俺の法式料理 橫濱
俺のフレンチ 横浜 / Oreno French Yokohama
最新資訊
輕鬆享受高級法式料理的熱門店
推薦亮點
評分
評論
照片
菜單
This is a prix fixe course with your choice of one dish from the following categories. Cold appetizer】A Country-style pate and petit saladB Small appetizer platterC Carpaccio of fresh fish from Kochi Prefecture +330 yen 【Hot appetizer】D Ore no onion gratin soupE Gratiné of Kochi Prefecture nagataro clamsF Piperade of uncured ham, bacon and half-boiled egg [Bread]Ore no bakery's bucket [Fish dish]※Half sizeG Poiret of salmon H Poiret of fresh fish from Kochi Prefecture + ¥440 [Meat dish] *Half size I Ore no hamburger steak J Roasted duck breast with rosemary sauce and apricot K Roasted French BBC pork with "Kansuri" sauce and choucroute L Fillet of beef and foie gras Rossini + 660 [Dessert] M Opera and vanilla ice cream N Basque cheesecake and vanilla ice cream +¥110
如果您在點餐時難以確定預算，或正在尋找適合家庭或商務聚餐的套餐，我們推薦您選擇此套餐。 【開胃菜拼盤（3種）】 - 塞拉諾火腿 - 鄉村肉醬 - 雪蟹泥【沙拉】 - 綠色沙拉【冷盤】 - 香醋奶油鵝肝醬【熱盤】 - 卡塔伊夫酥皮炸蝦 - Ore no Bakery 法國麵包【冷盤】 - 香醋奶油鵝肝醬【熱盤】 - 卡塔伊夫酥皮炸蝦 - Ore no Bakery 法棍麵包【甜點】 - 香煎牛魚菜餚可能會因主菜可供選擇 - 當晚餐提供 - 當晚餐 - 當甜點 - 美食？ *暢飲：各種葡萄酒（氣泡酒、紅酒、白酒）、三得利生啤、雞尾酒（桑格利亞、檸檬酸酒、桃子酒、黑醋栗酒、特調雞尾酒、貓咪雞尾酒、高球雞尾酒、原創雞尾酒）、橫濱軟性飲料（可樂、薑汁汽水、芒果汁、柳橙汁、西柚汁、烏龍茶、蘇打水）用餐前3分鐘
對於那些在點餐時難以控制預算的顧客，或是正在尋找閨蜜聚會、公司聚餐、或想要暢飲的團體，這個套餐非常划算。 【三道開胃菜】 - 塞拉諾火腿 - 鄉村肉醬 - 煙燻鮭魚【沙拉】 - 綠色沙拉【熱菜】 - 炭烤蒜香雞腿 - Ore no Bakery 法國麵包 - 鯷魚蛋黃醬薯條【主菜】 - 香煎番茄後麻豬肩肉配香醋汁【鳳尾魚蛋黃醬薯條【主菜】 - 香煎番茄後麻食豬肩肉配香醋汁【甜點*開胃菜、沙拉、魚類和肉類菜餚均以大盤盛裝。 *菜單項目可能因供應情況而有所變動。 • 無限暢飲：多種葡萄酒（氣泡酒、紅酒、白酒）、三得利生啤、雞尾酒（桑格利亞、檸檬酸酒、桃子酒、黑醋栗酒、特調雞尾酒、貓咪雞尾酒、高球雞尾酒、原創雞尾酒）、橫濱軟飲（可樂、薑汁汽水、芒果汁、柳橙汁、西柚汁、烏龍茶、蘇打水）。最後點餐時間：預訂結束前30分鐘。
We recommend this plan for guests looking to celebrate a special occasion or enjoy a dinner party. Please be sure to savor Chef Kodaka’s signature course, which features an abundance of luxurious ingredients such as caviar, foie gras, sea urchin, and abalone.
This is an original red wine that can only be enjoyed from the 'My Series' selected by 50 sommeliers.
A lightly sparkling fruity white wine made from Muscat grapes from Spain. The subtle sweetness and refreshing acidity pair well with meals. It is also popular among those who are inexperienced with wine.
ASK
ASK
An original cocktail by our sommelier based on plum wine, with peach juice, orange blue curaçao, and soda. Easy to drink and refreshing with a fruity flavor. A popular cocktail.
Red wine + ginger ale
White wine + ginger ale
White wine + cassis
Orange + Grapefruit + Mango + Pomegranate Syrup
Green apple syrup + soda
360mL
360mL
A classic steak served with a simple red wine sauce. This dish allows you to directly experience the richness of the meat.
A hearty skewer style. Everyone can enjoy it together.
Menchi katsu filled with the delicious flavor of meat. One can easily eat one.
A collaboration of Matsusaka beef and the summer classic eel. Please enjoy it lightly at the end.
150g of beef fillet topped with 50g of foie gras, this is the unwaveringly popular number one dish. You can't start without trying this.
Please enjoy the new texture of potato salad.
A classic appetizer that pairs well with drinks.
Homemade meat pâté.
A new texture dish filled with a mousse of snow crab and potatoes.
Skewered style lamb thigh.
A dish with an irresistible texture and the bounciness of shrimp.
This is the perfect snack!
This is my new standard appetizer with snow crab, salmon roe, and tomato consomme jelly.
My new standard appetizer.
A classic carpaccio. Please enjoy it with a seasonal sauce.
My long-selling classic French dish.
Baked at My Bakery.
You can enjoy the number one popular item from my Italian restaurant in French as well. You can choose between fresh pasta or risotto.
Generously made with Italian cheese. You can choose between fresh pasta or risotto.
You can choose between fresh pasta or risotto.
A premium combination of foie gras and truffles. You can choose between fresh pasta or risotto.
Please check the details on the day.
Mixed with eggs and a rich sauce.
The saltiness of the bottarga creates an addictive flavor.
For those who love spicy! Can be changed to spaghetti as well.
My top product in French cuisine. Beef fillet 150g + Foie gras 50g
Roasted duck with classic orange sauce
A classic French dish
A dish said to be the origin of hamburgers
Please check the details on the day.
Please enjoy seasonal fish from all over Japan, prepared in my style.
A freshly squeezed experience you must try!
This is the classic French dessert!
Please choose from vanilla, red grape, cappuccino, mango, or mascarpone.
A classic cake.
A special dessert with a message added to a dessert platter! Please use it for special occasions like birthdays and anniversaries! Reservations are required by the day before, and it will be prepared after a phone consultation! Please note that reservations cannot be made online! Please make a reservation in advance for your special day celebration.
A classic Italian ice cream.
.jpg?format=webp)
.jpg?format=webp)
