Oyster Lab
讓牡蠣愛好者無法抗拒的隱藏版牡蠣酒吧
評分
日本使用者評價3.36（1條）評論
照片
菜單
這是我們推薦菜單的全套菜餚。 我們提供您想吃一次的菜餚。 課程費用 4,500日元（含稅） 6 項目 可用人數 2 至 5 人 可能停留時間2小時 課程內容（每人） 乾杯飲料（白葡萄酒）、3 顆生牡蠣、pinchos、醋牡蠣、牡蠣 ajillo（配法棍麵包）、牡蠣 peperoncino *請單獨訂購額外的飲料。
如果你喜歡生蠔，千萬不要錯過這個！ 超值套餐包含3只推薦生蠔和一杯白葡萄酒。 我們將根據預訂數量做好準備。 課程費用 1,980 日元（含稅） 1 件 可能停留時間2小時
This is a full course menu of our signature dishes. We offer dishes that you must try at least once.
If you like raw oysters, this is the one for you! This is a special set that includes 3 recommended raw oysters and a glass of white wine. We will prepare for the number of people who have made a reservation.
Fresh, shell-on oysters from the Norovirus-free island of Okunoshima in Hiroshima. These are rare, fresh, and meaty oysters with a strong taste of seawater. There is also a set of 3 Oyster Komachi and white wine available for 2600 yen!
A cocktail that pairs creamy raw oysters with a Bloody Mary. You can't drink it anywhere else. Oyster enthusiasts will be captivated!
A marriage of smoked oysters, cream cheese, and prosciutto. Perfect with wine.
The perfect match of rich raw oysters and vinegar. A recommended dish from Lab.
You can be happy with oyster and mushroom extract soaked Ahihijo. Comes with a baguette♪
Oysters with the aroma of shiso and butter make the best match!
We will start offering gratin in 2023♪ This year, we used large oysters from Sanriku.
Limited to autumn and winter! A popular cream pasta for adults♪
Limited to autumn and winter! Please enjoy our recommended oyster pasta ♪
A luxurious delicacy that captures the umami flavor with Hokkaido-produced kombu. It's a hit among kombu lovers!
Handmade by Oyster Girl every week ♪
A unique taste with noodles from a ramen shop, oysters, and special sauce!
Offering recommended options such as Chardonnay/Sauvignon Blanc
Sakurao Jin's fresh oysters and Sakurao lemon sour are recommended for Hiroshima brand
Can also be made into red tea sour and lemon sour
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
