はれや別邸
Hareya Bettei
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北陸越前的新鮮食材隱藏餐廳
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[最適合娛樂]最受歡迎的♪正宗懷石料理別邸套餐最適合娛樂的正宗懷石料理套餐。請品嚐廚師的拿手菜。 *請注意，選單內容可能會根據購買條件等而變化。 ◆ 主廚精心挑選的開胃菜◆ 時令蔬菜拼盤◆ 今日燉菜◆ 時令魚生魚片拼盤◆ <Hareya Bettei 特選>蒸鮑魚與烤鯖魚壽司◆ 烤時令魚片拼盤◆ <Hareya Bettei 特選>蒸鮑魚與烤鯖魚壽司◆ 烤時令魚片◆ 時令日本牛肉料理Bettei 推薦特色菜◆越前磨蕎麥麵◆甜點
特別套裝 Hareya Bettei 使用最優質食材的正宗豪華懷石料理 *如果您有想要嘗試的食材，請聯絡我們的工作人員。 ◆ 主廚精心挑選的開胃菜◆ 時令蔬菜拼盤◆ 今日燉菜◆ 時令魚生魚片拼盤◆ <Hareya Bettei 特選>蒸鮑魚與烤鯖魚壽司◆ 烤頂級魚片拼盤◆ <Hareya Bettei 特選>蒸鮑魚與烤鯖魚壽司◆ 烤頂級魚料◆ 時令日本牛肉料理◆Hareya◆ 強力配菜Hareya◆Hareya Bettei 推薦特色菜◆越前蕎麥麵◆甜點
<新鮮> 使用新鮮雪蟹的活蟹套餐 使用本公司水族館製作的新鮮活蟹套餐。請品嚐只有使用活蟹才能品嚐的肥美的花開蟹生魚片。 *全部在Snow Crab提供*每人一杯螃蟹。 ◆ 開胃菜（廚師自選） 時令開胃菜拼盤 ◆ 生魚片（新鮮、開花） 螃蟹生魚片 ◆ 蒸菜 蒸蟹醋 *訂購蟹天婦羅時請註明。 ◆味噌殼烤蟹◆熱蟹壽喜燒火鍋～自家製什錦湯～時令蔬菜◆餐烏龍麵（改為蟹粥+1,000日圓）◆甜點
Seafood Robatayaki Crab Course Featuring Half a Live Crab This luxurious course features carefully selected crabs simply grilled to bring out their maximum umami flavor.
This course features one hairy crab (enough for 2–3 people) as the centerpiece, allowing you to enjoy a well-balanced selection of seasonal delicacies. We’ve adjusted the portion sizes to offer this course at an affordable price, so you can fully savor the hairy crab and our carefully selected, signature dishes.
Kokuryu Jizaemon Ishidaya Shizuku Ryuu Daiginjo Icchorai Ippin
Bon Super Gin Nama Genshu - Dreams Come True - Wings of Japan - En Pure Rice Daiginjo - Tokishirazu
We have a selection of recommended sake carefully chosen by the manager.
Jozan Junmai Super Dry
Sari Junmai Daiginjo
Ippongi Hot Sake
Ikko (Yamagata) Sake Champagne 180cc 980 yen
Dassai 39 (Yamaguchi)
Hakkaisan (Niigata)
Hundred Years of Solitude Barley (Miyazaki)
Nakanaka (Miyazaki)
Sato Kuro (Kagoshima)
Yamayaru (Miyazaki)
Yamaneko Sweet Potato (Miyazaki)
Ki Roku (Miyazaki)
Sato Black Sweet Potato (Kagoshima)
Demon King (Kagoshima)
Moriizo (Kagoshima)
Murao (Kagoshima)
Instead of a course, we offer a rich selection of a la carte dishes for our customers' preferences. Starting with our specialty crab, we provide ingredients sourced fresh for the day. We also welcome special requests.
Please choose from Hareya Bettei Specialty Live Snow Crab (boiled, steamed, grilled, or sashimi). We also accommodate tempura, shabu-shabu, and hot pot.
Sashimi Platter 3 Types from 2000 yen - Sashimi Platter 5 Types from 3500 yen - The contents may change depending on the season.
The content of the offering changes based on the day's catch.
Seasonal Grilled and Simmered Fresh Fish - Price varies. Please contact the staff for the fresh fish sourced that day.
Grilled Red Snapper 2500 yen - 4500 yen
Hokuriku Fukui Prefecture specialty soba
This is our restaurant's pride, a rice dish using crab, which takes about 40 minutes to prepare.
Takeout is also available
Sake lees pudding made with the famous Kokuryu sake lees
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