavor. Being a rare cut, you can fully enjoy the luxurious sensation of the meat's umami when it enters your mouth.
A part with rich flavor. The secret to its popularity lies in its delicious taste, moderate elasticity, and juicy fat content. Recommended by Torikou: Grilled with salt.
Carefully grilled with a fragrant and crisp texture. Recommended by Torikou: Grilled Salt
A very rare part that can only be taken from two pieces of one chicken. Enjoy the unique texture that is crispy on the outside and has a soft yet bouncy feel on the inside. Recommended by Torikou: Balsamic Soy Sauce & Black Pepper
Golden-colored skin. This part is characterized by its rich fat, often described as 'the fatty tuna of chicken.' The texture feels like the bouncy elasticity of collagen. Recommended by Torikou: Grilled with salt.
Crispy on the outside, juicy on the inside, the flavor of the meat spreads in your mouth. A popular dish among women. Recommended by Torikou: Grilled salt.
The heart part of a chicken, which can only be taken from one bird. It has a strong chewiness, is fattier than the heart, and is characterized by its tenderness. Recommended by Torikou: rock salt.
Kinkan is similar to egg yolk in appearance, and the part that resembles a string has a texture like hormones, providing a firm bite. The sweet sauce clings to it, spreading umami throughout the mouth. Recommended by Torikou: homemade sauce.
Enjoy the crunchy texture of healthy gizzards. Recommended by Torikou: rock salt.
A unique texture and concentrated umami that makes it addictive! It has elasticity and is somewhat like skin, with a firm juiciness of fat. Recommended by Torikou: fresh soy sauce & yuzu pepper.
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