Hareya Bettei
はれや別邸
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A hidden gem to enjoy fresh ingredients from Hokuriku Echizen
Highlights
Ratings
Japan User ratings3.32(1 review)Reviews
Photos
Menu
The most popular authentic kaiseki course is the authentic kaiseki course, perfect for business entertainment. Please enjoy our chef's signature dishes. Please note that menu items are subject to change depending on availability. The photo is for reference only and does not include crab. Please understand that the picture is an image and crab is not included in the course. Hareya's special: Steamed abalone and seared mackerel sushi; Grilled seasonal fish; Seasonal Japanese beef dish; Echizen grated buckwheat noodle; Dessert
Special course: Hareya's villa authentic high-class kaiseki course using the finest ingredients *Please inquire with our staff if you have any requests regarding ingredients you would like to try. The photo is for reference only. Please understand that the picture is an image and crab is not included in the course. Hareya's specialties: Steamed abalone and seared mackerel sushi, grilled top-quality fish, seasonal Japanese beef, Echizen grated buckwheat noodle, dessert.
＜Fresh live snow crab course This is a fresh live crab course in our aquarium. Please enjoy the "Flower Blossoming Crab Sashimi" which can be enjoyed only with live crabs. Depending on availability and time of year, live snow crab may be replaced with live hairy crab or fresh sashimi. Please inquire with our staff.
Seafood Robatayaki Crab Course Featuring Half a Live Crab This luxurious course features carefully selected crabs simply grilled to bring out their maximum umami flavor.
Seafood Robatayaki Crab Course Featuring One Live Crab This luxurious course features carefully selected crab simply grilled to bring out its maximum umami flavor.
Kokuryu Jizaemon Ishidaya Shizuku Ryuu Daiginjo Icchorai Ippin
Bon Super Gin Nama Genshu - Dreams are Reality - Wings of Japan - En Junmai Daiginjo - Tokishirazu
We also have a selection of recommended Japanese sake carefully chosen by the manager.
Jozan Junmai Super Dry
Sari Junmai Daiginjo
Ippongi Hot Sake
Ikko (Yamagata) Sake Champagne 180cc 980 yen
Dassai 39 (Yamaguchi)
Hakkaisan (Niigata)
One Hundred Years of Solitude Barley (Miyazaki)
Nakanaka (Miyazaki)
Sato Kuro (Kagoshima)
Yamayaru (Miyazaki)
Yamaneko Imo (Miyazaki)
Ki Roku (Miyazaki)
Sato Black Sweet Potato (Kagoshima)
Demon King (Kagoshima)
Moriizo (Kagoshima)
Murao (Kagoshima)
Live Steamed Abalone 1 Piece Market Price
Please choose from Hareya Bettei Specialty Live Snow Crab (boiled, steamed, grilled, or sashimi)
Sashimi 3 Types (2 Pieces 2000 Yen~) 5 Types Assortment (2 Pieces 3500 Yen~)
Kuroge Wagyu Filet Steak (100g)
Mackerel Heshiko Chazuke
Exquisite Crab Rice Porridge
Echizen Oroshi Soba (Salt Broth)
Recommended Kurodragon Junmai Sake Lees Pudding
Special Saba Sushi 1800 yen per piece. This sushi is made with aged saba, offering a rich, fresh taste. It is our original stick sushi that you cannot find at other restaurants. Half portions are also available.
Recommended Best Seller One Piece
Market price * There may be times when it is not available depending on the supply situation.
Market price * Availability may vary depending on supply conditions.
Recommended Best Seller *Availability may vary depending on supply.
Recommended Best Seller for One Person
Recommended Best Seller
We also have various recommended specialty dishes made with seasonal ingredients.
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